33 dishes
Red chili pepper, garlic, onion and lemon grass
Ask what is in the lemon grass, everything else on the list is a plant.
Brown sauce mixed with sweet mango sauce
Ask whether it contains dairy, egg, anchovy or fish sauce.
House brown sauce with Thai basil leaves
Ask whether it contains dairy, egg, anchovy or fish sauce.
Brown sauce mixed with tomato sauce, sugar and vinegar
Ask whether it contains dairy, egg, anchovy or fish sauce.
House special sauce with green bean and sweet Thai basil leaves
Ask whether it contains dairy, egg, anchovy or fish sauce.
Mixed vegetables in light soy sauce
Ask whether it contains dairy, egg, anchovy or fish sauce.
House brown sauce with cashew nut, pineapple and vegetables
Ask whether it contains dairy, egg, anchovy or fish sauce.
House Brown sauce with a lot of garlic and mixed vegetables
Ask whether it contains dairy, egg, anchovy or fish sauce.
Red chili sauce (Siracha) with cashews and tomatoes
Ask whether it contains dairy, egg, anchovy or fish sauce.
Roasted chili pepper sauce, sweet and spicy
Ask whether it contains dairy, egg, anchovy or fish sauce.
Spicy red curry paste made from red Thai chili cooked with coconut milk, bamboo shoots, vegetables and Thai basil
Ask whether anything else goes into it, the milk here is coconut milk.
Thai green chili peppers cooked with coconut milk, mixed vegetable and Thai basil
Ask whether anything else goes into it, the milk here is coconut milk.
Thick creamy Masaman curry with coconut milk, onions, potatoes, carrots and peanuts
Ask whether anything else goes into it, the milk here is coconut milk.
With coconut milk, green pea and carrot topped with ground peanuts
Ask whether anything else goes into it, the milk here is coconut milk.
Ask whether the wrapper contains egg, and whether the dipping sauce is made with fish sauce.
Ask whether the batter contains egg or milk, and whether the fryer is shared with meat.
Ask whether it is finished with butter.
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Ask whether the broth is vegetable rather than meat or fish stock.
Ask whether the broth is vegetable rather than meat or fish stock.
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Ask whether it contains dairy, egg, or an animal-based stock.
Shredded carrot, tomato, peanut with spicy sweet and sour sauce
Ask what is in the peanut with spicy sweet and sour sauce, everything else on the list is a plant.
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Ask what it is made with. The menu does not list the ingredients.
Ask what the protein is, and whether the sauce contains fish or dairy.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether it is made with ghee, cream or yoghurt.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask whether the wrapper contains egg, and whether the dipping sauce is made with fish sauce.
42 dishes
Crispy egg noodles stir fried with shrimp, chicken, egg, peanuts, green onion and beansprout
Flat rice noodles stir fried with shrimp, chicken, vegetables and Thai basil leaves
Angel hair pasta stir fried with shrimp and chicken in spicy Thai Tom Yom sauce
Spinach fettuccine stir fried with shrimp, chicken and vegetables in brown sauce
Glass noodles stir fried with shrimp, chicken, egg, and vegetables in house spicy sauce
Glass noodles stir fired with shrimp, chicken, egg, and mixed vegetables
Angel hair pasta stir fried with seafood in Thai basil sauce
Pan-fried roasted duck with tomato, pineapple, baby corn, green pepper and Thai basil in red curry sauce
Northern Cuisine Creamy curry sauce over egg noodles & beansprouts, topped with crispy noodles and chopped shallot
Our Famous rice noodles stir fried with egg, peanuts green onion and beansprouts
Flat rice noodles stir fried with egg and mixed vegetables in brown sauce
Tumeric infused coconut curry with pineapple, tomato, baby corn, green pepper and peas
Mild spicy breaded chicken wings, fried then topped with Thai Chili peanut sweet sauce
This homemade speciality is so good it even won an award! WINNER OF THE “BEST APPETIZER TASTE OF CINCINNATI 2010” Golden Bags is a wonton filled with vegetables, pork, chiken, and shrimp. This is a true favorite, served with sweet&sour Sauce
This popular homemade appetizer begins with a wonton that we fill with cream cheese, crab and shrimp. WINNER OF THE “BEST APPETIZER TASTE OF CINCINNATI 2008”
Minced chicken sautéed with water chestnuts and Shitake mushroom wrapped with fresh vegetables on rice paper
Extra Peanut Sauce
Spicy beef salad with Thai herbs and spices
Stir-fried beef in house brown sauce with Thai basil leaves and vegetables
Chicken stir fried in red chili sauce (Siracha) with cashews and tomatoes
Stir fried shrimp in our house brown sauce with a lot of garlic and mixed vegetables
Stir-fried seafood in house brown sauce with Thai basil leaves and vegetables
Stir-fried chicken in house brown sauce with a lot of ginger and vegetables