Bloom Restaurant

Smoked turkey, feta, avocado, roasted bell pepper, garlic

Spinach, mushrooms, red bell pepper, Kalamata olives, feta

Egg whites only. Grilled chicken, spinach, goat cheese, tomato, basil

Chicken chorizo, tomato, red bell peppers, jalapeños, onion, cilantro

Smoked salmon, sour cream, scallions, roasted potato

Yellow corn tortilla, ancho chile, cilantro, tomatillo salsa, queso fresco, brown rice. No side

Two eggs over corn tortillas, beans, sour cream, salsa fresca, avocado, Cheddar cheese. No side

Scrambled eggs, Swiss cheese, cilantro, tomato, jalapeños, potato, onion

Bacon, avocado, scrambled eggs, tomato, lettuce

Seared halloumi cheese, chopped kale, garlic, two poached eggs, avocado, slivered almonds

Jasmine rice, bacon, sunny side up organic egg, sesame seeds, seaweed

Two eggs, caramelized onion, tomato, lettuce, Swiss

Eggs, sundried tomatoes, caramelized onions, sautéed mushrooms, spinach, Swiss cheese

Whole wheat toast, dill, avocado, cucumber, red onion, horseradish lemon sauce

Salmon caviar, dill, shallots, mayo and pico de gallo

Baby arugula, mesclun, red bell pepper, feta, dates and fresh mint

Radicchio, arugula, cherry tomato and lime dressing

Baby arugula, mesclun, cucumber and radish

Seasonal veggies, dates, raisins, Eastern spices, black olives, sliced almonds and cilantro

Tomato apple chutney

Sprouts, mango, vegetable julienne, baby spinach and miso tamari dressing

With Swiss, Parmesan and Cheddar

Julienne of summer veggies, fresh ginger, wasabi mayo and roasted seaweed

Grilled vegetables, saffron rice, hummus and roasted tomato salsa

Butter lettuce, tomato, pickles, chipotle aioli and melted Jack on a brioche bun

Napa cabbage, tomato, red onion and cucumber vinaigrette

Grilled onion, arugula, tomato and goat cheese chipotle spread

Grilled salmon, lettuce, red onion, tomato and black olive aioli on a brioche bun

Sprouts, fresh tomato and green aioli on a toasted wheat bread

Tzatziki, pickled red onion, greens, grains, falafel, and chili roasted broccoli

Tzatziki, miso sesame dressing, garlic green beans, falafel, and brussels sprouts

Choice of one vegetable, cheese and meat. Choice of baby greens or Yukon gold potato

Two poached eggs, Hollandaise, fresh chives, spinach, toasted whole grain muffin

Goat cheese, tomato basil coulis, toasted whole grain muffin Add Bacon

2 Pieces

Choice of patty: beef, turkey or vegetarian, with living lettuce, avocado, pickled onion, wasabi mayo sprouts, veggie chips

Chicken, quinoa, cherry tomatoes, avocado, queso fresco, black beans, mesclun, pico de gallo and crispy tortilla

Mayo tuna salad, avocado, radishes, roasted corn, grapes and carrots

Red onion, tomato, lettuce and green aioli

Lettuce, red onion, tomato and green aioli

Avocado, corn, arugula, radish and BBQ sauce

100% Vermont Maple Syrup