Bangkok 54 Thai Cuisine

52. Drunken Noodles (Vegetarian)Flat rice noodles sautéed in brown sauce with bamboo shoots, basil, snow peas, broccoli, carrots, onion, fried tofu, water chestnuts, and mushrooms...... ​ Add Chicken, Beef, or Pork..... Shrimp

Ask whether the chicken is the plant-based version.

Choose the tofu.

Ask whether it is made with ghee, cream or yoghurt.

Ask whether it is made with ghee, cream or yoghurt.

Ask whether the curry paste has shrimp paste in it and whether fish sauce goes in, the coconut milk itself is vegan.

Ask whether it is made with ghee, cream or yoghurt.

Ask whether the rice is cooked in stock or finished with butter.

Ask whether it contains dairy, egg, anchovy or fish sauce.

Ask whether the fryer is shared with meat, and if there is egg in the batter.

Ask whether the fryer is shared with meat, and if there is egg in the batter.

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.

Ask whether it contains butter, milk or egg.

Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.

Ask whether it contains butter, milk or egg.

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.

Ask whether it is made with ghee, cream or yoghurt.

Ask whether it contains butter, milk or egg.

Ask whether it contains butter, milk or egg.

Ask whether it contains butter, milk or egg.

Ask whether it contains butter, milk or egg.

Ask whether it contains dairy, egg, or an animal-based stock.

Ask whether it contains dairy, egg, anchovy or fish sauce.

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.

Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.

Ask what it is made with. The menu does not list the ingredients.

Ask whether the wrapper is made with egg, and what the filling is made with.

All selections (except fried rice or noodles) are served with steamed jasmine rice. Substitution or addition of beef, pork, or tofu - additional or for shrimp

Choose the tofu - additional, and pick the substitution.

Ask what it is made with. The menu does not list the ingredients.

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.

Ask whether it has egg in it, most other menus that describe this dish name egg.

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Ask what it is made with. The menu does not list the ingredients.

Ask whether anything is added to it, on its own this is vegan.

Ask what it is made with. The menu does not list the ingredients.

Ask what it is made with. The menu does not list the ingredients.

Ask what it is made with. The menu does not list the ingredients.

Ask whether it has chicken in it, most other menus that describe this dish name chicken.

Ask what it is made with. The menu does not list the ingredients.

Ask what it is made with. The menu does not list the ingredients.

Ask whether the rice is cooked in stock or finished with butter.

Ask what comes with it, and what each part is made with.