Tags are the restaurant’s own; confirm allergies with staff.
No dish on this menu carries every tag you picked.
23 dishes
The WING Alternative! Lightly seasoned, deep fried, little cubes of mother nature’s goodness tossed in the wing sauce of yaş choice
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Served with “Da Sauce”
Ask whether the dough contains milk, butter, egg or ghee.
From the Halls of Montezuma to your plate in Riverside. Named for a favorite customer, an outstanding former US Marine. Fried dill pickle chips, salute! SEMPER FI!
Ask what comes with it, and what each part is made with.
Not…the classic “caprese salad”. Fresh motz, thinly sliced ripe tomatoes, fresh basil, our own balsamic glaze, kalamata olives, fresh greens and toasted Mediterranean bread
Ask what comes with it, and what each part is made with.
MenuSec1Item1Description
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Please allow 25-30 min. to bake. Longer if we are busy Stuffed Crust Pizza 10” Serves 2-3
Ask whether the dough has milk in it, and to leave off any dairy cheese.
Fresh Eggplant, Mushrooms, Black Olives, Tomatoes, Fresh Garlic, Red Onion, Spinach, Artichokes… Warm the garden w/ hot peppers? Just Ask…
Ask what comes with it, and what each part is made with.
Add Fries to any Sammy
Ask whether the bread has milk or egg in it, and to leave off any cheese or mayo.
All are baked at time of order… Please allow 20 minutes to bake? That’s if we ain’t busy. “So Eyes off the Clock”
Ask whether the dough has milk in it, and to leave off any dairy cheese.
Add Gluten Free Crust (for 10” NY pies only)
Ask whether it contains butter, milk or egg.
Ask what comes with it, and what each part is made with.
Ask for the vegan or vegetarian version, the menu says they make one.
Alisar’s Humus Straight from old Lebanon. Simple fresh, family recipe. Great dish to share with friends around the table. Served with toasted bread enough for 4
Ask what else goes into it besides what the menu lists.
Eggplant, mushroom, roasted red pepper, sautéed spinach, fresh mozzarella and balsamic vinegar (add humus if you dare n/c)
Ask for it without the mozzarella.
MenuSec1Item1Description
Ask whether the fryer is shared with meat, and if there is egg in the batter.
New York Thin and Crispy Pie 14" Pie menuSec1Item1Description
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask what else goes into it besides what the menu lists.
Ask what it is made with. The menu does not list the ingredients.
10” 14“ 13.47
Ask whether it contains butter, milk or egg.
T h e n. Y. Cheese steak sub. 4.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether it is cooked in butter or a meat stock rather than oil.
1 0” 4. 7
Ask what it is made with. The menu does not list the ingredients.
Ask whether anything is added to it, on its own this is vegan.
88 dishes
“We call them Rooster cause they are too Bad Ass to be Chicken” HOT • MILD • TERIYAKI • JERK • BARBEQUE • CAJUN RANCH GOLD RUSH • HONEY MUSTARD • SWEET RED CHILI • BOURBON BARBEQUE • MANGO HABANERO DANGER – WILL ROGERS – DANGER : The Hottest Habenero sauce. Don’t Order This! It’s “Too Hot” NO REFUNDS “No splitting sauce please’ • “One sauce per order” • extra dressing .75 charge
Huge, light, spicy remoulade sauce to dip…no words to describe other than “good stuff”
We take 6 fresh-baked pita wedges, top each with a thin slice of tomato, a slice of fresh mozzarella and a crispy slice of fried chicken breast tossed in hot-wing sauce… warm it all up in the oven, then hit it with fresh basil, sliced jalapeño (on the side so you can adjust your own heat), Asiago cheese and a light drizzle of ranch dressing. We told you it’d be exciting…turn it up!
