15 dishes
Tortilla, tomatoes, sauteed spinach, provolone cheese, onions, mushrooms, bell peppers, and artichokes
Ask for it without the provolone cheese.
Chicken breast, sautéed spinach, artichokes, mushrooms, onions, bell peppers, tomatoes and provolone cheese
Ask whether the provolone is the plant-based version.
Your choice of any sandwich served on either wheat, sourdough or rye bread, grilled, toasted or plain
Ask whether the broth is vegetable rather than meat or fish stock.
Your choice of any sandwich served on either wheat, sourdough or rye bread, grilled, toasted or plain
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Raspberry mousse cake
Ask whether it contains butter, milk or egg.
Ask what it is made with. The menu does not list the ingredients.
House or Caesar
Ask whether the broth is vegetable rather than meat or fish stock.
Tomatoes, jack cheese, greens, croutons, and cheddar cheese
Ask for it without the cheddar cheese, croutons, and jack cheese.
Spinach, and berries. The dressing may be non-vegan
Ask whether anything is added to it, on its own this is vegan.
Salad greens, pear, and blue cheese
Ask for it without the blue cheese.
Strawberries, spinach, and a choice of balsamic vinaigrette, blue cheese, caesar dressing, french dressing, honey mustard, hot bacon dressing, ranch dressing, thousand island dressing, or vinaigrette and oil
Ask whether the caesar dressing can be left out.
Featured steak of day (Filet Mignon-) 8 oz steak coated with loosely cracked peppercorns seared in a hot skillet to form a flavorful crust and cooked to your liking topped with glazed onions and mushrooms. A velvety red burgundy wine sauce is served on the side for drizzling. Served with choice of mashed potatoes and chef’s vegetable of the day
Ask for the vegan or vegetarian version, the menu says they make one.
Ask whether anything is added to it, on its own this is vegan.
With fresh berries
Ask whether the batter is made with egg and milk.
Ask whether anything is added to it, on its own this is vegan.
75 dishes
Imported snails prepared in traditional French method in our house prepared butter of garlic and herbs and a hint of wine
Bite-sized skewers of mozzarella cheese, fresh basil, and tomatoes
8 Housestyle shrimp
6 With garlic butter … 12 with garlic butter …
Lightly breaded, tossed with sweet chili sauce
Two cakes served over a light bed of greens, drizzled with garlic aioli
House favorite!
8D. 8 oz. center- cut Filet Mingon, topped with a peppercorn cognac sauce
Grilled onion, cheddar cheese, and bacon served with house fries
Shrimp sautéed with onions, bell peppers, mushrooms, tomatoes and our creamy mushroom champagne sauce
Fresh fillet sautéed in our lemon butter sauce topped with capers
Pan poached salmon filled stuffed with crab meat and topped with a lemon butter source. Served with rice and vegetable of the day
Sautéd fresh tilapia, mushrooms and blackened shrimp. Topped with maitre d’Hotel butter
Sautéed tiger shrimp, melina clams, mussels, garlic, fresh tomatoes, ight marinera sauce and linguini pasta
Grilled or blackened chicken breast on a bed of linguini tossed with our creamy alfredo sauce and parmesan cheese
Angel hair pasta, shrimp, mushrooms, onions, and our creamy alfredo sauce with parmesan cheese
Grilled chicken breast, cheddar cheese, egg, tomatoes, bacon, avocado and crumbled bleu cheese
Wild caught salmon on a bed of Romaine lettuce with Caesar dressing
Grilled or blackened chicken on a bed of Romaine lettuce with parmesan cheese, caesar dressing
Grilled chicken breast, spinach, pears, blue cheese, carmalized wallnuts and balsamic vinagrette
With Salmon, cranberries, strawberries, pecans, and raspberry vinegar
Iceberg wedge with shrimp, bacon, crumbled blue cheese, tomatoes and dressing
Crab cakes, avocado, mixed with lemon juice and olive oil, Served with a side of mixed greens
Fresh mix salad. Served withfresh fruit
Ahi tuna, mixed greens, egg, cucumber, cherry tomatoes, olives, potatoes, light lemon house vinagrette
Ham and Swiss cheese with our creamy mushroom champagne sauce
Spinach quiche with a creamy spinach sauce
Our seasoned roast beef with sautéed mushrooms, onions and Swiss cheese
Spinach, turkey, avocado and tomato
Turkey, ham, bacon and American cheese
Corned beef, Swiss cheese, sauerkraut and Thousand Island on rye bread
Grilled Chicken, sliced tomatoes, fresh mozarella cheese and fresh basil served on french bread
Bacon, lettuce, tomato and avocado
Combination of turkey, ham and Swiss cheese, dipped in a beer batter and deep fried to a golden brown, sprinkled with powdered sugar and served with strawberry sauce
Thinly sliced roast beef and provolone cheese on a French roll with Au Jus
Lean pastrami, melted Swiss cheese and dijon mustard on rye bread
Roast beef, bell peppers, onions, mushrooms, Thousand Island dressing, parmesan & provolone cheese on sourdough bread
Tuna salad with melted provolone cheese on sourdough bread
Half a pound of ground chuck grilled onions swiss & American cheese on rye bread with french fries
Bacon, mushrooms, swiss and chedar cheese
Bacon, avocado, and cheddar cheese
