Chong's Kitchen

Tofu, peanuts, and kung pao sauce

Mixed vegetables

Rice noodles, curry, coconut milk, and angel hair pasta

Sesame seeds, red bean paste, and fried dough

Broccoli

Spicy seasoning, and edamame

Salt, and edamame

Tofu, and mapo tofu sauce

Ask what is in the sauce.

Tofu, spices, soy sauce, mixed vegetables, and fried rice

Ask for it without the egg.

Tofu, and mixed vegetables

Ask what is in the sauce.

Tofu, and broccoli

Ask what is in the sauce.

Tofu, and sesame sauce. The sesame sauce may be non-vegan

Ask whether the sesame sauce is vegan.

Vegetables, tofu, and spicy sauce

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.

Garlic sauce, and broccoli. The garlic sauce may be non-vegan

Ask what is in the sauce.

Vegetables, peanuts, and kung pao sauce

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.

Mixed vegetables

Ask whether it contains oyster sauce.

Fried rice, carrots, broccoli, and bell peppers

Ask for it without the egg.

Vegetable broth, soft tofu, mushrooms, carrots, and broccoli. The broth may be non-vegan

Ask whether the broth is vegetable rather than meat or fish stock.

Tofu, peanuts, noodles, lime, egg, and bean sprouts. The pad thai sauce may be non-vegan

Noodles