12 dishes
Ask whether the wrapper is made with egg, and what the filling is made with.
Ask whether they are fried in beef fat or dusted with a seasoning that has milk in it.
Ask whether they are fried in beef fat or dusted with a seasoning that has milk in it.
Ask whether they are fried in beef fat or dusted with a seasoning that has milk in it.
Ask the chef if they can make it vegan by replacing cow's milk and eggs with plant-based milk and simple rising agents like baking powder.
Ask whether the batter is made with egg and milk.
Ask whether the dough has milk in it, and to leave off any dairy cheese.
Ask what it is made with. The menu does not list the ingredients.
Ask for it with beans or veggies instead of meat, and whether the beans and rice are made with lard or chicken stock.
Sweet & spicy pan-fried for a delicious soy sauce glaze
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Ask whether the beans and rice are made with lard or chicken stock, and to hold the cheese and crema.
Ask what it is made with. The menu does not list the ingredients.
30 dishes
A half moon tortilla filled with Monterey jack & cheddar and grilled chicken
Grilled skirt steak filled with mozzarella cheese and cheddar cheese
Beer battered southern style fish fillet, lager battered shrimp and fries
Think you can handle the heat? put your taste buds to the test with our signature buffalo sauce
Wings wearing nothing but their birthday suit along with some salt & pepper
Can't handle the spice? try our honey bbq for a sweeter taste
Sweet & bold. tossed with a southern style bourbon sace
A triple-decker with bacon and cheese
Lettuce. tomato & american cheese on pita bread
Choice of american, swiss or mozzarella cheese
3 Mini beef burgers
Pastrami with swiss cheese and horse radish sauce
Shredded lettuce, salsa and melted cheese served with chimichuri sauce
Coleslaw, pico de galo, cheddar cheese and pickled onion
Crispy cod fish, shredded cabbage and salsa served with our cucumber wasabi sauce
Shredded cabbage and salsa with grilled chicken breast
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