Queens

10\" smothered with vegan-friendly garlic butter, selfish cow vegan cheese, and served with 1 marinara sauce on the side

Garlic knots with selfish cow vegan cheese melted on top. Served with 1 marinara sauce

Dough rolled with selfish cow vegan cheese. Served with 1 marinara sauce

These breadsticks have our signature Plant-based garlic sauce and diced Plant-based cheese

This pizza features our signature Plant Based tikka wing sauce, complemented by our signature Plant Based cheese and Plant Based spiced chicken. It is topped with crisp red onions, juicy tomatoes, and a blend of fresh-cut garlic, ginger, and green chilies. To enhance the flavor, garnished with fresh cilantro and green onions

This pizza has our signature Plant Based tikka wing sauce, it's topped with plant-based cheese, fresh mushrooms, crisp red onions, fresh green bell pepper, fresh cut garlic ginger & green chilies, Plant Based spiced chicken, garnished with fresh cilantro and green onions

These breadsticks have our signature Plant-based garlic sauce and diced Plant-based cheese

This pizza features our signature Plant Based tikka wing sauce, complemented by our signature Plant Based cheese and Plant Based spiced chicken. It is topped with crisp red onions, juicy tomatoes, and a blend of fresh-cut garlic, ginger, and green chilies. To enhance the flavor, garnished with fresh cilantro and green onions

This pizza has our signature Plant Based tikka wing sauce, it's topped with plant-based cheese, fresh mushrooms, crisp red onions, fresh green bell pepper, fresh cut garlic ginger & green chilies, Plant Based spiced chicken, garnished with fresh cilantro and green onions

Hot Appetizers · Tossed in a sweet chili sauce

Fresh Green Salads · Romaine, croutons, House Made Hummus Caesar dressing & Vegan shredded cheese

(vegan)

Spinach, pineapple and carrots

Beets, carrots, ginger and cucumber

Celery, carrots, orange and grapefruit

Cashew juice

Guava

Freshly shredded cabbage tossed with lemon juice, oil, and seasonings

A traditional eggplant spread blended with vegetables and seasonings

Tender beets marinated with lemon, olive oil, cumin, and fresh cilantro

A spicy, tangy street-style mix of puffed rice, crispy noodles, onion, chili, and fresh lime

Crispy hollow shells filled with spiced potatoes and chickpeas, served with chilled mint and tamarind-flavored water for a refreshing burst of flavor in every bite

ROASTED EGGPLANT WITH GARLIC, PARSLEY, RED ONIONS, LEMON JUICE, AND EXTRA VIRGIN OLIVE OIL

fava and garbanzo beans fritters

GRAPE LEAVES STUFFED WITH RICE

Starters · oven baked with rosamary & sea salt

Starters · roasted walnut, apple cider dressing

chickpea falafel, avocado, cauliflower rice, beet hummus, alfalfa sporuts, roma tomato, marinated organic black beans, organic baby kale, sunflower seed, garlic vinaigrette

Appetizer · Steamed bean sprout w. chef's special soy sauce, pepper and fried red onion on top

Deep fried mash taro w. mix vegetables & cashew nuts

Vegetable · Sauteed snow pea leaves with fresh garlic

Two (2) fried spring rolls with carrots, corn, shiitake mushroom, potato, mung beans

Vietnamese rice crepe with legumes and bean sprouts. Allow 15-20 minutes

Hot Food · Vegan sausage, violife cheese, vegan eggs on a vegan croissant

Hot Food · Vegan sausage, vegan eggs, vegan cheddar cheese & vegan pesto in a flour tortilla

Crispy thin crust layered with double black beans, crisp lettuce, scallions, fresh avocado instead of cheese, and roasted tomato salsa. A great vegan option too! [Calories listed are per slice, based off 6 slices per pizza.]

Smart Swaps · READY TO BAKE - Crispy thin crust layered with double black beans, crisp lettuce, scallions, fresh avocado instead of cheese, and roasted tomato salsa. A great vegan option too! [Calories listed are per slice, based off 6 slices per pizza.]

