8 dishes
Fragrant basmati rice layered with fresh vegetables and carefully balanced spices
Green jackfruit and other vegetables are marinated in a mixture of high-end spices like saffron, mace etc. and layered with premium basmati rice in a cast iron pot and slow cooked sealed. Served with: Salad, Green Chutney, and Dessert
White chickpeas cooked in onion tomatoes and spices
Okra cooked in onion tomatoes and spices
Potato & cauliflower stewed with cumin & ginger
Curry masala of potatoes and green peas
Roasted eggplant sautéed with tomatoes & onions
3 dishes
Vegetables fritters served with homemade sweet tomato chutney
Crisp balls stuffed with chick peas, potatoes, onion, tangy spiced water
14 dishes
Fried cauliflower tempura tossed in tangy sauce
Ask whether it is cooked in butter or a meat stock rather than oil.
Hand rolled pastry, stuffed with potatoes & vegetables
Ask whether the batter has yoghurt in it, and whether it is fried in oil or ghee.
Samosas tossed with chickpea masala, onions, homemade yogurt, and chutneys
Ask whether they can make it without the yogurt.
Yellow lentils soup fried with Indian herbs, spices and tomatoes
Ask whether it is cooked with ghee or butter.
Yellow lentils tempered with cumin, mustard, garlic & curry leaves
Ask whether it is tempered with ghee or with oil.
Ask whether the dough contains milk, butter, egg or ghee.
Soft white bread filled with a vibrant coriander and mint chutney, spices and layers of vegetables
Ask whether the bread has milk or egg in it, and to leave off any cheese or mayo.
Potato cakes and chickpea drizzled with yoghurt, fresh mint & coriander and tamarind chutneys
Ask what is in the Potato cakes and chickpea drizzled with yoghurt, everything else on the list is a plant.
Cooked in our tandoor, served with mint sauce
Ask whether it is served without the chicken.
Ask whether it is cooked with ghee or butter.
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Ask for it without the paneer.
Ask whether the rice is cooked in chicken broth.
67 dishes
Tender chicken prepared with bold aromatics and a satisfying level of heat
A well-balanced classic with tender chicken and familiar, comforting flavors
Slow-cooked goat, aromatic basmati rice and deeply layered spices in every serving
Paneer seasonal vegetables are marinated in a mixture of high-end spices like saffron, mace etc. and layered with premium basmati rice in a cast iron pot and slow cooked sealed. Served with: Salad, Raita, and Dessert
Fresh boneless chicken meat is marinated in a mixture of high-end spices like saffron, mace etc. and layered with premium basmati rice in a cast iron pot and slow cooked sealed. Served with: Yoghurt dip, Salad, and Dessert
Fresh chicken meat(with bones)is marinated in a mixture of high-end spices like saffron, mace etc and layered with premium basmati rice in a cast iron pot and slow cooked sealed. Served with: Yoghurt dip, Salad, and Dessert
Fresh goat meat(with bones)is marinated in a mixture of high-end spices like saffron, mace etc and layered with premium basmati rice in a cast iron pot and slow cooked sealed. Served with: Yoghurt dip, Salad, and Dessert
Fresh boneless lamb is marinated in a mixture of high-end spices like saffron, mace etc and layered with premium basmati rice in a cast iron pot and slow cooked sealed. Served with: Yoghurt dip, Salad, and Dessert
Cottage cheese tossed in tomato sauce and onions, bell peppers
Crisp balls stuffed with chick peas, potatoes, onion, homemade yoghurt, and chutneys
Vegetables and paneer dumplings served with house made chutney
Hand rolled pastry, stuffed with ground chicken
Fried chicken with Indian spices(crispy)
Fried chicken tossed in tomato sauce, onion and bell peppers
Fried fish with Indian spices(crispy)
Crispy, golden fish marinated in ginger, garlic, ajwain, and aromatic Punjabi spices, finished with a light gram-flour coating
Fresh fish marinated in a vibrant coastal masala of red chilies, coriander, turmeric, and tamarind, then pan-fried to perfection
Juicy prawns marinated with Kashmiri chili, ginger, garlic, and traditional Mumbai spices, lightly coated and fried until crisp
Tender prawns tossed with roasted Chettinad spices, black pepper, curry leaves, and chilies for a bold and aromatic South Indian flavor
Tandoori cottage cheese, tomatoes & onions marinated with Indian spices
Tandoori chicken marinated with Indian spices
Creamy chicken marinated with Indian spices and cream
An assortment of Tandoori Chicken leg, Lamb Sheesh Kabob, Chicken Tikka
Cottage cheese cooked in cream & tomato gravy
Cottage cheese cooked in cream & onion gravy
Cottage cheese cooked with onion, tomatoes and spices
Cheese ball dumplings made with veggies & cheese, cooked in delicious creamy gravy
Cottage cheese cooked in creamy spinach & onion gravy
Black lentils delight cooked on low heat
Chicken cooked in cream & tomato gravy
Chicken cooked in cream and onion gravy
Chicken cooked in traditional Indian spices and onion gravy
Chicken cooked in onion gravy with authentic Indian spices with special ingredients
Chicken cooked in spinach & exotic spices
Tomato based deep flavored chicken with layers of smoked and spicy gravy
Tomato based deep flavored lamb with layers of smoked and spicy gravy
Lamb cooked in spinach & exotic spices
Lamb cooked in cream & tomato gravy
Fish cooked in special spices, onion and tomatoes
Shrimp cooked in special spices, onion and tomatoes
Succulent prawns simmered in a silky coconut-milk gravy infused with Bengali spices, ginger, and aromatic herbs
Delicate fish gently cooked in a creamy yogurt-based gravy with ginger, cumin, and traditional Bengali spices
Fresh fish simmered in a fragrant coconut-based curry with curry leaves, turmeric, green chilies, and a touch of tamarind
Tender fish cooked in a rich coastal curry of coconut, red chilies, aromatic spices, and tangy kokum
With strawberry jam and clotted cream
Traditional Indian shortbread biscuits
Grated sweet carrot pudding
Rose water berry in a tart cup
1 dish
Indian Masala Chai or choose a pot of tea from our selection of loose leaf teas: Jasmin Green & Black blend, Chamomile Tea, Saffron Tea
Ask whether it is sweetened with honey, and for oat, soy or almond milk if it comes with milk, the tea itself is vegan.