35 dishes
Ask whether anything is added to it, on its own this is vegan.
Ask what comes with it, and what each part is made with.
Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.
Ask whether the wrapper contains egg, and whether the dipping sauce is made with fish sauce.
Ask whether it contains butter, milk or egg.
With a chef and server in a home or event space, serving a seated dinner of 12-15 courses
Ask what else goes into it besides what the menu lists.
Ask what it is made with. The menu does not list the ingredients.
Ask whether it is finished with butter.
Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.
Ask what it is made with. The menu does not list the ingredients.
Shelled edamame, marinated tofu, roasted five-spice squash, spicy sriracha kale, roasted sweet potato, miso, crispy shallots with carrot ginger or sesame dressing
Ask what comes with it, and what each part is made with.
Ask what the protein is, and whether the sauce contains fish or dairy.
Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.
Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.
Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.
Ask what it is made with. The menu does not list the ingredients.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Ask whether it is finished with butter.
Ask whether the rice is cooked in stock or finished with butter.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.
Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.
Ask what comes with it, and what each part is made with.
Ask whether it is finished with butter.
Ask whether it is finished with butter.
Ask what comes with it, and what each part is made with.
Ask what comes with it, and what each part is made with.
Ask whether the batter is made with butter, milk or egg.
Squash, Carrot, Mushroom, Onions, Truffle Avocado & Truffle Ponzu
Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask what comes with it, and what each part is made with.
Sub white rice for cauli rice (+2)
Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.
Ask whether it is cooked in butter or a meat stock rather than oil.
50 dishes
Shrimp Tempura & Avocade, Topped with Seared A5 Wagyu, Shiso Chimichurri & Truffle Salt
Chefs for any occasion serving warm handrolls and a menu of platednigiri, sashimi and specialty rolls
We can host groups up to 24 for a omakase experience or larger groups for a party
Grilled eel, pickled onions, fresh mango, pickled daikon, crispy shallots, seasoned with furikake + topped with sesame seeds with eel sauce
Yuzu seasoned lobster, grilled shrimp, fresh mango, mixed greens, pickled daikon + topped with sesame seeds with ponzu dressing
Spicy old bay blue crab, fresh cucumber, ponzu corn salad, orange fennel slaw, old bay aioli, salt + vinegar wontons, crispy shallots, pickled carrots + celery with date dressing
Sesame marinated fresh tuna, masago roe, crispy asian pear, scallions, fresh cucumber, red onion, salt + vinegar wontons with spicy mayo
Marinated Fresh Tuna, yellowtail, truffle ponzu marinated salmon, pickled ginger, sesame carrot salad, watermelon radish, micro watercress with ponzu dressing
With Osetra Caviar and Kizami Wasabi
Lobster, Cucumber & Avocado, Topped with King Salmon, Spicy Mayo, Eel Sauce & Truffle Oil
Shrimp Tempura & Avocado, Topped with Spicy Tuna & Green Yuzu Kosho
Hamachi, Jalapeño, Serrano Aioli, Crispy Quinoa
King Salmon & Cucumber, Topped with Unagi Tempura, Avocado & Eel Sauce
2 dishes
8 dishes
Suntory toki whisky, dash of angostura bitters
Bacardi rum, shiso, concentrate, lime juice with a splash of sparkling water
Suntory toki whisky, umeshi plum wine + club soda
Chef’s selection of 3 sakes
28 dishes
Ask whether anything is mixed into it, as poured, most drinks are vegan.
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Grey Goose, topped with pineapple, lime and ginger beer
Ask what is in the Grey Goose and ginger beer, everything else on the list is a plant.
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
135 East gin, carpano botanic, antica vermouth + grapefruit bitters
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Our take on an espresso martini with sake, cynar, sweet vermouth, coffee and okinawa sugar
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Silky mild nigori with aromas of ripe banana, vanilla and melon
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Savoury and light mineral flavor with a bright round finish, hints of salted caramel and kumquat
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Sharp vibrantly fruity flavor with an umami heft
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask what goes into it, a mocktail is usually fruit, syrup and soda, and the one thing to check is a honey or cream syrup.
Ask what goes into it, a mocktail is usually fruit, syrup and soda, and the one thing to check is a honey or cream syrup.
Ask what goes into it, a mocktail is usually fruit, syrup and soda, and the one thing to check is a honey or cream syrup.
Ask what goes into it, a mocktail is usually fruit, syrup and soda, and the one thing to check is a honey or cream syrup.
Premium and Deluxe packages available for delivery to any Miami marina
Ask what else goes into it besides what the menu lists.
Ask what it is made with. The menu does not list the ingredients.
19 dishes
Citrus sake, cocchi americano, blue spirulina, yuzu topped with seafood
Shochu, midori, cucumber, shiso, lime with brut, sparkling wine
Sake, Cocchi Americano, Honey, Thyme and a Splash of Tonic