2 dishes
11 dishes
Ask what comes with it, and what each part is made with.
Prepared grilled, blackened, or fried, with your choice of French fries or cole slaw
Ask whether the bread has milk or egg in it, and to leave off any cheese or mayo.
Ask whether the batter is made with egg and milk.
Ask whether the dressing contains dairy, egg or anchovy, and whether cheese comes on it.
Ask whether the vegetables are finished with butter.
Ask whether the vegetables are finished with butter.
Ask whether the beans are cooked with lard, bacon or a meat stock.
Ask what comes with it, and what each part is made with.
Ask whether the potatoes are made with butter, milk or cream.
Ask whether it contains butter, milk or egg.
Ask whether it contains butter, milk or egg.
48 dishes
Lightly breaded, and deep fried to perfection topped with a parmesan cheese sauce
Fried calamari, perfectly seasoned and lightly breaded, served with our home-made marinara sauce
Tender pieces of conch, finely chopped with onions & peppers, mixed with spices & batter, fried to a golden brown
Lemon seasoned fish, lightly breaded and deep fried, served with our pink sauce
Fresh conch tossed with onions, bell peppers, and home-made citrus dressing
Fresh crabmeat cakes seasoned and fried to perfection served with our pink sauce
Perfectly seasoned and lightly breaded, fried to golden brown, served with our pink sauce
Tenderized, breaded, and deep-fried conch, served with our pink sauce
Sautéed in a garlic butter sauce
Gulf Coast shrimp, tossed in our home-made buffalo sauce, topped with crumbled blue cheese
Captain’s old recipe of imitation crab meat
HALF DZ + DZ Fresh shucked oysters served with our home-made cocktail sauce and horseradish
A slightly spicy, tomato-based soup with conch, chopped celery, onions, carrots, and diced potatoes
Grouper fish broth with carrots, celery, cilantro, and corn
Cream-based soup with Florida lobster, pureed celery, onions, red bell peppers, carrots, and tomatoes
Cream-based soup with chopped clams, celery, onions, and diced potatoes
Blackened shrimp mixed greens, bell peppers, cherry tomatoes, red onions, cilantro, corn, olives, and avocado tossed in a cilantro lime dressing
Mahi fillet over our classic Caesar salad topped with parmesan cheese and croutons
Freshly caught snapper fillet, perfectly seasoned and lightly breaded, fried to a golden crisp topped with cilantro lime slaw and our pink sauce; with your choice of French fries or cole slaw
Perfectly seasoned shrimp sautéed with bell peppers, onions, and mushrooms, and topped with mozzarella, cheddar, and bacon on a light Ranch lathered bread roll; with your choice of French fries or cole slaw
Prepared grilled, blackened, or fried, with your choice of French fries or cole slaw
Prepared grilled, blackened, or fried, with your choice of French fries or cole slaw
Freshest fish in town, served whole or filleted, and prepared grilled, blackened, or fried with your choice of 1 side
FLORIDA SPINY LOBSTER Fresh lobster meat, perfectly glazed in our tomato sauce, lightly breaded and deep fried, served on lobster shell with pink sauce, and your choice of 1 side
Served cold with our Captain's mustard sauce (Season Oct. 15 - end of May) SIDE NOT INCLUDED
Freshest fish in town, served whole or filleted, and prepared grilled, blackened, or fried with your choice of 1 side
Large shrimp perfectly seasoned, and sautéed with a cream-based sauce, served over grits, topped with bacon and scallions
Served on soft tortillas with onion and cilantro lime slaw
Served on soft tortillas with onion and cilantro lime slaw
Fish and shrimp perfectly seasoned and lightly breaded, topped with pickled vegetables and served with coconut rice and beans, and sweet plantains
Sautéed scallops in a garlic and lemon sauce, served with white rice or linguine
Shrimp prepared in a slightly spicy sauce with tomatoes, green peppers, onions, and garlic, served with white rice
Grilled salmon served over a bed of sautéed spinach
Shrimp, calamari, mussels, and clams with chopped tomatoes, garlic, black olives, capers, and a hint of spice, served over a bed of linguine
Fish, conch, and shrimp, prepared all grilled, blackened or fried, with your choice of one side
Grilled and served with fried Brussels sprouts drizzled in a coconut lime sauce
Parmesan-breaded chicken topped with Italian cheeses and marinara sauce, served with linguine
Prepared grilled, blackened, or fried with your choice of 1 side
Prepared grilled, blackened, or fried with your choice of 1 side
Prepared grilled, blackened, or fried with your choice of 1 side
Tenderized, breaded, and deep-fried conch, topped with fresh slaw and our home-made tartar sauce; with your choice of French fries or cole slaw
5 dishes
Prepared grilled, blackened, or fried with your choice of 1 side
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask which beer it is and whether that producer marks it vegan.
1 dish
Corvina fillet dusted in flour, dipped in egg wash, and prepared in a light lemon sauce, served over linguine