10 dishes
Vermicelli noodles, pickled carrots, mint, lettuce, lemongrass soy sauce, fried tofu, cucumber, and bean sprouts
Vermicelli, sauteed tofu, rice paper, mushrooms, mint, lettuce, celery, and carrots
Sandwich bread, portobello mushroom, pickled carrots, onions, lemongrass soy sauce, eggplant, and daikon radish
Bread
Vegetables, rice, and nori
Spicy seasoning, and french fries
Garlic, and french fries
4 dishes
Vegetable roots, tofu, shiitake mushrooms, rice noodles, and five spice broth. The broth may be non-vegan
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Pickled carrots, onions, lemongrass soy sauce, fried tofu, daikon radish, cilantro, and bread. The lemongrass soy sauce may be non-vegan
Ask whether the bread has milk or egg in it, and to leave off any cheese or mayo.
Peanuts, infused vinaigrette dressing, green papaya, carrots, and basil
Ask whether anything is added to it, on its own this is vegan.
Tomato, and lettuce. The dressing may be non-vegan
Ask for oil and vinegar, or which dressings are vegan.
1 dish
Thai basil, spring mix, sesame seed, shrimp, peanut, onion, and mango. The house dressing may be non-vegan