Tags are the restaurant’s own; confirm allergies with staff.
No dish on this menu carries every tag you picked.
6 dishes
Sweet dark soy sauce glazed tofu, scallions, pickled daikon, pickled carrot, jalapeños, cucumber, cilantro, and banh mi bread
Tofu, sweet dark soy sauce, satay scallions, pickled daikon, pickled carrot, lettuce, jalapeños, and cucumber
Cucumber, jalapeños, lettuce, mint, pickled daikon carrot, satay scallions, sweet dark soy sauce, tofu, and vermicelli noodles
Peanut
Rice
Vermicelli noodles
6 dishes
White onion, vermicelli noodles, satay scallion, pickled daikon carrot, mint, lettuce, and lemongrass tofu
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
White onion, satay scallions, pickled scallions, pickled daikon carrot, lettuce, and lemongrass tofu
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Banh mi bread, carrot, cilantro, cucumber, jalapeños, lemongrass tofu, pickled daikon, scallions, and white onion
Ask for it without the mayo.
Tomatoes, satay scallions, proteins, pickled daikon carrot, lettuce, jalapeños, cucumber, cilantro, and broken rice
Ask for it without the satay sauce.
Ask what it is made with. The menu does not list the ingredients.
Ask whether the bread has milk or egg in it, and to leave off any cheese or mayo.
5 dishes
30 Pieces served with your choice of sauce
15 egg banhmi sliders
50 Rolls. Crispy rice paper rolls filled with ground pork, wood ear mushroom, glass vermicelli, taro and vegetables served with sweet fish sauce