45 dishes
Half 8.99 • Full
Ask whether the batter contains egg or milk, and whether the fryer is shared with meat.
Ask what the protein is, and whether the sauce contains fish or dairy.
Half 9.99 • Full
Ask whether the bread has milk or egg in it, and to leave off any cheese or mayo.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask for it with beans or veggies instead of meat, and whether the beans and rice are made with lard or chicken stock.
Ask for it with beans or veggies instead of meat, and whether the beans and rice are made with lard or chicken stock.
Ask what comes with it, and what each part is made with.
Ask whether the rice is cooked in stock or finished with butter.
Ask what comes with it, and what each part is made with.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask for it with beans or veggies instead of meat, and whether the beans and rice are made with lard or chicken stock.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask what comes with it, and what each part is made with.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask whether anything is added to it, on its own this is vegan.
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Ask for oil and vinegar, the house dressing is where the dairy or anchovy hides.
Ask whether it is finished with butter.
Ask whether the batter is made with egg and milk.
Coronita & shooter champagne or Moscato & shooter steamed veggie plate
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Cornbread and choice of side salad, baked potato, fries, or yellow rice. SOUTH TEXAS SUMMER SPECIAL
Ask whether the burger is the plant-based version.
Ask whether the beans are cooked with lard, bacon or a meat stock.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask whether it is finished with butter.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
58 dishes
CHICKEN TENDERS
Shredded rotisserie chicken served with cilantro, Mexican crema & homemade tortilla chips Cup 7.99 • Bowl
Topped with cornbread crumble and bacon Cup 8.99 • Bowl
Homemade Chicken Vegetable Soup. Cup 6.99 • Bowl
Pineapple grilled shrimp
Super smokehouse combo
5 Pieces 13.99 • 10 pieces
ONION LOAF
100% USDA Beef served with Cheese, Sour Cream & Cool Ranch Doritos. Cup 8.99 • Bowl
CRISPY SHRIMP
& TOMATOES
One Meal 11.99 • Two Meals
1 dish
Ask for it with beans or veggies instead of meat, and whether the beans and rice are made with lard or chicken stock.
3 dishes
Choice of side salad, baked potato, fries, or yellow rice. CLASSIC BURGER
6 Oz. Sirloin & 1/2 Rack. *Substitute Beef Rib
Corn on the cob