1 dish
(Vegan)
18 dishes
Ask what the protein is, and whether the sauce contains fish or dairy.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.
Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.
Ask for it with beans or veggies instead of meat, and whether the beans and rice are made with lard or chicken stock.
Ask what comes with it, and what each part is made with.
Yuzu-soy charred broccoli and choice of toppings over warm sushi rice
Ask whether it is cooked in butter or a meat stock rather than oil.
Crispy corn tostada, chipotle aioli, french feta, pickled red onions, crispy leeks, micro cilantro
Ask for it without the aioli and feta.
Ask what the protein is, and whether the sauce contains fish or dairy.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask what the protein is, and whether the sauce contains fish or dairy.
Sea salt or house salt (slightly spicy)
Ask whether it is finished with butter.
Ask whether it is cooked in butter or a meat stock rather than oil.
Organic spring mixed greens, grape tomato halves & crunchy jicama - choice of lime-miso (chef’s recommendation) or ginger-lime dressing
Ask for oil and vinegar, the house dressing is where the dairy or anchovy hides.
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.
70 dishes
Torched faroe islands salmon on top, avocado & sweet miso inside
Faroe islands salmon inside - torched
Canadian snow crab, avocado, cucumber
Avocado topped with faroe islands salmon, yellowfin tuna and japanese hamachi
Snow crab, avocado & cucumber inside - topped with faroe islands salmon, yellowfin tuna & japanese hamachi
Fatty bluefin tuna & scallions
Bluefin tuna akami, scallions & avocado
Medium-rare Australian wagyu, cilantro & maldon salt - topped with avocado - served with a side of house wagyu jus
+ Foie Gras
Torched Faroe Islands Salmon Belly - Truffle Oil
Torched Bluefin Tuna Otoro + Foie Gras
Torched Japanese Hamachi Belly with Truffle Oil
Also available as spicy roll with yuzu-kosho spicy aioli
Tuna or salmon zuke don (3 oz lunch portion) + roll of choice
Ceviche + tostada of your choice
(1) Tuna or salmon zuke don (3 oz lunch portion) + select (2) hand rolls
Marinated Faroe Islands salmon, avocado and choice of toppings over warm sushi rice or mixed greens
Marinated yellowfin tuna, avocado and choice of toppings over warm sushi rice or mixed greens
Ikura, avocado and choice of toppings over warm sushi rice or organic mixed greens
Thinly sliced sashimi style pieces, avocado & choice of toppings over warm sushi rice or organic mixed greens. 3 Faroe Islands salmon, 3 Faroe Islands salmon belly, 4 yellowfin tuna, 2 Japanese hamachi & 1 Japanese hamachi belly
Thinly sliced sashimi style pieces, avocado & choice of toppings over warm sushi rice or organic mixed greens. 2 Faroe Islands salmon, 2 Faroe Islands salmon belly, 2 Japanese hamachi, 1 Japanese hamachi belly, 2 snow crab, 2 bluefin akami, 3 bluefin chutoro, 2 hokkaido scallop, 20g ikura
Grilled miso marinated chicken thighs with your choice of umami sweet miso sauce, tangy-smoky chipotle ponzu glaze, or classic teriyaki - served with yuzu-soy charred broccoli & choice of toppings over warm sushi rice
Eel sauce, avocado and choice of toppings over warm sushi rice
Faroe Islands salmon broiled to golden perfection, with your choice of umami sweet miso sauce, tangy-smoky chipotle ponzu glaze, or classic teriyaki - served with yuzu-soy charred broccoli & choice of toppings over warm sushi rice
Beautifully marbled & perfectly seared australian wagyu with your choice house wagyu jus (chef's recommendation), umami sweet miso sauce, or classic teriyaki - served yuzu-soy charred broccoli & choice of toppings over warm sushi rice
Crispy corn tostada, chipotle aioli, avocado, soy-lime marinated yellowfin tuna, crispy leeks, micro cilantro
Crispy corn tostada, chipotle aioli, faroe islands salmon, avocado, french feta, lime zest, crispy capers, micro cilantro
Crispy corn tostada, yuzu-kosho aioli, yuzu-soy marinated hamachi, avocado, serrano peppers, scallions, crispy leeks, micro cilantro
Crispy corn tostada, yuzu-kosho aioli, yuzu-soy marinated scallops, avocado, serrano peppers, scallions, crispy leeks, micro cilantro
Crispy corn tostada, yuzu-chipotle aioli, crab, avocado, serrano peppers, scallions, crispy leeks, micro cilantro, lime wedge
(Vegetarian)
Nigiri: 2 faroe islands salmon, 1 torched faroe islands salmon belly, 1 torched faroe islands salmon belly with truffle oil, 3 tuna, 1 hamachi, 1 torched hamachi, 1 torched hamachi belly with truffle oil
Nigiri: faroe islands salmon, torched faroe islands salmon, torched faroe islands salmon belly, tuna, hamachi, torched hamachi
Nigiri: 3 faroe islands salmon, 2 torched faroe islands salmon, 3 faroe islands salmon belly, 2 torched faroe islands salmon belly with truffle oil
Nigiri: 2 faroe islands salmon, 1 torched faroe islands salmon, 2 faroe islands salmon belly, 1 torched faroe islands salmon belly
Nigiri: torched japanese A5 wagyu, eel, torched hamachi belly with truffle oil, hamachi, faroe islands salmon, faroe islands salmon belly, torched faroe islands salmon belly with truffle oil, otoro, chutoro, akami
Spicy salmon, spicy tuna, spicy hamachi
4 Hand rolls: spicy salmon, spicy tuna, spicy hamachi & avocado
4 Hand rolls: torched japanese A5 wagyu, ikura, snow crab, negitoro (fatty bluefin tuna & scallions)
1 Tostada + 1 roll of choice + salmon, hamachi and tuna nigiri
Torched A5 japanese wagyu with maldon salt and scallions over a bed of warm sushi rice seasoned with furikake and your choice of side sauce
Ikura (50g) over a bed of warm sushi rice seasoned with furikake and choice side sauce: house soy, ponzu, or spicy smoky soy
Mascarpone Cheesecake - Original (Hint of Lime)
Raspberry coulis on the side (100% natural)
1 dish
Ceremonial matcha, roasted pistachios, maldon salt