2 dishes
Mexican squash, fresh corn, garlic herbs
Hass avocado, Serrano chile, fresh lime juice, tortilla chips, fire roasted tomato and tomatillo salsas
12 dishes
Grilled heart of romaine, home-made cilantro-pepita dressing, fresh pico de gallo
Ask what is in the home-made cilantro-pepita dressing, everything else on the list is a plant.
Grilled or Pan roasted, sauteed calabasitas, fresh corn, lemon-herb vinaigrette
Ask what is in the Grilled, Pan roasted and sauteed calabasitas, the two other ingredients listed are plants.
One of each hand-made enchilada
Ask for it with beans or veggies instead of meat, and whether the beans and rice are made with lard or chicken stock.
Available Monday-Friday from 11:30 am-3:00 pm at the restaurant only. Create Your Own Lunch With Any Two Signature Lunch Items. Choices are below
Ask what else goes into it besides what the menu lists.
Ask for it with beans or veggies instead of meat, and whether the beans and rice are made with lard or chicken stock.
Ask for it with beans or veggies instead of meat, and whether the beans and rice are made with lard or chicken stock.
Ask whether the beans are cooked with lard, bacon or a meat stock.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether the tortillas are corn or flour, corn are usually vegan, and flour ones are sometimes made with lard or butter.
Two enchiladas with roasted salsa rice and black beans
Ask whether it is made with cheese.
Pueblo Viejo 100% Blue Agave, mango, fresh lime juice, habanero chili infusion
Ask whether anything is added to it, on its own this is vegan.
Tromba Blanco 100% Blue Agave, orange liqueur, coconut puree, agave nectar, fresh lime, served frozen
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
54 dishes
All Sandwiches are served with a choice of Cha Cha Fries or Organic Greens
All Sandwiches Served With a Choice of Cha Cha Fries or Organic Greens
All Sandwiches Served With a Choice of Cha Cha Fries or Organic Greens
Romaine lettuce tossed with cilantro-pepita dressing, cotija cheese, crisp tortilla strips
Grilled chicken, crisp corn tortilla, black beans, mixed greens, fresh corn, pico de gallo, crema fresca
Duo of our shrimp ceviche & ahi aguachile
Grilled wild mushroom, epazote, black beans, lettuce, vocado salsa, crema
Epazote black beans, Mexican cheeses, pico de gallo, jalapeno escabeche, sour cream
Fresh chicken, roasted corn, guajillo chile, crisp tortillas, mango-habanero salsa
Crispy chicken wings, spicy tamarindo-serrano glaze, creamy cotija dressing
Chile braised shortrib, crispy corn tortilla, spicy avocado salsa, crema fresca, radish
Sauteed with garlic, spanish chorizo, fresh herbs, white wine, a touch of butter
Fresh ground masa, picadillo of ground beef, smokey ancho salsa, crema fresca
Calabasitas, serrano chili, lime-cilantro aioli
Crisp kennebec potatoes, fresh garlic, herbs, pimenton, sea salt, chipotle aioli
Traditional "cazuela" baked cheese, roasted potato, poblano peppers
Oaxaca cheese, Poblano chile, fresh corn, jalapeno-escabeche, pico de gallo, sour cream
Fresh orange & lime, Serrano chile, red onion, avocado, tomato, corn chips
Ahi Tuna, cucumber, lemon & orange juice, red onion, serrano chiles, cilantro, mint
Calabasitas, serrano chili, lime-cilantro aioli
Homemade tomatillo-chile broth, chicken, hominy, cabbage, radish, lime
Cherry tomatoes, crisp tortillas, cotija cheese, homemade sherry vinaigrette dressing
Homemade cilantro-pepita dressing, hearts of Romaine, crisp tortillas, cotija cheese chips
Grilled chicken, tomato, avocado, Oaxaca cheese, corn, organic greens, herb vinaigrette
Homemade cilantro pepita dressing, pico de gallo, Cotija cheese
Fresh fish, shrimp, clams, squid, saffron-tomato broth, herbs, toasted angel hair
Yucatan spices, roasted fresh daily, calabasitas, homemade salsa, corn tortillas
Chipotle-honey glazed, roasted potatoes, fresh corn, pasilla chiles, Achiote onion
Marinated Skirt Steak, roasted potatoes achiote onions, poblano peppers, fresh chimichurri
Guajillo braised short rib, layered corn tortillas, epazote black beans, goat cheese, fresh radish
Slow braised marinated pork, Achiote onion, fresh salsas, black beans, rice, corn tortillas
Tortilla strips, guajillo & chorizo salsa roasted mushrooms, sunny side egg, crema fresca, cotija, radish
Two farm fresh eggs, corn tortillas, black beans, chipotle & tomatillo sauces, cotija
Mary's chicken marinated in Mexican spices, Mexican squash, fresh corn, corn tortillas
