1 dish
9 dishes
Ask whether the fryer is shared with meat, and whether the garlic is tossed in butter.
Ask whether it is finished with butter.
Ask whether the vegetables are finished with butter.
Ask whether the rice is cooked in chicken broth.
Ask whether the dressing contains dairy, egg or anchovy, and whether cheese comes on it.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether it can be made without bacon, cheese, sour cream and butter.
Each
Ask whether the dough contains milk, butter, egg or ghee.
Ask whether the stock is chicken or beef.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether the vegetables are finished with butter.
69 dishes
Topped with monterey jack. Served with our unique fried bow tie pasta
Chicken, hot sauce, mozzarella cheese, homemade cheddar bleu cheese dressing, mild buffalo sauce
Jumbo chicken wings seasoned and fried. Served with homemade cheddar bleu cheese or ranch dressing
Artichoke and spinach, sauteed crawfish, alfredo sauce, monterey jack cheese, baked atop toasted brioche
Alligator tail meat marinated, breaded, and paneed. Served with Copeland's signature sauce
Tempura battered crabcakes with white remoulade sauce
Fresh crab claws (seasonal), olive oil vinaigrette, garlic, crispy crouton toast
Broccoli, crispy bacon, melted signature cheese mix, and our original Tiger sauce
Chicken tenders tossed in a mild buffalo sauce, bleu cheese crumbles. Served with homemade cheddar bleu or ranch dressing
Sauteed shrimp, olive oil vinaigrette, garlic, crispy crouton toast
Alligator tail meat marinated, breaded, and paneed. Served with Copeland's signature sauce
8 Oz Bowl
Classic cajun roux, loaded with shrimp and crawfish 8 oz Bowl
Tomatoes, eggs, cheddar cheese, bacon, croutons, cheese toast, choice of dressing
Fresh, chilled romaine, Copeland's caesar dressing, parmesan cheese, homemade croutons
Bacon, tomatoes, eggs, red onion, avocado, blue cheese crumbles, balsamic vinaigrette dressing
Monterey jack, cheddar, applewood smoked bacon, lettuce, tomato, onion, Tiger sauce, garlic mayo, croissant. Served with beer-battered French fries
Hand-battered, golden fried, dressed and served overstuffed with beer-battered French fries Try it with Crawfish or Oysters
Hand-battered shrimp or catfish dressed with tartar sauce, shredded lettuce, tomatoes, sweet and sour pickles. Choice of cup of soup or side
Blackened chicken, BBQ sauce, latus, tomato, onion ,cheese, fresh mushrooms, Applewood smoked bacon, fried onion strings, homemade honey mustard dressing. Served with French Fries
Three slider buns, fried chicken cutlets, Louis dressing, ranch dressing, sweet and sour pickles, and pimento cheese served with french fries
Smoked Turkey, ham, bacon, cheese, served with Tiger sauce and french fries
Breaded chicken breast, linguine pasta, alfredo sauce
Chicken breast breaded and fried, angel hair pasta, alfredo, marinara, mozzarella, fontina, parmesan
Half chicken marinated 12 hours, golden fried, served with beer-battered French fries (please allow 15 minutes)
Buttermilk vanilla waffles topped with fried chicken cutlets, maple syrup, garlic butter and powdered sugar
Andouille sausage
Grilled chicken breast, mashed sweet potatoes, spiced pecans, caramelized onions
Grilled chicken breast, angel hair pasta, tomatoes, basil, olive oil, garlic, parmesan cheese
Blackened chicken breast, madeira mushroom dressing, crawfish tasso cream sauce
Sauteed mushrooms, broccoli, tomatoes, and squash with a lemon butter cream sauce over pasta finished with herb parmesan
Seared chicken cutlets, Rene mushrooms, peppers, tomatoes, and sauteed squash noodles, lemon butter sauce
Chicken breast breaded and fried, angel hair pasta, alfredo, marinara, mozzarella, fontina, parmesan
Breaded chicken breast, linguine pasta, alfredo sauce
Andouille sausage
Fried crabcakes, Gulf shrimp, angel hair pasta, light shrimp alfredo sauce
Fried eggplant slices, au gratin sauce, Gulf shrimp, fresh crab claws, angel hair pasta
Signature seasoned crawfish in a parmesan cream sauce topped with green onions
Gulf shrimp pan sautéed, tasso, parmesan cheese, cream sauce, bow tie pasta
Gulf shrimp, chicken, andouille sausage, spicy jambalaya sauce, mushrooms, peppers, bow tie pasta
Blackened chicken, Catfish filet, and shrimp served over angel hair pasta and topped with Lemon Bordelaise sauce
Roasted and flash fried strips of duck, sauteed gulf shrimp, burgundy mushroom sauce served over rice
Seared gulf shrimp, fettucine pasta, creamy Lacombe sauce, parmesan cheese, fresh dill, charred lemon
Crawfish in a dark roux-based sauce, garlic, green onions, spices, ladled over steamed rice. Try it with Shrimp!
Shrimp, crawfish tails, oysters (seasonal), crabcake, crispy catfish, onion strings, french fries, corn fritters
Seasoned shrimp, Andouille sausage, peppers, stewed tomatoes served under cheesy grits
Crispy catfish or Gulf shrimp, french fries, corn fritters, onion strings, garlic toast, cocktail and tartar sauce
Seared salmon filet, red hot potatoes, crawfish Lacombe sauce, seared lemon, and parsley
Served over creole shrimp rice with a side of one side
Catfish, lump crabmeat stuffing, broiled, creole shrimp rice, one side
Fried seasoned catfish filet topped with shrimp cream sauce, served with red hot potatoes and corn fritters
Creole shrimp rice, one side
Creole shrimp rice, one side
8Oz. tender center cut Certified Angus Beef® filet served sizzling, one side
Finest hand selected, 14oz. Certified Angus Beef® ribeye steak, 28 day aged, served sizzling, one side
Seared USDA flat iron steak, angel hair pasta, garlic butter, Labouchere sauce
1/2 Rack "fall off the bone" tender St. Louis Ribs, BBQ glaze, roasted pecan cole slaw, one side
Served over creole shrimp rice with a side of sautéed vegetables