Chennai Tiffins

Sauce, and chickpeas

Spices, herbs, coconut, and black gram

Sambar, and lentil fritters

Schezwan sauce, noodles, and mixed vegetables

Potato curry, poori, and bhaji

Papadum, and bisibele bath

Ask whether it actually contains ghee, the menu only says it might.

Sambar, rice, and lentils

Ask whether it contains dairy.

Ask whether it is made with ghee, cream or yoghurt.

Ask whether it is cooked with ghee or butter, ask for oil.

Ask whether it is cooked with ghee or butter, ask for oil.

Ask whether it is made with ghee, cream or yoghurt.

Ask whether it is cooked with ghee or butter, ask for oil.

Ask whether it is cooked with ghee or butter, ask for oil.

Ask whether it is cooked with ghee or butter, ask for oil.

Ask whether it is cooked with ghee or butter, ask for oil.

Ask whether it is cooked with ghee or butter.

Ask how it is prepared (ghee or butter are sometimes used).

Schezwan sauce, rice, and mixed vegetables

Ask whether it actually contains egg, the menu only says it might.

Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.

Ask whether it can be made without egg.

Ask whether it is made with ghee, cream or yoghurt.

Ask whether it is cooked with ghee or butter.

Tomato chutney, sambar, masala filling, dosa batter, and coconut chutney

Ask whether it can be made without ghee and butter, cook with oil only.

Ask for plain rice cooked in water.

Ask whether it is cooked with ghee or butter, ask for oil.

Ask whether it is cooked with ghee or butter, ask for oil.

Ask whether it is cooked with ghee or butter.

Ask whether the dough has milk, yoghurt or ghee in it.

Ask whether the dough has milk, yoghurt or ghee in it.

Is the paratha made with ghee?

Ask whether it is cooked with ghee or butter.