2 dishes
36 dishes
Ask whether it contains dairy, egg, anchovy or fish sauce.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask whether it contains dairy, egg, anchovy or fish sauce.
Ask whether it contains dairy, egg, anchovy or fish sauce.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Sautéed in basil sauce with mushroom, bell pepper, carrot, and onion. more
Ask whether it is cooked in butter or a meat stock rather than oil.
Basil, garlic, bell pepper, and chili. more
Ask whether it is cooked in butter or a meat stock rather than oil.
Sautéed with mushroom, carrot in garlic and black bean sauce. more
Ask whether the vegetables are finished with butter.
Lightly fried and sautéed with bell pepper and carrot in chili sauce. more
Ask whether it is cooked in butter or a meat stock rather than oil.
Sautéed with carrot and bell pepper in chili and basil sauce. more
Ask whether the vegetables are finished with butter.
Steamed mixed vegetable topped with peanut sauce. more
Ask whether it contains dairy, egg, anchovy or fish sauce.
Ask whether the beans are cooked with lard, bacon or a meat stock.
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Pan-fried flat rice noodle with bean sprouts, basil, onion, and bell peppers in chili garlic sauce. more
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Pan-fried rice noodles and topped with Chinese broccoli in black bean gravy. more
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Steam thin rice noodle with mixed vegetables and topped with coconut curry broth. more
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Ask whether the rice is cooked in stock or finished with butter.
Ask whether the rice is cooked in stock or finished with butter.
Ask whether the beans are cooked with lard, bacon or a meat stock.
Ask whether it is finished with butter.
Ask whether the rice is cooked in stock or finished with butter.
Pan-fried with scallion in garlic and pepper sauce. Served on sliced cabbage and rice. more
Ask whether it is cooked in butter or a meat stock rather than oil.
Bell pepper, carrot, and onion in garlic and basil sauce. Served with Rice. more
Ask what else goes into it besides what the menu lists.
Green beans, bell pepper, and mint sautéed in chili and garlic sauce. Served with rice. more
Ask what else goes into it besides what the menu lists.
Onion and carrot sautéed in cashew sauce. Served with Rice. more
Ask whether anything is added to it, on its own this is vegan.
Pineapple and mixed vegetables sautéed in sweet and sour sauce. Served with rice. more
Ask what else goes into it besides what the menu lists.
Sautéed with carrot and mushrooms in black bean sauce. Served with rice. more
Ask whether the vegetables are finished with butter.
Lightly fried and sautéed with carrot and bell pepper in chili and basil sauce. Served with rice. more
Ask whether it is fried in a fryer shared with meat, and whether the batter has egg or milk in it.
Mixed vegetables sautéed in brown sauce. Served with rice. more
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Pan-fried flat noodle with bean sprout, bell pepper, onion, and basil in chili garlic sauce. more
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Pan-fried jasmine rice with onion, basil, and bell papper in chili garlic sauce. more
Ask whether the rice is cooked in chicken broth.
Stuffed with tofu, mushrooms, cabbage, and glass noodles, served with plum sauce. Chicken – extra. more
Ask whether the chicken is the plant-based version.
Ask whether the vegetables are finished with butter.
Ask whether it contains dairy, egg, anchovy or fish sauce.
Ask whether the wrapper is made with egg, and what the filling is made with.
Plum sauce. more
Ask whether the fryer is shared with meat, and if there is egg in the batter.
42 dishes
Pan-fried thin rice noodles with egg, bean sprouts, scallions, and crushed peanuts. more
Pan-fried flat rice noodles with egg, Chinese broccoli in brown sauce. more
Pan-fried glass noodles with egg and carrot, onion, tomato and cabbage in brown sauce. more
Pan-fried jasmine rice with egg, tomato, onion, peas, and carrots. more
Pan-fried jasmine rice with egg, pineapple, scallion, and cashew nut. more
Pan-fried jasmine with egg, green peas, carrots, and curry powder. more
Eggplant, basil, green beans, bamboo shoots, and bell peppers. more
Eggplant, bamboo shoots, basil, bell pepper, peas, and carrots. more
Potato, carrot, bell pepper, and onion in coconut curry with a touch of curry powder. more
Potato, carrot, bell pepper, onion, pineapple, and cashew nut in coconut peanut curry. more
Basil, bell pepper, and green beans in red curry with a touch of cumin. more
Red curry cooked with pineapple, bell pepper. more
Pan-fried glass noodles with egg vegetables in brown sauce. more
Pan-fried thin rice noodle with egg, bean sprout, scallion, and crushed peanut. more
Pan-fried flat noodle with egg, broccoli, and carrot in garlic brown sauce. more
Rice paper wraps with tofu, zucchini, carrot, celery, mint, sprout, lettuce, and rice noodles. Served with peanut and plum sauce. Shrimp extra . more
Deep fried shrimp wrapped with egg roll skin, served with plum sauce. more
Five skewers of your choice of chicken or shrimp. Marinated in coconut cream with herb and spices, grilled, served on a skewer and served with peanut sauce and cucumber dip. more
Calamari battered in panko and deep-fried, served with sweet chili sauce. more
Chicken, shrimp, and crabmeat stuff in wonton skin and steamed. Served with sweet soy sauce. more
Green mussels steamed with lemon grass, Thai herbs, and basil in chili garlic broth. more
Chili sauce. more
Steamed broccoli and topped with garlic and oyster sauce. more
Sautéed with your choice of meat in secret sauce with broccoli and carrot. more
2 dishes
10 dishes
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
2 dishes