17 dishes
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether the beans are cooked with lard, bacon or a meat stock.
Ask what it is made with. The menu does not list the ingredients.
Ask for oil and vinegar, the house dressing is where the dairy or anchovy hides.
Our homemade dressing
Ask whether it contains dairy, egg, anchovy or fish sauce.
Cherry tomatoes, red onions, mixed greens
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Fresh Cherry tomato sauce, Touch of chili flakes
Ask whether the pasta is egg-free, and to hold the parmesan.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask what it is made with. The menu does not list the ingredients.
Ask whether it is cooked in butter or a meat stock rather than oil.
Nutella chocolate pizza
Ask whether the dough has milk in it, and to leave off any dairy cheese.
Ask what it is made with. The menu does not list the ingredients.
Ask about parmesan or egg pasta.
Ask what it is made with. The menu does not list the ingredients.
Ask about parmesan or egg pasta.
Ask about parmesan or egg pasta.
63 dishes
Assortments of Prosciutto di Parma, Fior di latte Mozzarella, Mixed olives, Salami and Bruschetta
Fresh homemade Angus Beef meatballs in Neapolitan Ragù sauce
Stuffed with ricotta and mozzarella cheese
(Mixed greens and lemon dressing
Fresh goat cheese, pistachios and arugula, lemon dressing
Linguine pasta, Fresh clams, white sauce, touch of cherry Tomatoes
Traditional Carbonara, Guanciale pork, Egg yolk and Pecorino Romano
Broccoli rabe, Crumbled Italian sausage
Fresh Mozzarella, Pomodoro Sauce
Traditional Spaghetti Meatballs
Classic Italian Lasagna prepared with Angus Beef
Sautéed eggplant, Ricotta Salata
With short rib cooked for 7 hours in San Marzano sauce
With celery, carrots, onion, short rib, touch of tomato, braised 7 hours
With guanciale, San Marzano tomato
Pink Sauce, wild mushrooms, crumble sausage and Calabrian chili
Homemade fresh pasta tubes filled with spinach mozzarella ricotta & sausage in a house tomato sauce
Vongole, shrimps, octopus in a vesuvio tomato sauce
Organic Airline chicken breast, fresh Mozzarella and Ragù sauce
Eggplant Parmigiana
Organic Chicken breast topped with Arugula, cherry tomatoes and shaved parmigiano
New York Strip Steak served with roasted potatoes
Boneless Short Ribs in Neapolitan Ragù sauce served with Broccoli Rabe
Calamari, Branzino, Shrimp, and Clams
Artichoke quarters and potatoes, black olives, capers and white wine sauce
Boneless chicken thighs, potatoes, sausage and hot cherry peppers sauce
Sauteed zucchine and baby heirloom carrots
Veal scaloppine, lemon white wine sauce, Sautee spinach & roasted potatoes
Imported mozzarella, San Marzano tomato sauce and fresh basil
Imported mozzarella, prosciutto cotto and wild mushrooms
Imported mozzarella, San Marzano tomato sauce, seasonal roasted vegetables and extra virgin olive oil
San Marzano tomato sauce, oregano, garlic oil, anchovies, capers and black olives
Imported mozzarella, San Marzano tomato sauce, pecorino cheese and fresh basil
Imported mozzarella, San Marzano tomato sauce, wild mushrooms, prosciutto cotto, black olives, artichokes and fresh basil
Imported mozzarella, San Marzano tomato sauce, wild mushrooms and fresh sweet Italian sausage
Imported mozzarella, San Marzano tomato sauce, spicy Italian Sausage and fresh basil
Topped with our imported spicy spreadable sausage from Calabria, imported mozzarella, San Marzano tomato sauce and fresh basil
Imported mozzarella, gorgonzola, pecorino Romano, Parmigiano Reggiano and fresh basil
Imported mozzarella, Italian truffle oil, cherry tomatoes, arugula, Parmigiano Reggiano and prosciutto di Parma
Imported mozzarella, San Marzano tomato sauce, prosciutto cotto and fresh basil
Fresh burrata pizza with vesuvius tomato sauce
Vanilla gelato topped with an Italian double espresso
Traditional and made fresh daily
Our freshly baked ricotta cake
Topped with vanilla gelato
Classic custard topped with hardened caramel
Chocolate served with vanilla gelato
Assortments of Prosciutto di Parma, Fior di latte Mozzarella, Mixed olives, Salami and Bruschetta
Sautéed Mussels in Garlic oil sauce or Tomato sauce
San Marzano tomato sauce, homemade meatballs, imported fresh mozzarella, Parmigiano Reggiano and fresh basil
Boneless Short Ribs in Neapolitan Ragù sauce served with Broccoli Rabe
Imported mozzarella, San Marzano tomato sauce, Italian pancetta, oregano, garlic and fresh basil
Chocolate and hazelnuts cake
Topped with vanilla gelato
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