China Chop Suey

Ask whether the batter or wrapper contains egg, and what fat the fryer uses.

Ask whether the batter or wrapper contains egg, and what fat the fryer uses.

Ask whether the fryer is shared with meat, and if there is egg in the batter.

Ask for the vegan or vegetarian version, the menu says they make one.

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.

Ask what comes with it, and what each part is made with.

Ask whether the dough contains milk, butter, egg or ghee.

Ask whether the fryer is shared with meat, and if there is egg in the batter.

Ask whether it is finished with butter.

Ask whether the stock is chicken or beef.

Ask whether the stock is chicken or beef.

Ask whether the broth is vegetable rather than meat or fish stock.

Ask whether the broth is vegetable rather than meat or fish stock.

Ask whether the stock is chicken or beef.