Soups · With barley, carrots, onions, savory herbs, and scallions

Snacks · (Tostitos topped with, Carrots, Pepino,Jicama, Mango, Chamoy, valentina, peanuts and lime)

Spicy, tangy chickpeas tossed with onions, tomatoes, green chilies, and Nepali spices. A zesty and crunchy snack, perfect for anytime munchin

Potatoes that are deep fried until crispy and then tossed in a spicy, tangy, and slightly sweet sauce made with green chilies, capsicum, onion, garlic, soy sauce, tomato ketchup, and chili sauce

Crunchy hollow puris filled with flavorful ingredients

Vio-life vegan cheese, hand-breaded and lightly fried served with Tufino Marinara

Vegan penne, broccoli rabe, spicy vegan sausage in garlic & oil

Vegan meatballs, marinara sauce, vegan rigatoni & mozzarella

Refreshing soup with coriander, lemon juice and vegetables

4 piece. Rice paper or crispy dough filled with shredded vegetables. Vegeterian

Deep-fried.Made from flour.It was cut small pieces

Choose white or brown sauce

Beet root, apple, carrot, celery, and ginger. Made with fresh fruits

Pineapple, orange, and carrot. Made with fresh fruits

Ingredients: Kale, mango, spinach, apple, orange juice and pineapple.Made with fresh fruits

(Vegan)

Mixed vegetables and tofu in massamun curry with potato, onion, and peanuts

Crispy fried flat noodles with vegetables and tofu on hot plates served with green leaf lettuce and sweet sriracha sauce

Mixed vegetables and tofu in massamun curry with potato, onion, and peanuts **Catering order requires 24hrs advance notice.**

rice, and kare kare

rice, and kare kare

rice, and eggroll

hand-pulled wide noodles, green onions, garlic, chili oil, carrots, and bean sprouts

cauliflower

vinegar, sesame oil, red chili oil, kelp, and garlic

Crazy Cucumbers

SAUTED WITH RAISINS & PIGNOLI NUTS

Japanese pickled cucumber

Japanese pickled radish in a sweet and tangy soy sauce-based marinade

Japanese pickled scallion

BOWLS (Pokeworks' own section in its allergen document) · Firm tofu, cucumber, sliced onion, shredded kale, edamame, sweet shoyu sauce, avocado, green onion, sesame seeds

BOWLS (Pokeworks' own section in its allergen document) · Avocado, cucumber, shredded cabbage, shredded kale, sweet corn, ponzu fresh sauce, pickled ginger, green onion, shredded nori, wonton strips

Signature Works · cal 390-710 Firm tofu, cucumber, sliced onion, shredded kale, edamame, sweet shoyu sauce, avocado, green onion, sesame seeds

Base: Acai, Strawberry, Banana, Coffee, and Cocoa. 12oz

Base: Acai, Cocoa, Peanut Butter and Banana. 12 oz

Base: Acai, Blueberry. Strawberry and Almond Milk. 12 oz

Side Dishes & Entrèes · Chimichurri-marinated tofu served atop black bean pasta sauteed with green onion, Napa cabbage, pickled onions and carrot ginger-miso dressing. Vegan and gluten free

À La Carte Entrées · Chimichurri-marinated tofu atop black bean pasta sautéed with green onion, Napa cabbage, pickled onions, and carrot ginger-miso dressing. Vegan and gluten free. (vegan)

Chopped parsley, bulgur, onions, tomatoes, mint, lemon and olive oil

Fluffy and earthy white, red, and black grains. A protein-packed and gluten-free base

(spicy, vegetarian, vegan)

Spinach pasta, mixed vegetable filling (artichoke, zucchini and mushroom), garlic & oil, olives and tomato

Whole grain farro, seasonal squash, bean salad, avocado, broccoli rabe, artichoke & romaine served with a blood orange citrus dressing

with vegan lentil bolognese

okra baked w/ tomatoes, onion, & garlic

zucchini roasted w/ potato, dill, & green onion

roasted eggplant, green peppers, zucchini, potatoes, onion, tomatoes & garlic

Veggies · 3 Cals

Sauces · 28 Cals

Roasted mushrooms in corn tortilla with vegan mole poblano, beans, onion, vegan cheese

Garlic spinach, Red Rice or Black Beans, pico de gallo & tofu sour cream

Mix vegetables, garlic spinach, red rice, guacamole, pico de gallo, tofu sour cream & flour tortillas

Beyond Burger patty, sautéed mushrooms, caramelized onions, and vegan mayonnaise (contains almonds), served on a brioche bun

Stewed Tomatoes, Garlic & Herbs, Chive Oil

Grapefruit, Lemon, Ginger

Plant-Based Meat, Vegan Cheddar, Vegan Aioli, Spinach, Tomato, Onions, Peppers

Griddled onions, pickles, vegan American cheese, double vegan patty, vegan bun

Anchovies (), Sausage (), Pepperoni (), Salami (), Mortadella (), Prosciutto (), Mushrooms (), Confit Tomatoes (), Arugula (), Olives (), Onions ()