1 dish
Sautéed garlic, extra virgin olive oil, white onions, basil, fresh tomatoes and sun-dried tomatoes
4 dishes
21 dishes
Ask whether it is made with cheese.
Ask whether the stock is chicken or beef.
Zucchini, mushroom, fresh tomato sauce, garlic
Ask what is in the fresh tomato sauce, everything else on the list is a plant.
Sautéed garlic and extra virgin olive oil. Add Tomatoes
Ask whether the pasta is egg-free, and to hold the parmesan.
Broccoli and fresh tomatoes sauteed with extra virgin olive oil and garlic
Ask whether the pasta is egg-free, and to hold the parmesan.
Tomatoes, basil, garlic, in a fresh tomato sauce
Ask whether the pasta is egg-free, and to hold the parmesan.
Ask whether the pasta is egg-free, and to hold the parmesan.
Ask whether the dough has milk in it, and to leave off any dairy cheese.
Mushrooms, Green Peppers, Olives, Onions, Zucchini and Broccoli
Can I get it without the cheese?
Mushrooms, Green Peppers, Olives, Onions, Zucchini and Broccoli
Ask whether the dough contains milk, butter or egg, and whether it comes with cheese.
Ask whether the bread has milk or egg in it, and to leave off any cheese or mayo.
Ask whether the bread has milk or egg in it, and to leave off any cheese or mayo.
Pasta with our home made marinara sauce. Want it pink add…
Ask whether the pasta is egg-free, and to hold the parmesan.
Tomatoes, basil, garlic and crushed red pepper in a fresh tomato sauce (spicy)
Ask whether the pasta is egg-free, and to hold the parmesan.
Plain Pasta. No Sauce
Ask whether the pasta is egg-free, and to hold the parmesan.
Pasta with our home made marinara sauce
Ask whether the pasta is egg-free, and to hold the parmesan.
Ask whether the vegetables are finished with butter.
Ask whether the vegetables are finished with butter.
Ask whether the vegetables are finished with butter.
Ask whether the vegetables are finished with butter.
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
125 dishes
Lightly breaded and fried, served with marinara and ranch sauce
Lightly breaded and fried, served with marinara sauce and ranch
Toasted Italian bread topped with tomatoes, basil, garlic, feta, and kalamata olives
Fried calamari with a roasted garlic aioli and Marinara sauce
Roma tomato slices topped with fresh mozzarella and basil drizzled with extra virgin olive oil
Marinated and grilled, served with garlic aioli
Fried chicken strips dusted with parmesan cheese and served with ranch and marinara sauce
Sautéed shrimp with garlic, Extra virgin olive oil, crushed red peppers and a splash of sherry (spicy hot)
Seared pepper crusted Ahi garnished with baby greens and a side of soy sauce and a drizzle of Balsamic dressing
With ricotta cheese, feta and fresh herbs deep-fried. (Spicy hot) Served with marinara sauce and ranch
Grilled Eggplant, Zucchini, Red Onions, Mushrooms, Roasted Red Peppers and melted Provolone Cheese with a Pesto Aioli Add Chicken
Pastrami, Swiss Cheese and Pickles and Sauerkraut with Deli Mustard
Fresh Mozzarella, Roma Tomatoes, Basil, Mixed Greens with EVOO Add Prosciutto
Mushrooms in a roasted garlic, gorgonzola cream sauce
Pancetta, cream, egg, parmesan and romano cheese
Cubed breast of chicken sautéed with broccoli and sun dried tomatoes in a garlic cream sauce
Pasta served with a four cheese cream sauce
Artichokes, asparagus, mushrooms and sun dried tomatoes in a pink tomato sauce
Sliced Italian sausage, cubed chicken, mushrooms and chopped tomatoes in a creamy pesto sauce
Layers of seasoned ground beef, cheese and pasta baked in meat sauce, topped with mozzarella
Baked penne with Italian sliced sausage, ricotta cheese, roasted red peppers, mushrooms and feta cheese in a fresh tomato basil sauce, topped with mozzarella
Three spicy Italian sausages sautéed with green peppers, onions, with a touch of wine in a checca sauce, served over spaghetti
Egg pasta filled with cheese in a cream sauce with chicken and peas
Sauteed shrimp, broccoli florets, artichoke hearts and mushrooms in a pinot grigio cream sauce over penne
Lightly battered and baked in marinara or meat sauce. Topped with mozzarella. Served with Spaghetti
Pasta crepes rolled and filled with veal, spices and herbs, baked in meat sauce, topped with mozzarella
Cubed Chicken, marinated artichokes, roasted red peppers in a spicy cream sauce (spicy hot)
Pasta crepes rolled and filled with a blend of cheeses and spinach, baked in marinara or meat sauce, topped with mozzarella
Penne baked in marinara or meat sauce, topped with mozzarella
Pasta crepes rolled and filled with a blend of cheeses, baked in meat or marinara sauce, topped with mozzarella
Bay scallops and shrimp with pesto sauce served on a bed of fettuccine
Lobster, clams, mussels, scampi, Bay scallops and calamari Venetian-style. Side of spaghetti
Steamed and chopped clams with your choice of tomato sauce or white wine sauce
Steamed clams, calamari and scampi with sautéed mushrooms in marinara sauce
Scampi, Bay scallops and mushrooms in a cream sauce
