Tags are the restaurant’s own; confirm allergies with staff.
No dish on this menu carries every tag you picked.
2 dishes
Sautéed vegetables, caramelized peppers and onions, organic roasted potatoes, garlic, herbs in tomato broth
Sauteed vegetables, roasted tomato broth, herbs, garlic, caramelized onions, caramelized peppers, and baby red potatoes
1 dish
Sugar, and fruit puree
3 dishes
Tarragon vinaigrette, pt. reyes bleu cheese crumbles, organic mixed greens, cosmic crisp wa apples, and amy's candied pecans. The tarragon vinaigrette may be non-vegan
Ask for it without the bleu cheese.
Ask what it is made with. The menu does not list the ingredients.
This dynamic, medium to full body wine, excites with beautiful fruit and a lingering finish
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
33 dishes
Toasted almonds, sweet caper vinaigrette, parmesan cheese, nitrite-free bacon, diced tomatoes, chopped egg, and baby spinach
Romaine, Parmesan/Asiago, Caesar dressing, garlic sourdough croutons
Blackened Wild Salmon, blueberries, bleu cheese, candied pecans, greens, bleu cheese dressing
Seared scallops and prawns with cashews, avocado, tomato, feta, garlic-basil-lemon-olive oil dressing
Dungeness Crab, bibb lettuce, bacon, almonds, bell peppers, tomatoes, honey-raspberry vinaigrette
Steamer clams with butter, garlic, white wine, fresh basil, and rosemary bread
Lots of Dungeness Crab, cake not so much, with zesty lime aioli
Rosemary bread, pesto, sliced tomato
Organic, non-GMO, free-range chicken breast, buttermilk marinated with honey mustard
Cage-free local egg with fresh Dungeness Crab
Smoked Wild Alaska Salmon, fresh dill, capers
Wild Rockfish, Thai chili marinade, cheddar, mango chutney, tequila lime aioli, cucumber pico de gallo
Halibut stuffed with Crab, Prawns, cheeses, pesto, lemon beurre blanc
Parmesan/Asiago encrusted fresh Kodiak Island Halibut with a lemon caper butter sauce
Fresh Kodiak Island Halibut stuffed with Crab, Wild Mexican Prawns, imported cheeses, basil almond pesto, lemon beurre blanc
Lobster, Salmon, Halibut, Cod in creamy gruyere, parmesan and asiago sauce
Wild Salmon, bacon, avocado, tomato, chipotle aioli
Crab "Un"Cake, Havarti, bacon, chipotle aioli, avocado, tomato, bibb lettuce
Grilled chicken, bacon, avocado, tomato, mayo, cheddar and Havarti
Vodka infused with garlic, onions, peppercorns, bell peppers, lemons, limes, Demitri's seasoning, garnished with jumbo prawns
Alaska Pacific Cod, cup of Award-Winning Clam Chowder, homemade tartar
One Alaska Wild Rockfish Taco, cup of Award-Winning Clam Chowder
One Unforgettable Sea Cod Taco, cup of Award-Winning Clam Chowder
Dungeness Crab "Un"Cake on locally made bun, sweet potato fries, Lobster Mobster Chowder
Choose a starter Cosmic Wild Mixed Greens, Sweet Caper Spinach Salad, or All Hail Caesar Salad, with a cup of Award-Winning Clam Chowder
One Unforgettable Sea Cod Taco, cup of Award-Winning Clam Chowder
Pan seared Wild Salmon with herbs and Dijon cream sauce
Ginger and basil encrusted, pan seared with herbs and Grand Marnier balsamic beurre blanc
Blackened Wild Salmon on linguini with basil garlic cream, caramelized peppers and onions
Stuffed with Crab, Prawns, cheeses, pesto, lemon beurre blanc
Crab, Salmon, Halibut, Cod, Prawns, Manila Clams
Crab "Un"Cake, scallops & prawns
4 dishes
17 dishes
Cucumber-infused vodka, mint, lime, homemade sour, soda, sugared rim
Kur Gin, Aperol, Elderflower liqueur, homemade sour, orange rosemary syrup
Grapefruit vodka, agave nectar, muddled grapefruit, lemonade, half sugared rim
Hendrick's gin, Elderflower liqueur, homemade sour, fresh basil, served "up"
Hudson NY bourbon, Regan's orange bitters, oversized ice cube
Dobel Diamante Cristalino tequila, Cointreau, splash of homemade sour, major lime squeeze, salted rim, on the rocks
Milagro Reposado tequila, Solerno Blood Orange liqueur, lime, orange, sour, red sugar, salted rim
LALO Blanco tequila, sour, Grapefruit liqueur, grapefruit juice, salted rim
Vodka, rum, sweet tea vodka, lemons, lemonade, cola
Rum, Cointreau, lime, pineapple, orange juice, Kraken Black Spiced Rum
Citroen vodka, shaken and served "up" with lemon twist
Watermelon Lime, Blackberry Lemon, Passionfruit Tangerine
60 dishes
Blueberry vodka, lemon, Oregon blueberries, lemonade, sugared rim
Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.
