Apple Teriyaki

Sushi rice, nori, cucumber, carrot, and avocado

Teriyaki sauce, and tofu. The house dressing, and teriyaki sauce may be non-vegan

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.

Choice of one entrée and one appetizer. Served with white rice and a side salad

Ask whether there is dashi in it, dashi is a stock made from bonito.

Ask whether the batter or wrapper contains egg, and what fat the fryer uses.

Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.

Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.

Ask whether it is finished with butter.

Ask whether the batter or wrapper contains egg, and what fat the fryer uses.

Ask what it is made with.

Ask what the protein is, and whether the sauce contains fish or dairy.

Zucchini, water chestnut, tofu, sichuan chili sauce, mushroom, carrot, cabbage, broccoli, and bamboo shoots

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.

Carrot, egg, fried rice, meat, and peas

Ask for it without the egg and meat.

Zucchini, white garlic sauce, water chestnut, mushroom, carrot, cabbage, broccoli, and bamboo shoots

Ask whether it is cooked in butter or a meat stock rather than oil.

Teriyaki sauce, and rice

Ask whether the teriyaki sauce is vegan, the menu says it may not be.

Ask whether it can be made without egg.

Ask whether the rice is cooked in chicken broth.

Ask what the protein is, and whether the sauce contains fish or dairy.

Crisp seaweed with sesame seeds and a hint of chili, offering a refreshing

Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.

Sweet and savory Japanese condiment made with soy sauce, sugar, and various

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.