“These baby’s ain’t out of a box” all the Italian seasonings, garlic, parm, pecorino, and Romano cheese’s … makes the breading for the huge planks…not sticks… planks…ya get some marinara too
Crunchy, melty morsels of goodness, deep-fried and oozing with white cheese that makes you practically feel like you’re in Wisconsin. Curds are served with a side of marinara sauce for an extra creamy kick
Garlic cheese bread baked with diced tomatoes, topped with basil pesto, sun-dried-tomato pesto, Asiago cheese, Parmesan. You won’t find it anywhere but here, unless someone steals it. Carmine owns the patent on this bad mambo-jama
Fries, covered with apple wood smoked bacon pieces, sliced black olives and melted cheddar cheese sauce. “A jersey shore favorite”
The name says it all - loaded with our meat sauce, pepperoni and parmesan . Stop drooling and order ‘em already. Veg heads can sub marinara sauce, mushrooms and/or jalapeño
Shoe string strips of zucchini, lightly dusted, fried to perfection, served with “that secret recipe remoulade sauce”
“It’s huge” served with melted mozzarella
One of our giant meatballs covered with sauce and cheese served with homemade ricotta
Sheep’s milk feta, Greek pepperoncinis, stuffed grape leaves, Kalamata olives, black olives, artisan salad blend, tomatoes, red onion, cucumber, and dried cranberries
Blended lettuce, tomatoes, red onion, cucumber, shredded mozzarella cheese, ham, turkey, boiled egg, bacon, croutons and black olives
Artisan salad blend, tomatoes, red onion, cucumber, salami, pepperoni, fresh mozzarella, Giardina, roasted red peppers, garbanzo beans, pepperoncini, shredded mozzarella, black and Kalamata olives, topped with mozzarella cheese
A generous servings of crisp blended lettuce, tomato, mozzarella cheese, cucumbers, black olives and sliced red onions
Crispy romaine, garlic croûtons, shredded Asiago cheese, fresh cracked pepper, mixed with Caesar dressing. (Anchovies, just ask)
Not the Philly, but the big boy N.Y.C. Sliced rib-eye, flat grilled with onions, mushrooms and green peppers, all jammed in a crispy sub roll and covered with melted cheese sauce
Our fresh Eggplant Dipped in Egg and Gently Fried, covered in “THE Sauce” and topped with Melted Mozzarella
Roasted pork, sliced ham, yellow mustard, Swiss cheese & fresh pickles. Panini-pressed on Cuban bread
Authentic gyro meat, Tzatziki sauce, on fresh baked pita, topped with lettuce tomato and red onion,,, ALL ABOUT SPARTA BABY…
We cook, we don’t spell … crispy chicken, ham, creamy sauce, light mayo and melted white American
A kick-XXX sandwich like our bad ass pilots that keep the world safe… (active duty 1st round on us… thx) fried chicken breast, soaked in hot sauce, melted blue cheese, lettuce, tomato, onion, blue cheese dressin’ for dippin’
Thinly sliced turkey, sliced fresh mozzarella, roasted red pepper, and sun dried tomato pesto
Ham, Genoa salami, pepperoni, mozzarella, shredded lettuce, tomato, red onion, roasted red peppers, oil and vinegar. (It’s an Italian combo)
Limit 3 toppings to a slice
Meat: Beef, Sausage, Pepperoni, Ham, Salami, Chorizo, Sliced Meat Balls, Bacon, Cappicola and Anchovies Fruit and Veggie: Tomatoes, mushrooms, fresh garlic, green peppers, jalapeño peppers, coconut, pineapple, black olives, broccoli, spinach, hot cherry peppers, banana peppers, green olives, red onions, fresh basil, tofu
