Big Rig's BBQ

Prime brisket, salt & pepper rub, 14 hour smoke

House blend rub, hickory & cherry wood, 4 hour smoke

House poultry rub, 24 hour brine, hickory & apple wood, 4 hour smoke

Original, pineapple or cheddar jalapeño local kielbasa

House rub, hickory & cherry wood, 14 hour smoke

House rub, hickory & cherry wood, 4 hour smoke. Half or full rack

Sweet heat dry rub with a sweet & tangy BBQ glaze

Texas style brisket, aged cheddar & white American cheese, sweet tomato jam, rustic sourdough

Smoked turkey, aged cheddar, cherry wood smoked bacon, lettuce, tomato, dijonaise, toasted sourdough

Smoked pork shoulder, a blend of Big Rig's house BBQ sauces, topped with sweet vinegar slaw & pickled red onions, toasted brioche

Pickle brined & buttermilk fried chicken breast, Nashville hot sauce, pickles, lettuce, spicy mayo, toasted brioche

Feeds 2–4 on average. Includes a 1/4 lb of all of the smoked meats, 1/2 rack of baby back ribs and your choice of any two 16oz sides

Feeds 4–6 on average. Includes a 1/2 lb of all of the smoked meats, 1 full rack of baby back ribs, your choice of any three 16oz sides and 3 pieces of cornbread

Romaine & iceberg mix, cherry tomatoes, cornbread croutons, cheddar cheese, craisins, candied pecans, pickled red onions. Choice of BBQ ranch dressing, house red wine vinaigrette or cherry balsamic. Served with cornbread

2–3 Bones

With butter, onions & bacon

Yukon golds, bacon, scallions, cheddar cheese, bell peppers, grainy mustard dressing

Creamy three cheese blend of American, cheddar & pepper jack. Add chopped brisket or pulled pork

Baked with corn & aged cheddar cheese, finished with BBQ spiced honey butter

Twice fried crispy rustic potatoes tossed in a sherry vinegar mustard dressing, topped with creamy cheese sauce, chopped brisket, sweet peppers, jalapeño peppers & scallions

Fresh bananas, vanilla wafers

With Oreo crumbs