Asian Cafe & Grill

Tofu, and sesame sauce

Tofu, and pepper

Sushi rice, nori, and asparagus

Sushi rice, nori, and cucumber

Sushi rice, nori, and avocado

Rice, nori, lettuce, cucumber, carrot, avocado, and asparagus

Vegetables, rice noodles, rice paper, and peanut sauce

Salt, and edamame

Soy citrus sesame dressing, and mixed greens

Soy-citrus sesame dressing, and seaweed

Zucchini, onions, lemongrass seasoning, carrots, bell peppers, and a choice of prawns, or fried tofu

Ask whether there is fish sauce in it, the menu's own note says there may be.

Snow peas, onions, mushrooms, jalapeño, fried tofu, carrots, bell peppers, basil seasoning, and basil

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.

Water chestnuts, snow peas, and a choice of brown rice, fried rice, or steamed rice

Ask for it built with tofu, beans or vegetables instead of meat or fish.

Tofu, mixed vegetables, broth, and asian vegetables. The broth may be non-vegan

Ask whether the broth is vegetable rather than meat or fish stock.

Vegetables, tofu, noodles, and broth. The vegetarian broth may be non-vegan

Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.

Tofu, sweet and sour sauce, pineapple, onions, carrots, and bell peppers. The sweet and sour sauce may be non-vegan

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.

Tofu, and assorted vegetables

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.

Tofu, peanuts, and kung pao sauce

Ask whether it actually contains oyster sauce, the menu only says it might.

Spicy garlic sauce, and eggplant. The spicy garlic sauce may be non-vegan

Ask whether it contains dairy, egg, anchovy or fish sauce.

Seasonal vegetables, and a choice of brown rice, fried rice, or steamed rice

Ask for it built with tofu, beans or vegetables instead of meat or fish.

Spicy garlic sauce, and broccoli. The spicy garlic sauce may be non-vegan

Ask whether it is finished with butter.

Zucchini, tofu, onions, lemongrass seasoning, carrots, and bell peppers

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.

Shallots, rice noodles, onions, and grilled tofu

Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.

Mixed vegetables, and fried rice

Ask for it without the egg.

Scallions, onions, flat rice noodles, carrots, bean sprouts, and a choice of meat, or tofu

Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.

Teriyaki sauce, steamed tofu, and mixed vegetables. The teriyaki sauce may be non-vegan

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.

Tofu, tangy mayonnaise, seaweed, sushi rice, purple cabbage, pickled carrot, corinader, and cucumber

Ask for it without the mayo.

Yam, red bell peppers, pineapple, onions, meat, massaman curry sauce, green bell peppers, eggplant, coconut milk, and carrots

Ask whether the curry paste has shrimp paste in it and whether fish sauce goes in, the coconut milk itself is vegan.

Ask whether it is cooked in butter or a meat stock rather than oil.

Yakisoba noodles, vegetables, savory sauce, onions, carrots, and cabbage. The yakisoba sauce may be non-vegan

Vegetables, teriyaki sauce, onions, and jumbo shrimp. The teriyaki sauce may be non-vegan

Scallions, pancakes, hoisin sauce, eggs, celery, carrots, cabbage, and bamboo shoots