Tags are the restaurant’s own; confirm allergies with staff.
No dish on this menu carries every tag you picked.
23 dishes
Mixed greens, red leaf, green leaf, tofu, cucumber, tomato, red onion, carrot, peanut dressing
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Ask whether the broth is vegetable rather than meat or fish stock.
Napa / Bok Choy / Broccoli / Carrot
Ask whether the rice is cooked in stock or finished with butter.
Ask whether anything is added to it, on its own this is vegan.
Fried vegetables spring rolls with plum sauce
Ask whether the wrapper contains egg, and whether the dipping sauce is made with fish sauce.
Fried tofu with ground peanut and sweet chili dip
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Paste with bamboo shoot, zucchini, carrot, string bean, bell pepper, basil leaves in coconut milk served with jasmine rice
Ask whether anything else goes into it, the milk here is coconut milk.
Paste with potato onion peanut fried shallot in coconut milk served with jasmine rice
Ask whether anything else goes into it, the milk here is coconut milk.
Ask whether the rice is cooked in stock or finished with butter.
Ask whether the dough contains milk, butter, egg or ghee.
Ask whether it contains dairy, egg, anchovy or fish sauce.
Napa / Bok Choy / Broccoli / Carrot
Ask whether it is cooked in butter or a meat stock rather than oil.
Sautéed mixed vegetables, tofu, ginger, brown sauce
Ask what is in the brown sauce, everything else on the list is a plant.
Basil, bell pepper, chili, basil sauce
Ask what is in the basil sauce, everything else on the list is a plant.
Pan seared mock fish, shiitake mushroom, baby bok choy top with brown sauce
Ask whether it is cooked in butter or a meat stock rather than oil.
Sautéed Chinese broccoli, shitake mushrooms, garlic, chili in brown sauce
Ask what is in the chili in brown sauce, everything else on the list is a plant.
Steamed or Fried Tofu, steamed broccoli topping with peanut sauce
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask whether it is made with ghee, cream or yoghurt.
Sautéed mixed vegetables, tofu, ginger, brown sauce
Ask what is in the brown sauce, everything else on the list is a plant.
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Ask whether there is fish sauce in it.
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
72 dishes
Spring Roll, Curry Puff, Shrimp Cake, Ck & SH Dumping
(Choice of shrimp, chicken, or vegetables) Featuring a spicy, tart, highly aromatic broth. The broth is a lively blend of shrimp stock, lime juice, and chili-tamarind paste, punctuated with crushed hot chilies and mushrooms, bell peppers, onions, aromatic leaves and herbs
Marinated raw blue crab, red onion, shallot, garlic, Chinese celery
Stewed beef chucks, beef ball, vermicelli, basil, Chinese broccoli, bean sprout, scallion, garlic, spicy beef broth
Stir fried flat rice noodles with egg, basil, onion, carrot, string bean, bamboo shoot, Thai chili and bell pepper
Paste, bamboo shoot, eggplant, carrot, bell pepper, basil, coconut milk, served with jasmine rice
Pan seared baby rack of lamb E-Sarn style with cabbage and rice powder in spicy tamarind sauce
Crispy pork hock, pickled shallot, 3 ways sauce
Grilled thick layer salt crust covers wild caught whole Bronzino served with assorted vegetables, vermicelli noodle, along with homemade spicy crunchy candy peanut on the side
Sautéed mixed vegetables in garlic, oyster sauce served with jasmine rice and fried egg on top
Minced chicken, potato, mixed peas & carrot, onion in puff pastry with cucumber vinaigrette dip
Grilled marinated chicken tenders on skewers. Served with toasted bread, peanut sauce, cucumber vinaigrette dip
Crispy golden fried calamari, Thai sweet chili sauce
Marinated Thai Style chicken wings, Chef’s special sauce
Fried Thai Shrimp Cakes with plum sauce
Deep fried bean curd paper stuffed with ground shrimp, lump crab meat, water chestnuts served with plum sauce
Shrimp & chicken steamed dumplings w/ soy vinaigrette dip
Northern style grilled pork sausages served with Thai chilies, lime, peanuts, ginger, cilantro
Grilled Marinate pork neck served with spicy tamarind sauce
Vermicelli, quarter roasted duck, Chinese broccoli, bean sprout, scallion, garlic, duck broth
Thin rice noodle, roast pork, ground pork, fish balls, bean sprout, garlic, ground, peanut, lime, chili, watercress, Chinese broccoli, crispy wonton skin, clear broth
Each bowl is topped with crispy pork and drenched in peppery broth