Woodford Reserve bourbon, Carpano Antica, Bigallet Amer
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Tito's vodka, fresh limes, ginger beer
Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.
Nectarine vodka, fresh limes, basil, ginger beer
Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.
Do Epic Sh*t vodka, extra shaken with fresh cold brew, Browne Vanilla Bean Whiskey and Cantera Negra Café coffee liqueur
Ask whether they use cream or a cream liqueur.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask what it is made with. The menu does not list the ingredients.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Duke's house Chardonnay
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Alluring flavors with great texture and balance
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Russian River Ranches; One of America's favorite wines, tropical fruit, light vanilla oak finish
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Columbia Valley; Juicy entry with ripe fruit flavors, a full rich mouthfeel, and a bright citrus finish
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Columbia Valley; medium bodied, vibrant fresh flavors, and a pleasing crisp finish
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Portugal; Sustainably grown with fresh citrus notes and vibrant minerality
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
North Coast; Hand-crafted from diverse California vineyards, bright fruit with a lingering finish
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Paso Robles; Bright and luscious with floral aroma
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Full bodied and refreshing, with vibrant dry notes of strawberry and citrus
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Columbia Valley; Crisp and refreshing, with a lively and lush minerality
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Napa Valley; Estate fruit from the highly sought after Napa Valley with deep, dark fruit flavors, luscious finish
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Columbia Valley; Exceptional balance with a beautiful mix of floral and fruit aromas, estate fruit
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Columbia Valley; Intriguing power and intensity with finesse and complexity, lengthy mouthwatering finish
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Columbia Valley; Crowd-pleasing, versatile and fruit forward blend from WA wine pioneer team, John & Peggy Bigelow
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Veneto, Italy; Well-balanced acidity provides a fresh and lively mouthfeel with a clean dry finish
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Yakima Valley; Locally sourced and made in the Yakima Valley, fresh, crisp and dry
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Alsace Region, FR; 100% Pinot Noir sparkling wine from France's Alsace region. Salmon pink color, dry, creamy, and lively on the palate!
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Brut Imperial - Champagne, FR; Bright fruitiness with a seductive palate and elegant maturity
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
100% Pinot Noir sparkling wine from France’s Alsace region. Salmon pink color - dry, creamy, and lively on the palate!
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Sourced from the famed McNary Vineyard, with crisp and vibrant flavors
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Crowd-pleasing, versatile and fruit forward blend from WA wine pioneer team, John & Peggy Bigelow
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Marlborough, NZ; Full, fresh and juicy wine with vibrant acidity
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Candy Mountain; This dynamic, medium to full body wine, excites with beautiful fruit and a lingering finish
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Columbia Valley; Silky smooth and seductive with dense rich fruit
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
5 dishes
Woodinville bourbon, toasted Applewood staves, homemade sour, raw egg white
Willamette Valley, OR; An Oregon favorite, medium bodied, vibrant, and a killer food wine!
Central Coast; Enticing aromatics, soft, velvety tannins, vibrant fruit and spice, with a long, lush finish