Hard to find outside of Jersey, But, “we got it” creamy homemade ricotta, blended with parm, romano and mozzarella, light fresh garlic and other seasonings, stuffed in our pizza dough and deep fried Add any pizza topping…$.75 Each (limit 3) Gourmet topping… Each (limit 3)
Same as the Jersey but we bake it…da’…After baking, we do coat the creation with garlic butter and parm cheese…add any pizza topping. Add any pizza topping…$.75 Each (limit 3) Gourmet topping… Each (limit 3)
AKA – Hot Italian Combo. DA!! Ham, salami, pepperoni, mozzarella, tomato, coated with garlic and butter, rolled up tight and baked (No Substitutions)
Grilled chicken, fresh garlic, sautéed mushrooms, spinach, mozzarella rolled and baked, coated with garlic butter and parm (No Substitutions or Additions)
Crispy chicken, cream sauce, ham, American and Mozzarella. Creamy Goodness! (No Substitutions or Additions)
Sauteed green and red peppers, garlic onion’s, sausage, mozzarella and romano, rolled in “the dough” and baked. Coated with garlic butter and parm (No Substitutions or Additions)
Sliced pepperoni, fresh garlic, and mozzarella layered then rolled inside our made fresh daily pizza dough. Bake it then coat it with garlic butter and parm (No Substitutions or Additions)
Named after a tuff chick Carmine dated in Philly. Grilled philly steak, sautéed onions, green peppers, mushrooms, loaded with mozzarella and cheddar, coated with garlic butter and parm (No Substitutions or Additions)
Eggplant, mushrooms, fresh garlic, mozzarella, spinach, roasted red peppers, rolled in the dough and baked. Little garlic butter on top (No Substitutions or Additions)
Real Gyro meat, fresh tomato, feta, red onion, spinach, garlic and mozzarella, garlic butter and side of Tzatziki
Old world favorite named after an Italian Queen-you guessed it, Margherita. Classic trio of marinara, fresh mozzarella & fresh basil
Ricotta (mixed w/ a touch of Cream, Olive Oil, & Fresh Garlic), Mozzarella, Romano, & Parmigiano. Topped w/ thin slices of Tomato & Fresh (never frozen) Spinach
A twist on the BLT…Applewood Smoked Bacon, Blended Mozzarella, Baked on top of our Ranch Dressing, Tomatoes, Heaps of Shredded Lettuce, & extra Ranch on the side…
Back in Sicilly, we used to… nevermind. Garlic Cream Sauce, Spinach, diced Tomatoes, Sauteed Onions, Mozzarella, Gouda & Asiago cheese
Carmine hooked up w/ that Chic. (Ya In His Dreams…) Rosetta Sauce, Bacon, Fresh Garlic, Fresh Tomatoes, Fresh Basil, Fresh Mozzarella, It’s All Fresh, Like Isabella…
Alright, sports-fans… This one’s for you! Crispy diced Chicken, jalapenos, diced White Onions, crumbled Bleu Cheese & Mozzarella. Finished w/ a drizzle of Hot Sauce
Naughty Version… Imported Hot Cappicolla Ham… Sliced Hot Cherry Pepper’s… Cool Diced Pineapple… Our All-Natural Ingredients Mozzarella Cheese… and A Hint of Coconut. Nice Version… Sweet Chopped Virginia Ham, Cool Diced Pineapple… Pizza Sauce & Our All Natural Ingredients Mozzarella Cheese… and A Hint of Coconut
Our homemade Jerk Sauce, Onion, Bacon, Fire Roasted Red Peppers, Jerk Chicken, All covered w/ Blended Mozzarella & Fresh Garlic
Meat lovers this is for you! Crumbled Beef, Ham, Sliced Sausage, Apple Wood bacon, Pepperoni, Diced Chicken, Fresh Garlic, & Double Mozzarella
A muther-grabbin’ Flavor Avalanche… It’ll hit you in places you didn’t even know you had taste buds… Basil Pesto base, Artichoke Hearts, Green Olives, Pineapple, Goat Cheese, Feta Cheese & Fresh Basil, w/ Banana Peppers to bring it all together. We almost added Sun Dried Tomatoes, but we didn’t want to short-circuit your system…