Sautéed shrimp with garlic, Extra virgin olive oil, crushed red peppers and a splash of sherry (spicy hot)
Fish of the Day - Lightly floured and sauteed with garlic, lemon, a splash of white wine and capers. Served with linguini
Shrimp, asparagus, garlic, white wine and fresh basil over spaghetti pasta with a spicy, creamy fresh tomato sauce
Served in a pink vodka cream sauce
Grilled Norwegian salmon served over penne pasta in a light pinot grigio cream sauce with peas
6Oz Grilled Norweagian Salmon
Short rib braised in the oven, with fresh tomatoes, onions and garlic. Spiced with cinnamon and Allspice, Shredded and finished with a splash of cream tossed in rigatoni pasta
Sautéed veal scaloppini, mushrooms, asparagus in a marsala gorgonzola cream sauce with rigatoni
Lightly Breaded veal cutlet baked in meat sauce and cheese, served with spaghetti
Veal sautéed in a demi-glaze and sage white wine sauce, topped with provolone cheese and with prosciutto and served with rigatoni
Lightly breaded boneless breast baked in marinara sauce topped with cheese, served with spaghetti
Chicken breast sautéed with garlic, onions, extra virgin olive oil and fresh tomatoes in a white wine sauce over linguini pasta, topped with feta cheese and Kalamata olives
Boneless breast sautéed with fresh garlic, lemon and a splash of white wine, served with rigatoni
Boneless breast of chicken sautéed with garlic, broccoli and tomatoes in a cream sauce, with rigatoni
Chicken breast with sautéed mushrooms in a marsala wine sauce, a splash of cream served with rigatoni
Grilled Chicken Breast cooked to perfection
Braised veal shank with diced carrots, celery and onions served over fettuccine
Pesto, Feta Cheese, Sun-Dried Tomatoes, Kalamata Olives and Sausage
BBQ Sauce, Chicken, Red Onions and Mozzarella Cheese
Pepperoni, Mushrooms, Green Peppers, Onions, Olives, Meatballs and Sausage
Fresh Mozzerella, Sliced Roma Tomatoes, Fresh Gralic and Basil
Pepperoni, Sausage, Meatballs, Canadian Bacon, Salami, Ham
Cream Sauce, Broccoli, Mushrooms, Zucchini, Onions, Artichokes and Sun-Dried Tomatoes Small Mediu
Pesto, Feta Cheese, Sun-Dried Tomatoes, Kalamata Olives and Sausage
BBQ Sauce, Chicken, Red Onions and Mozzarella Cheese
Pepperoni, Mushrooms, Green Peppers, Onions, Olives, Meatballs and Sausage
Fresh Mozzerella, Sliced Roma Tomatoes, Fresh Gralic and Basil
Pepperoni, Sausage, Meatballs, Canadian Bacon, Salami, Ham
Cream Sauce, Broccoli, Mushrooms, Zucchini, Onions, Artichokes and Sun-Dried Tomatoes Small Mediu
Iceberg and romaine lettuce, tomatoes, pickled vegetables, Pepperoncini, artichokes, julienne provolone, mortadella and genoa salami topped with mozzarella cheese. With Italian dressing. Add Grilled Chicken Breast, Norwegian Salmon (6oz), Seared Ahi (6oz),Shrimp(5)
Iceberg and romaine lettuce, tomatoes, marinated vegetables topped with mozzarella cheese. Your choice of dressing: Italian, creamy Italian, blue cheese, ranch, Caesar or balsamic vinaigrette. Add Grilled Chicken Breast, Norwegian Salmon (6oz), Seared Ahi (6oz), Shrimp(5)
Romaine, garlic croutons and grated parmesan cheese tossed in a Caesar dressing. Add Grilled Chicken Breast, Norwegian Salmon (6oz), Seared Ahi (6oz),Shrimp(5)
Romaine, feta cheese, Kalamata olives, red onions, tomatoes and cucumbers served with Italian dressing. Add Grilled Chicken Breast, Norwegian Salmon (6oz), Seared Ahi (6oz), Shrimp(5)
Mixed baby greens, sliced red onions, fire roasted red peppers, fresh mozzarella, Kalamata olives, Roma tomatoes, capers and artichoke hearts in a balsamic vinaigrette. Add Grilled Chicken Breast, Norwegian Salmon (6oz), Seared Ahi (6oz),Shrimp(5)
Mixed baby greens, sliced red onions, fire roasted red peppers, fresh mozzarella, Kalamata olives, Roma tomatoes, capers and artichoke hearts in a balsamic vinaigrette. Add Grilled Chicken Breast, Norwegian Salmon (6oz), Seared Ahi (6oz), Shrimp(5)
Pasta with our home made meat sauce. Want it pink add…
Pasta with our Creamy Alfredo Sauce
Pasta with our Creamy Alfredo Sauce
Basil, pine nuts, parmesan, extra virgin olive oil, garlic and a touch of cream
With homemade meat or marinara sauce. Your choice! Want it pink add…
With meat or marinara sauce. Your choice! Want it pink add…
Pasta sauteed wth butter sauce
Pasta sauteed wth butter sauce
Capers, Garlic and Kalamata olives in a spicy anchovy tomato sauce
Pasta with our home made meat sauce
Pasta with our Creamy Alfredo Sauce
Pasta sauteed wth butter sauce
Fried homemade chicken fingers dusted with parmesan cheese
Homemade Mac & Cheese the way kid's love it!
15 dishes
2 dishes
26 dishes
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask for oat, almond or soy milk instead of dairy.
5 dishes
For our Ivory Label Cabernet Sauvignon, we combine fruit from appellations as far north as El Dorado and as far south as Paso Robles where some of our vineyards experience diurnal temperature extremes, which slows the ripening process and enhances the rich, succulent flavors of the fruit, as well as the complexity of the palate