Blue Nile Ethiopian Restaurant

Berebere, garlic, injera, jalapeños, onions, rosemary, and tomato

Berbere sauce, garlic, ginger, ground beans, and onions

Split peas, and spices

Cardamom, garlic, ginger, injera, jalapeños, okra, oil, and red onions

Cardamom, garlic, ginger, injera, jalapeños, okra, oil, and red onions

Injera

Alicha kik, cabbage, defin misir, gomen, misir, okra, and shiro

Ask whether it is cooked with niter kibbeh (spiced butter) or oil.

Spices, potato, herbs, carrot, and cabbage

Ask whether it is made with bacon (pork).

Onions, herbs, ginger, garlic, and collard greens

Ask whether it is cooked with niter kibbeh (spiced butter) or oil.

Vegetable oil, fava beans, cumin, chopped parsley*, chopped onion*, and chopped garlic*

Ask whether it actually contains egg, the menu only says it might.

Lentils, ghee, clarified butter, and berbere spice blend