Straight from Mel’s Drive-in to you… Double Beef, Bacon, Special Sauce, Mozzarella & Cheddar Cheese. Topped w/ shredded Lettuce, fresh diced Tomato, Red onion & chopped pickles
A base of Smoky BBQ Sauce, Diced BBQ Chicken, Red Onions, Pineapple, Blended Mozzarella & a touch of Gouda. “Now that’s a Red Neck BBQ tropical Style”
Pesto Sauce, Fresh Tomatoes, Garlic, Mozzarella & Fresh Mozzarella, topped w/ Fresh Basil
New York Thin Cheese Slice Limit 3 toppings to a slice
‘It’s a fiesta in ya mouth... Butter, garlic, chunks of Chorizo, roasted red peppers, fresh herbs and white cheese sauce with “Da Shells”
“From Scratch” feel good comfort food with a twist…huge chunks of lobsters, fresh herbs and spices, al dente pasta, baked in Mamey’s dreamy cheese sauce, drizzled with a balsamic glaze
No story, giving it to you straight, huge strips of grilled chicken, sautéed mushrooms, apple wood smoked bacon, garlic and onions, tossed in a creamy pesto sauce
Like the leaning Tower of Pisa on our plate…We use fresh eggplant, pealed and sliced by hand, dust with seasoned flour, dip in our beer and egg wash, then deep fried (no bread crumbs so you get the full flavor and taste of the eggplant). Bottom layer sauce, next eggplant, the provolone, start over, then mozzarella, repeat till it’s stacked, oh ya, more mozzarella on the roof
Over stuffed Portobello mushroom ravioli served in sun dried tomato, creamy mushroom sauce, balsamic with a touch of smoked Gouda
Not like you might be used to…hand pounded meat, coated in our homemade seasoned bread crumbs, Fried, Covered with “The Sauce” and Baked with Melted Mozzarella, served with Pasta
SUB. 2. 9
PANINI STYLE. 3. 4
Ja-lap-pen-o’s Breaded, stuffed with cheese, fried golden and served with a spicy raspberry sauce
Capone’s Chicago Beef Sub Only Thinly sliced Beef, soaked in a 100 year old recipe of herbs and spice’s (The Juice) and sautéed onions and peppers. Served on a Crispy Roll. “Real Chicago Beef in Jacksonville” Add Cheese
“Bird in Da Bread” Sub Only Breaded seasoned all white meat chicken breast, fried to perfection, covered with “the sauce”, topped with double mozzarella, ya “double motz” and toasted to make crispy bread. (It’s chicken parm)
Sausage, peppers and onions, lots of garlic, straight off the flat grill, on our famous Italian bread. (Just like you get at the carnival)
Sliced Meat Balls Stuffed in Our Famous Italian Bread, Covered with “The Sauce” and topped with Mozzarella
The “Whatever”.. Panini Style Only Turkey, chopped bacon, Swiss cheese, sliced tomato and mayo
Artichokes, Sun Dried Tomato, Kalamata olives, roasted red peppers, Eggplant, Grilled Chicken, Feta, Gorgonzola, Cheddar, Fresh Mozzarella, Fresh Ricotta, Swiss, Goat Cheese, Shrimp, Smoked Gouda, Vegan Cheese
It’s a Train Wreck Baby Ham, Tomato, Beef, Black Olive, Mushrooms, Garlic, Pepperoni, Bacon, Spinach, Onions, Green Peppers, Pineapple, & covered w/ Mozzarella Cheese…
Zeus’s Mt. Olympus On a light spread of Marinara, Sauteed Spinach, Fresh Garlic, Red Onion, Kalamata Olives, Fresh Sliced Tomatoes, Topped w/ Blended Mozzarella & Feta
Ok… Deep breath… This one’s a doozy! Ricotta Cheese base & Mozzarella topped w/… 1. Pepperoni; 2. Hard Salami; 3. Diced Ham; 4. Capicola Ham; 5. Crumbled Bacon; 6.Roasted Red Peppers; 7. Red Onion; 8. Banana Peppers; 9. Fresh Garlic 10. Diced Tomato 11. Green Olives 12. Asiago Cheese… phew!
