31 dishes
Homemade creamy tomato vodka sauce
Ask whether the pasta is egg-free, and to hold the parmesan.
Fresh homemade pink sauce OR basil pesto
Ask whether the pasta is egg-free, and to hold the parmesan.
Ask what it is made with. The menu does not list the ingredients.
Ask whether the dough has milk in it, and to leave off any dairy cheese.
Ask whether the dough has milk in it, and to leave off any dairy cheese.
Ask whether the dough has milk in it, and to leave off any dairy cheese.
Wild forest mushroom blend, porcini mushrooms, touch of truffle
Ask whether the rice is cooked in stock or finished with butter.
Ask whether the broth is vegetable rather than meat or fish stock.
Ask whether the dough has milk in it, and to leave off any dairy cheese.
Iceberg blend, tomatoes, carrots, cucumbers, red onions, house vinaigrette
Ask what is in the - Iceberg blend, everything else on the list is a plant.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask whether it contains butter, milk or egg.
Ask whether the pasta is egg-free, and to hold the parmesan.
Ask whether it is cooked in butter or a meat stock rather than oil.
(small and large tray)
Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.
Ask what the protein is, and whether the sauce contains fish or dairy.
Ask what it is made with. The menu does not list the ingredients.
Ask whether the bread has milk or egg in it, and to leave off any cheese or mayo.
Ask what it is made with. The menu does not list the ingredients.
Ask whether it contains dairy, egg, or an animal-based stock.
Ask whether the pasta is egg-free, and to hold the parmesan.
Ask whether the pasta is egg-free, and to hold the parmesan.
Ask whether the pasta is egg-free, and to hold the parmesan.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask what it is made with. The menu does not list the ingredients.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether it is cooked in butter or a meat stock rather than oil.
70 dishes
Parmesan truffle cream sauce
Pancetta, bacon, parmesan, egg yolk
Slow-cooked homemade beef and veal ragu
Homemade creamy sauce, parmesan cheese
Traditional NY style tomato sauce, mozzarella, ricotta cheese
Fresh little neck clams, white wine garlic sauce, San Marzano tomatoes
Homemade creamy butter sage sauce
Creamy mushroom sauce, thyme, shallots, crispy pancetta
Lightly floured eggplant, marinara, mozzarella, served with spaghetti
Creamy sheep’s milk ricotta, honey truffle, oregano, sea salt, wood-fired flat bread
Homemade fried mozzarella served with marinara sauce
Baked eggplant with ricotta, marinara sauce, parmesan
Wood-fired flat bread, heirloom tomatoes, shaved parmesan, basil, balsamic vinegar, EVOO
Three hand-rolled veal and beef meatballs with marinara sauce, ricotta cheese
Beef tenderloin, arugula, shaved parmigiano-reggiano, lemon dressing, EVOO
Fresh burrata, San Daniele prosciutto, roasted red peppers
Homemade mozzarella, heirloom tomatoes, basil pesto, olive oil, balsamic
(Vegetarian)
Light lemon butter sauce, touch of fresh tomato, linguine
Homemade veal and beef ragu, ricotta, mozzarella, bechamel sauce
Homemade creamy truffle demi glace sauce
Wild forest mushroom blend, light truffle cream sauce
Special blend, mozzarella, tomato, lettuce, sundried tomato aioli + fries
Arugula, avocado, red onion, shaved parmigiano-reggiano, lemon dressing
Tomatoes, cucumber, red onions, peppers, kalamata olives, goat cheese feta, house vinaigrette
Romaine, shaved parmigiano-reggiano, croutons, caesar dressing
Pan-seared, baby heirloom cherry tomatoes, lemon wine sauce, broccolini + potatoes
Arugula, radicchio, tomatoes, lemon vinaigrette, broccolini
Breaded free-range chicken, tomatoes, arugula, red onion, mozzarella, capellini with garlic + oil
Homemade mozzarella, San Marzano tomatoes, parmesan, basil, EVOO
Meatballs, pepperoni, sausage, homemade mozzarella, San Marzano tomatoes, parmesan, EVOO
Calabrese salami, mozzarella, fontina, gorgonzola, arugula, parmigiano-reggiano, garlic, EVOO
Iceberg blend, radicchio, salami, artichoke, heirloom tomatoes, provolone, vinaigrette
Pepperoni, straciatella, San Marzano tomatoes, hot honey, basil, parmigiano-reggiano
Ricotta, mozzarella, parmesan, pecorino romano, basil, parsley, marinara
Prosciutto, calabrese salami, burrata, arugula, tomato, parmesan, EVOO
(VEGETARIAN)
*** All catering orders must be placed 3 days in advance of the scheduled event
7 dishes
1 dish
Peroni Lager, Heineken, Stella Artois, Amstel Light, Blue Moon Belgian Ale, Shiner Bock, Jai Alai IPA, La Rubia Blond Ale, Dogfish Head IPA
3 dishes
San Daniele prosciutto, arugula, San Marzano tomatoes, mozzarella, parmigiano-reggiano, EVOO
Cream, Ginger Ale, Black Cherry