Craft Roots Vegan Bar and Grill

Chives, french fries, chili, “cheddar cheese”, and cashew “crema”

Smoked cheeze, pita bread, pickled veggies, olives, marcona almonds, and herb cheeze

Sliced carrots / celery / ranch / Gluten-Free

Kimchi “Aioli” / Scallions / Sesame seeds

Watermelon radish, roasted sunflower seeds, mixed greens, cucumbers, cherry tomatoes, carrots, and avocado

Baby kale / broccoli / watermelon radish / maitake mushroom / croutons / “parmesan”

Cashew based

Cashew Based

Local vegetables / tofu / chimichurri / pita bread / lime “crema”

Seasonal vegetables / tofu / edamame / snap pea / carrot scallion / jasmine rice

Crispy shallots / chives / broccoli / Gluten-Free

“Mozzarella” / “ricotta” / “parmesan” / olive oil

“Sausage” / “pepperoni” / mushroom / onions / peppers

“Pepperoni” is not Gluten Free

Garlic Ranch sauce / Mushrooms / Green onion / Crispy Shallots

Fries / veggie sticks

Fries / veggie sticks / Gluten-Free

Broccoli / Gluten-Free

“Parmesan” breadcrumbs, bakon crumbles*, and baked macaroni and “cheese”

Tomato, pickles, onion, lettuce, craft roots burger sauce, burger patty, burger bun, and “american cheese”

Spring onion, lavash wrap, hummus, grilled marinated zucchini, citrus vinaigrette, cabbage, and baby spinach

Coconut “whipped cream”, chocolate mousse, caramel, and candied hazelnuts

Seasonal vegetables

Sesame seeds, scallions, kimchi “aioli”, and cauliflower

“Ranch dressing”, celery, carrots, cauliflower, and buffalo sauce

Zitra, “tzatziki” sauce, tomato, romaine, red onion, pepperoncini, mamu patty, marinated “feta”, kalamata olive tapenade, and burger bun

Pickles, onion rings, bourbon, burger patty, burger bun, bbq sauce, and “american cheese”

Watermelon radish, power crunch, marinated tofu, maitake mushroom, kimchi-miso glaze, garnet yams, brown rice, and bok choy

Tomato, special sauce, pickles, lettuce, crispy lion's mane mushroom, and “american cheese”

Southern-style coleslaw, pickles, lion's mane mushroom, habanero “aioli”, grilled onion rings*, diablo sauce*, burger bun, beyond burger patty*, “blue cheese” crumbles*, “bacon” slices*, and avocado*

Wood ear mushrooms, tofu, shiitake mushrooms, sesame seeds, scallions, mixed vegetables, and glass noodles

Thrilling bakon, romaine lettuce, “ranch dressing”, pickled onion, cherry tomato, and “blue cheese” crumbles

Shredded carrots, sesame ginger dressing, red onions, mandarin oranges, lion's mane mushrooms, crushed peanuts, crispy rice sticks, cabbage, and a choice of cashew ranch, “caesar dressing”, or citrus vinaigrette

Local produce, garnish, and a choice of cashew ranch, “caesar dressing”, or citrus vinaigrette

Coconut vanilla bean “ice cream”, chocolate chips, and almond butter cookie

S, truffle oil, “ricotta”, pizza crust, herbs, and alfredo sauce

“Sausage”, pizza crust, peppers, “parmesan”, onions, olives, “mozzarella”, garlic “aioli”, and cherry tomatoes

Wood fired pizza crust, thai mint, peanut sauce, mixed vegetables, crushed peanuts, cilantro, carrots, and basil

Tomato sauce, “ricotta cheese”, “parmesan cheese”, olive oil, “mozzarella cheese”, and fresh basil

Salad dressing, and greens

Chili

“Beef” patty, burger bun, and “american cheese”

Pizza crust, pizza sauce, “mozzarella cheese”, and gluten-free pizza crust*

Cauliflower batter, and cauliflower

Macaroni, cashew cheeze sauce, and broccoli

Bourbon bbq sauce / Bakon / onion rings / american cheeze / pickled jalapenos / pickles

“Whipped cream” / caramel / peanuts