Topped with crumbled bleu cheese
With spinach, tomato, dijon mustard on a brioche bun
Salmon fillet tossed in cajun rub served on brioche bun with lettuce, tomato, mayo and fried onion. Served with home fries
Vinaigrette, thousand island dressing, ranch dressing, oil, hot bacon dressing, honey mustard dressing, fried rice, french dressing, caesar dressing, bun, blue cheese, beef, and balsamic vinaigrette
Two warm crepes stuffed with sautéed shrimp and mushrooms topped with our creamy mushrooms champagne sauce. Served with rice and glazed carrots
Angel Hair Pasta tossed in a pan mix of sautéed Shrimp and lobster meat with mushrooms onions and creamy Alfredo sauce
Salmon and shrimp skewer topped with a lemon butter and wine sauce with sautéed mushrooms and spinach. Served with rice and vegetable of the day
8 Oz. center-cut Filet Mingon with gorganzola blue cheese sauce
Steak (8oz.) and Lobster (6oz.) topped with scampi sauce or Bearnaise sauce
Steak (8oz.), mushrooms and blackened shrimp topped with maitre d’ Hotel butter
Fresh vegetables and linguini with your choice of marinara or allfredo sauce with parmesan cheese and salmon or chicken
Angel hair pasta with ground chuck, diced onions and mushrooms in a tangy marinara sauce with parmesan cheese
Sautéed shrimp in a light wine sauce with tomatoes, onions, mushrooms, garlic, herbs and butter over angel hair pasta
Sautéed chicken breast topped with artichoke and our lemon butter sauce
Sautéed breast of chicken wit mushrooms, onions in demi-glaze marsala wine
Chicken breast topped with provolone cheese and marinara sauce. Served with pasta topped with marinara sauce
Chicken breast sautéed in our creamy mushroom champagne sauce
Chicken breast sautéed in our lemon butter sauce topped with capers
Breaded tender veal with marinara sauce, provolone and Parmesan cheese
Slices of tender veal with a creamy marsala wine sauce
Slices of tender veal sautéed in butter with a light lemon and caper sauce
Sautéed mushrooms and artichokes in our lemon butter sauce
Shrimp, & mushrooms sautéed and stuffed in 2 homemade crépes & topped with lobster sauce or our creamy mushroom champagne sauce
Roasted chicken and mushrooms stuffed in 2 homemade crépes. Topped with our creamy mushroom champagne sauce
Sautéed seasonal vegetables stuffed in 2 homemade crépes and topped with our lemon butter sauce
A Rich chocolate gnoise square homemae cake pared with a scoop of vanilla ice cream
Linguini with choice of butter sauce, marinara sauce or alfredo sauce
Homemade chips and fresh fruit
2 Strips served with ranch dressing, homemade chips, and fresh fruit
1 Egg and 2 pancakes served with 2 bacon strips or 1 sausage link and fresh fruit
3 Small pancakes served with 2 bacon strips or 1 sausage link
3 dishes
Mango, pineapple, spinach, parsley, celery, lemon
2 dishes
Black tea, Coke, Diet Coke, Sprite, Mr. Pibb & Minute made Lemonade, French Roast Coffe and Hot Tea
27 dishes
Pear poached in a wine, orange juice, zest, cinnamon stick and cloves combination served with a scoop of vanilla bean ice-cream
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Special pricing!
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
1 Shot Espresso added to coffee
Ask whether it is made with butter or cream.
Espresso and hot water
Ask whether it is made with butter or cream.
Espresso and steamed milk
Ask for oat, almond or soy milk instead of dairy.
Espresso and foamed milk
Ask for oat, almond or soy milk instead of dairy.
French roast coffee and steamed milk
Ask for oat, almond or soy milk instead of dairy.
Dark and white chocolate
Ask whether it is made with butter or cream.
Ask for oat, almond or soy milk instead of dairy.
Chai Latte with 1 shot of espresso added
Ask for oat, almond or soy milk instead of dairy.
Ask for oat, almond or soy milk instead of dairy.
Ask for oat, almond or soy milk instead of dairy.
Ask what it is made with. The menu does not list the ingredients.
Chocolate and hazelnut
Ask whether it is made with butter or cream.
Vanilla & caramel sauce
Ask for oat, almond or soy milk instead of dairy.
White chocolate & almond
Ask whether it is made with butter or cream.
Regular or sugar free
Ask whether it is made with butter or cream.
Regular or sugar free
Ask whether it is made with butter or cream.
Chocolate, hazelnut & caramel
Ask whether it is made with butter or cream.
Almond, coconut & chocolate
Ask whether anything is added to it, on its own this is vegan.
Ask for oat, almond or soy milk instead of dairy.
With fresh orange juice
Ask if the sparkling wine is marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask whether the Worcestershire is the anchovy kind or a vegan version.
Ask what it is made with. The menu does not list the ingredients.
Ask whether it is made with butter or cream.
Ask whether anything is added to it, on its own this is vegan.
Ask whether anything is added to it, on its own this is vegan.
6 dishes
With cream
White chocolate, coconut & whip cream
Irish cream & hazelnut
Apple Juice, Tomato Juice, Cranberry Juice, or Milk
Spanish chorizo, feta cheese, spinach and green chili sauce