Tags are the restaurant’s own; confirm allergies with staff.
No dish on this menu carries every tag you picked.
5 dishes
Delicately spiced and golden-fried, served with a zesty chutney (Vegan, Vegetarian, Gluten Free)
Spiced vegetarian fritters in a seasoned chickpea flour batter (Vegetarian, Gluten Free, Vegan)
Crispy hollow puris served with mint and tamarind water (Vegetarian, Vegan)
Marinated mushroom grilled in tandoor for charred flavor (Vegetarian, Gluten Free, Vegan)
Char-grilled baby potatoes, bell peppers and onions tossed in spiced masala (Vegan, Vegetarian, Gluten Free)
6 dishes
Tender silken kebab with a blend of herbs and finely ground vegetables (Vegetarian)
Ask: Is the kebab made with cream or ghee?
Potato patties topped with chickpeas, mint and tamarind chutneys, fresh coriander and yogurt (Vegetarian, Gluten Free)
Ask: Can I get it without the yogurt?
Crispy spinach leaves tossed with tamarind and mint chutneys, spices and yogurt (Vegetarian, Gluten Free)
Ask: Can I get it without the yogurt?
Lentil balls and crispy papdis dunked in yogurt and chutneys (Vegetarian)
Ask whether they can make it without the yogurt.
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Ask: Is the patty made with beef or dairy?
Ask whether it is tempered with ghee or with oil.
21 dishes
Irresistible pops made of cottage cheese, potatoes, and jalapenos served with a house cocktail sauce (Vegetarian)
Grilled cottage cheese wrap, served with mint chutney (Vegetarian)
Marinated Chicken wrapped in egg paratha, served with mint chutney
Flavorful minced chicken, served with fresh butterd and toasted bread rolls
Battered boneless chicken fried to a crisp texture (Gluten Free)
Golden fried marinated fish, dusted with chickpea flour (Gluten Free, Sea Food)
Herb marinated cottage cheese morsels with bell peppers roasted in tandoor (Vegetarian, Gluten Free)
Tender boneless chicken with a “Reshmi-Silky” texture, delicately infused with an array of Indian spices, yogurt and butter (Gluten Free)
Melt in your mouth tandoor cooked chicken, marinated in "Malai-Cream" and Cashew Butter (Gluten Free)
Mughlai delicacy prepared with minced mutton shaped onto skewers (Gluten Free)
Char-grilled minced chicken in tandoor shaped onto skewers offering a smoky flavor (Gluten Free)
Hearty blend of garden-fresh broccoli, garlic, and herbs, simmered slow and garnished with a splash of cream (Vegetarian, Gluten Free)
A rich, creamy tomato soup made with ripe tomatoes and a touch of herbs—simple, classic, and comforting (Vegetarian, Gluten Free)
Broccoli pieces marinated in spiced yogurt and cream mixture, and char-grilled to perfection (Vegetarian)
Paneer Tikka, Mushroom Tikka, Tandoori Broccoli, and Tandoori Aloo (Vegan, Vegetarian, Gluten Free)
Traditional clay oven roasted chicken, marinated in ground spices and yogurt, offering a tantalizing smoky flavor (Gluten Free)
Melt-in-your-mouth fish, marinated in spices, yogurt, and cooked in a traditional tandoor oven (Gluten Free, Sea Food)
Flaky Pomfret whole fish marinated in lemon juice, mustard and carom seeds, cooked on coal embers (Gluten Free, Sea Food)
Tandoor grilled shrimps, marinated in a traditional mixture of ginger, garlic and yogurt (Gluten Free, Sea Food)
Tandoori Chicken, Reshmi Kebab, Chicken Seekh Kebab, and Tandoori Fish Tikka (Gluten Free)
1 dish
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