22 dishes
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Ask for oil and vinegar, the house dressing is where the dairy or anchovy hides.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether the rice is cooked in stock or finished with butter.
Ask what it is made with. The menu does not list the ingredients.
Ask whether the dough contains milk, butter, egg or ghee.
Ask whether it contains dairy, egg, anchovy or fish sauce.
Ask what it is made with. The menu does not list the ingredients.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask whether the batter is made with egg and milk.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask whether anything is added to it, on its own this is vegan.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
31 dishes
Filled with cream cheese
SERVED W/MARINARA
5 dishes
2 dishes
6 dishes
Ask whether anything is added to it, on its own this is vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask what it is made with. The menu does not list the ingredients.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.