8 dishes
Hearty mixed vegetables in a savory medley (legume)
Ask whether it is cooked in butter or a meat stock rather than oil.
Tender plantains in a rich, flavorful stew
Ask whether the broth is vegetable rather than meat or fish stock.
Fresh spinach leaves
Ask whether it is cooked in butter or a meat stock rather than oil.
Assorted vegetables in a clear vegetable bouillon
Ask whether the broth is vegetable rather than meat or fish stock.
Haitian-style rice with beans (diri kole), a hearty side
Ask whether the beans are cooked with lard, bacon or a meat stock.
White rice with bean sauce (diri blanc sos pwa)
Ask whether the rice is cooked in stock or finished with butter.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
16 dishes
Haitian-style fried goat with a crispy exterior and tender meat
Haitian-style fried turkey pieces, crispy outside and tender inside
Tender oxtail in a rich, flavorful broth
Tender conch (lambi), a prized Caribbean specialty
Tender beef and okra in a flavorful dish
Haitian-style fried pork with a crispy exterior and tender interior
Tender goat meat in a rich and flavorful sauce
Tender chicken in a rich pea sauce
Tender, well-seasoned meatballs
Fried chicken with a crispy exterior and tender interior
Savory Haitian pastry filled with seasoned chicken
Haitian-style stuffed pastry filled with herring
Haitian fried patty filled with salted codfish
Macaroni baked in a creamy sauce with a golden crust
2 dishes
Haitian-style limeade with lime juice, water, and sugar
Ask whether anything is blended into it, juice on its own is vegan.
Ask what it is made with. The menu does not list the ingredients.