Deacon Joe’s Baked Ziti “One Way”: Ziti noodles, Parmesan cheese, fresh ricotta, mozzarella, herbs and spices tossed in marinara and baked “Da Oddaway”: Same Deal just in Meat Sauce
Mimi’s Original Lasagna Thin pasta sheets separated with creamy Bolognese sauce, ricotta, provolone and mozzarella, each layer seasoned, spiced and sprinkled with parm and Romano cheese’s. We serve the huge creation, with extra Bolognese and twists for, and the final layer fresh basil, fresh sage. Dripping, count it, 5 different cheeses
In Rosetto sauce, chunks of lobster, it’s pink, its thick, oh baby!
Spaghetti and huge 1/2 pound meatball with garlic bread
“We call them Rooster cause they are too Bad Ass to be Chicken” HOT • MILD • TERIYAKI • JERK • BARBEQUE • CAJUN RANCH GOLD RUSH • HONEY MUSTARD • SWEET RED CHILI • BOURBON BARBEQUE • MANGO HABANERO DANGER – WILL ROGERS – DANGER : The Hottest Habenero sauce. Don’t Order This! It’s “Too Hot” NO REFUNDS “No splitting sauce please’ • “One sauce per order” • extra dressing .75 charge
Chicago deep-dish & NYC-style pies are served at this vibrant local pizza pub with pastas & subs. Carmine's has been voted #2 Chicago-style pizza in the US! Open daily for lunch and dinner
In the Riverside neighborhood in Jacksonville, you'll find a local gem that has as much eclectic decor inside as it does charm. Murals by local artists, funky items on the walls, and our friendly team waiting to serve you. Come enjoy a pie, Italian fare or a cold beer at Carmine's, where everyone is welcome & enjoy award-winning food
Thin pasta sheets separated with creamy Bolognese sauce, ricotta, provolone and mozzarella. Each layer seasoned, spiced and sprinkled with parm and Romano cheeses. We serve this huge creation with extra Bolognese. Count em
Our homemade Jerk Sauce, Onion, Bacon, Fire Roasted Red Peppers, Jerk Chicken, All covered w/ Blended Mozzarella & Fresh Garlic NEW YORK THIN S 15. 57 M 2 4 . 7 7 L 2 7
Meat lovers this is for you! Crumbled Beef, Ham, Sliced Sausage, Apple Wood bacon, Pepperoni, Diced Chicken, Fresh Garlic, & Double Mozzarella NEW YORK THIN S 18. 87 M 2 7 . 97 L 2 9
ON 10” NY PIES A twist on the BLT…Applewood Smoked Bacon, Blended Mozzarella, baked on top of our Ranch Dressing, Tomatoes, Heaps of Shredded Lettuce. NEW YORK THIN S 16. 4 7 M 2 1. 87 L 2 4.
Rocky the French Bulldog’s favorite! French Fries, Philly Steak, Bacon, Mushrooms, Fresh Garlic, Cheddar & Mozzarella
Eggplant, Fresh Mushrooms, Fresh Tomatoes, Garlic, Sausage, Over our Traditional Italian Pizza Sauce. When it comes out the oven we add bursts of Ricotta…
Carmine hooked up w/ that Chick. (Ya In His Dreams…) Rosetta Sauce, Bacon, Fresh Garlic, Fresh Tomatoes, Fresh Basil, Fresh Mozzarella, It’s All Fresh, Like Isabella… NEW YORK THIN S 16. 57 M 2 1. 57 L 2 3
1 dish
Fresh spinach, bacon, red onion, diced tomatoes, goat cheese, boiled egg with raspberry-pomegranate dressing