Steamed egg noodles w/ chicken drumstick in curry sauce with the fragrance of rhizome and lemongrass topped with red onion, lime wedged, house pickled mustard and topped with crispy egg noodle
(Choice of minced chicken or minced pork) Traditional Thai basil fried rice with garlic, chili, onion, long hot pepper and basil, topped with fried egg and crispy fried chili
Crispy pork, Roasted pork, sweet sausage & boiled egg served with jasmine riceover with homemade gravy sauce
Egg noodle topping with roasted pork, crispy pork, Chinese broccoli, ground peanut, bean sprout, scallion, celery, cilantro
Stir fried thin rice noodles encased in an egg omelette w/ peanuts, shallot, bean sprouts, scallion, egg, sweet radish, bean curd
Sautéed ginger, onion, mushroom, scallion, in brown sauce served with jasmine rice and fried egg on top
Sautéed cashew nuts, broccoli, onion, mushroom, scallion in spicy cashew nuts sauce served with jasmine rice and fried egg on top
Stir fried thin rice noodles with egg red onion, beansprout peanut, chive, sweet radish and beancurd
Sautéed onion, long hot pepper in basil sauce served with jasmine rice and fried egg on top. (Choice of minced pork or minced chicken)
Crispy fried filet tilapia with garlic sauce on a bed of steamed mixed vegetables
Crispy fried filet tilapia w/sweet and spicy Thai chili sauce on a bed of steamed mixed vegetables
Grilled Ribeye steak seasoned with sea salt and black pepper. Glazed with homemade thai chili paste Served with steamed mixed vegetable, sticky rice, chili, rice powder dipping sauce
Sautéed grilled marinated Ribeye steak cube with onion, scallion and pepper, served with jasmine rice
Crispy Long Island duck w/ Chu Chee sauce on a bed of steamed string bean, snow peas, served with jasmine rice
Crispy Long Island duck w/ Tamarind sauce on a bed of steamed mixed vegetables, served with jasmine rice
Sautéed crispy pork belly and Chinese broccoli, served with jasmine rice
Sautéed crispy pork belly with basil, long hot pepper, onion, garlic and chili, served with jasmine rice
Crispy whole Red Snapper w/red onion, scallion, cilantro, chili, bell pepper, chili paste, cashew nuts with spicy mango salad sauce served on a bed of sliced cabbage
Steamed (whole / filet Bronzino) w/spicy lime juice or ginger sauce on a bed of Napa and sliced cabbage
Crispy filet Bronzino with lemongrass, lime leaf, ginger, peanut, red onion, bird eye’s chili, lime, mint, dried shrimp with sweet spicy and tangy sauce
Crispy whole Red snapper w/ sweet & spicy Thai chili sauce on a bed of steamed mixed vegetables
Thai spicy, tangy clear broth soup with mixed seafood, mushroom, basil, cilantro, red onion, lime juice and Thai herbs
Sautéed mixed seafood w/ white wine, mushroom, long hot pepper, lime leaf, carrot, onion, string beans, Thai herbs in chili basil sauce
Julienned green papaya with dried shrimp, tomato, peanut, chili, string beans, Thai style lime dressing, garlic, top with crispy pork skin
Grilled marinated beef / Ground Pork / Ground Chicken, shallots, roasted rice powder, red onion, mint, cilantro, scallion, Is-sarn dressing
Mixed Seafood, glass noodles, red onions, tomato, cilantro, chili, scallion, spicy lime dressing
Grilled shrimp, lemongrass, chili paste, lime leaf, mint, roasted rice powder, chili powder and cabbage
Fried soft shell Crab, mango, mixed green, artisan lettuce, shallot, onion, carrot, tomato, cashew nut, chili, red onion w / spic lime juice
Fried Rice, Jumbo lump crabmeat, garlic, scrambled egg, scallion, cilantro, onion
A famous Bangkok dish. Golden fluffy & crispy edge Thai Style omelets studded sweet jumbo lump crabmeat served with Sriracha sauce & Seafood sauce
Stir-fried jumbo lump crabmeat, onion, chili paste, scallion, yellow curry powder, thick egg sauce, Chinese celery
Shrimp, crabmeat, mussel, scallop, white fish, rich and spicy broth, poached eggs, galangal, chili, chili paste, lime leaf, onion, cilantro
Stir fried flat noodles with Chinese Broccoli and egg in sweet brown sauce
Fried rice, pineapple, cashew nuts, onion, tomato, raisin, scallions, egg
Fried rice w/ onion, scallion, tomato, Chinese broccoli and egg
Grilled thick layer salt crust covers wild caught whole Bronzino served with assorted vegetables, vermicelli noodle, along with homemade spicy crunchy candy peanut on the side (VEGETARIAN)
1 dish
Pan fried chive pancake served w/ Homemade soy vinaigrette dip
Ask for oat, almond or soy milk instead of dairy.