Roasted chicken, poblano peppers, potatoes, fresh tomatillo sauce, poached eggs
Marinated Skirt Steak, Cha Cha's potatoes, fried fresh egg, ranchero sauce
Mexican cheeses, epazote, rajas, corn, fresh tomatillo sauce
Slow simmered chicken, Oaxaca cheese, chipotle sauce, roasted tomato
Creamy habanero pesto sauce, cotija cheese, roasted red peppers, pepitas
Corn, rajas, cotija, avocado salsa
Spicy tomato-habanero salsa, pickled onion
Seasonal fish, chipotle cabbage, pico de gallo, lime
Grilled pineapple, chipotle salsa
Guajillo-braised beef, goat cheese, radish
Mango-habanero salsa, lime-chile cabbage
Fresh shrimp ceviche, avocado, radishes, organic mixed greens, lime vinaigrette, crisp tortilla strips
Calabasitas, serrano chili, and lime-cilantro aioli
Bolio roll, black beans, guacamole, Guajillo salsa, romaine lettuce, and your choice of grilled chicken breast or braised carnitas
Shrimp with mango habanero salsa or fresh fish with chipotle cabbage
Fresh fish with chipotle cabbage
Vanilla bean, coconut lime shortbread cookies, fresh whipped cream
Home-baked chiffon cake, tres leches soaked, strawberry salsa, whipped cream & toasted coconut
Home-made churros, cinnamon sugar, cajeta & raspberry-orange sauces
We feature Fosselman's Premium Ice Cream: Chocolate - Dulce de Leche - Vanilla Bean
4 dishes
Fresh lime and mint muddled, sugar cane, splash of soda
11 dishes
BLANCO Aromas of lime, citrus and pear, an herbal note with a spicy pepper hint balanced with an agave aroma and underlying earthy tone REPOSADO Hint of caramel and fresh herbal notes, smooth but offers a burst of spicy cinnamon and pepper, vibrant orange peel and thyme flavor ANJEO Smoky, smooth, and weighty, reminiscent of a pecan with cinnamon and caramel
BLANCO Hints of citrus, sweet agave. Fruit forward, vanilla and grapefruit notes REPOSADO Aroma of caramel and hints of cocoa, spicy oak, touch of sweet agave ANJEO Soft caramel, vanilla notes, balance of blue agave, hints of spice and barrel oak
Fresh lemon and lime juices, organic agave nectar, mango puree
Fresh lemon and lime juices, organic agave nectar, strawberries
Cuervo Tradicional 100% Blue Agave, orange infusion, fresh lime, agave nectar, hand shaken
Herradura Blanco 100% Blue Agave, elderflower liqueur, fresh lime, agave nectar, grapefruit juice
Xicaru Silver Mezcal, lime Juice, fresh ginger, sugar cane, ginger beer
Platinum Rum, fresh lime, mint, sugar cane, served frozen
Tromba Blanco 100% Blue Agave, Gin, lychee, hibiscus, lemon juice
El Jimador 100% Blue Agave, Ancho Reyes Chili Liqueur, Squirt, tamarindo, fresh lime
El Jimador 100% Blue Agave, Ancho Reyes Verde Liqueur, fresh cucumber, lime juice, agave
17 dishes
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Begin With Homemade Chips, Salsa, Chile con Queso & One of The Following Starters: Choose 1: Caesar Salad, Pozole Verde, Organic Green Salad or Fresh Tropical Fruit. Then Choose ANY One of Our Signature Entrees, Homemade Enchiladas, or Fresh Corn Tacos
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Pueblo Viejo Blanco Tequila, fresh watermelon, hibiscus juice, black pepper agave nectar
Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.
Cha Cha's award-winning Sangria, red wine, orange liqueur, infused with fresh tropical & citrus fruits
Ask which wine they use and whether its producer marks it vegan.
Cuervo Tradicional Blanco 100% Blue Agave, coffee liqueur, espresso, sugar cane, shaken, served up
Ask whether they use cream or a cream liqueur.
Negra Modelo | Dos Equis Amber | Pacifico Lager | Lagunitas IPA
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Corona | Modelo Oro | Modelo Especial | Bohemia Clara | Dos Equis Lager | Coors Light | Heineken 0.0 N/A
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ballast Point Sculpin IPA |Firestone 805 Blonde Ale| Cali Squeeze Blood Orange Hefeweizen | Brewery X Huckleberry Seltzer
Ask whether anything is added to it, a soft drink or a bottled water is vegan as it comes.
3 dishes
BLANCO Highly smooth with a fresh citrus zing that finishes with warm spice and a hint of cocoa REPOSADO Complex and smoky with hints of cinnamon, nutmeg, dark chocolate, and vanilla ANJEO Notes of orange spice and red pepper with milk chocolate and vanilla for a smooth finish
BLANCO Light smoke, sweet agave, and subtle peppery warmth REPOSADO Mild smokiness, followed by flavors of vanilla, toasted oak, light toffee, with subtle soft spice and honey ANEJO Gentle smokiness, long and warming, caramelized agave, oak spice, and dark chocolate