1 dish
Ask whether the pasta is egg-free, and to hold the parmesan.
22 dishes
Seared breaded scallops over risotto lobster sauce
Homemade pork and chicken pate
Seared goose liver over frisee, pear and figs
Cassolette (garlic, butter, parsley)
Baked brie with pear, grape and apple
Frog legs with garlic, tomato, mushroom
Sweetbreads chef style
Chicken, roasted pepper, onions, pesto cream sauce, mozzarella cheese
Shrimp, mussels, scallops, tomato, sauce
Sauteed sand dabs with a roasted pepper sauce
Fish of sole served with a lemon green onions butter sauce
Grilled salmon with artichokes, tomato, capers
Marseile's favourite with half maine lobster
Seabass lemon leek sauce
Green peppercorn, blue cheese, porcini mushroom sauce
Hanger steak with a bordelaise sauce
Braised lamb shank with mushroom risotto
Free range chicken breast stuffed with cheese, mushroom, spinach, madeira sauce
Duck breast with orange sauce
Chicken, roasted pepper, onions, pesto cream sauce, mozzarella cheese
Soup Of The Day Or Salad Vinaigrette
Filet Mignon Et 3 Sauces
1 dish
Boneless pork chop with apples and brandy sauce