China Restaurant

Szechwan sauce, and eggplant

Rice crackers

Deep fried noodles

Water, and rice

Assorted vegetables

Ask what it is made with. The menu does not list the ingredients.

Ask whether it is shaken with egg white, this one classically is, and plenty of bars will build it without.

Ask what it is made with. The menu does not list the ingredients.

Ask whether the batter or wrapper contains egg, and what fat the fryer uses.

Ask what comes with it, and what each part is made with.

Ask whether the batter or wrapper contains egg, and what fat the fryer uses.

Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.

Ask what comes with it, and what each part is made with.

Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.

Ask whether there is oyster sauce in it.

Ask whether there is oyster sauce in it.

Ask whether there is oyster sauce in it.

Ask whether there is oyster sauce in it.

Ask whether there is oyster sauce in it.

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.

Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.

Ask whether the vegetables are finished with butter.

Ask whether it is cooked in butter or a meat stock rather than oil.

Ask what it is made with. The menu does not list the ingredients.

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.

Ask whether it is cooked in butter or a meat stock rather than oil.

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.

Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.

Ask whether there is oyster sauce in it.

Tofu, seaweed, and broth. The savory broth may be non-vegan

Ask whether the broth is vegetable rather than meat or fish stock.

Mixed vegetables, green beans, and garlic sauce. The garlic sauce may be non-vegan

Ask whether it contains dairy, egg, anchovy or fish sauce.

Vegetables, chop suey sauce, carrots, and broccoli. The light sauce may be non-vegan

Ask whether it is cooked in butter or a meat stock rather than oil.

Szechuan sauce, and braised tofu

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.

Vegetables, chop suey sauce, carrots, and broccoli. The light sauce may be non-vegan

Ask whether it is cooked in butter or a meat stock rather than oil.

Mixed vegetables, chop suey sauce, celery, carrots, black mushrooms, and bean sprouts. The savory sauce may be non-vegan

Ask whether it is cooked in butter or a meat stock rather than oil.

Vegetables, tofu, mushrooms, carrots, broccoli, and brown sauce. The brown sauce may be non-vegan

Ask whether it is cooked in butter or a meat stock rather than oil.

Vegetables, fried tofu, brown sauce, and black mushrooms. The brown sauce may be non-vegan

Ask whether it is cooked in butter or a meat stock rather than oil.

Vegetables, snow peas, napa cabbage, mushrooms, carrots, and broth. The savory broth may be non-vegan

Ask whether the broth is vegetable rather than meat or fish stock.

Bean sprouts

Ask whether there is oyster sauce in it, the menu's own note says there may be.

Savory sauce, green onions, chow fun noodles, and bean sprouts. The savory sauce may be non-vegan

Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.

Rice, peas, green onions, eggs, and carrots

Ask for it without the egg.

Ask whether the broth is vegetable rather than meat or fish stock.

Ask whether the broth is vegetable rather than meat or fish stock.

Ask whether it is shaken with egg white, this one classically is, and plenty of bars will build it without.

Ask whether the broth is vegetable rather than meat or fish stock.

Ask whether it is cooked in butter or a meat stock rather than oil.

Ask whether it is cooked in butter or a meat stock rather than oil.

Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.

Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.

Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.

Ask whether the rice is cooked in chicken broth.

Ask whether the rice is cooked in chicken broth.

Ask whether the rice is cooked in chicken broth.

Ask whether the rice is cooked in chicken broth.

Ask whether the rice is cooked in chicken broth.

Ask whether it is shaken with egg white, this one classically is, and plenty of bars will build it without.

Ask for the vegan or vegetarian version, the menu says they make one.

Ask for the vegan or vegetarian version, the menu says they make one.

Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.

Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.

Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.

Ask whether the fryer is shared with meat, and if there is egg in the batter.

Ask whether it contains dairy, egg, anchovy or fish sauce.