3 dishes
Mixed greens, beets, tomatoes, cucumber, carrots, orange and nuts
Baby spinach, jicama, tomatoes, cucumber, served with quinoa
Okra tossed with tomato, onion and aromatic spices, dressed with fresh cilantro
6 dishes
Crisp, savory pastries filled with spiced potatoes and green peas
Deep fried vegetables dipped in chickpea batter
Deep fried sliced onions coated in chickpea batter and indian spices
Veggie samosa, onion bhaaji, 2 veggie pakora and 2 fried veggie momo
A zesty favorite with chickpeas cooked in masala sauce
Mixed vegetables cooked in Kerala style, mustard and coconut sauce
8 dishes
Yellow lentils cooked with traditional spices and herbs
Ask whether the broth is vegetable rather than meat or fish stock.
Mixed vegetables in spiced curry sauce
Ask whether it has cream or yogurt in it.
Piquant split garbanzo beans cooked with garlic, tomatoes, onions and spices
Ask whether it is cooked with ghee or butter.
Cauliflowers and potatoes with curried spices
Ask how it is prepared (ghee or butter are sometimes used).
Tandoori roasted eggplant cooked with hand pounded spices and herbs
Ask whether it is made with ghee, cream or yoghurt.
A tangy, peppery and tenderly garlic-flavoured speciality of goa, india
Ask whether it is made with meat (chicken, lamb, pork, goat or shrimp).
Authentic homemade nepalese dumplings filled with your choice of chicken or vegetables with steamed
Ask: Is the wrapper made with egg or dairy?
Authentic homemade nepalese dumplings filled with your choice of chicken or vegetables fried
Ask: Is the wrapper made with egg or dairy?
35 dishes
Tandoor grilled shrimp marinated in mint and spices
Vegetable samosas topped with chickpeas, onions, tamarind and mint sauces, and spiced yoghurt
Boneless chicken sautéed with red onions and green bell peppers
Indian soup made with yellow lentils, chicken breast, herbs and spices
Fresh crunchy arugula with cherry tomato, carrot, cucumber,parmesan cheese and touch of olive oil balsamic vinegar
Authentically prepared boneless chicken marinated in spices and yoghurt
An all-time favorite, bone-in overnight marinated chicken
Cubes of lamb marinated in garlic, lemon juice and spices
A delicious combination of lamb, chicken and seafood grilled in tandoor
Traditionally marinated Tiger Shrimp cooked in tandoor
Salmon cubes marinated in mint, cilantro and exotic spices, roasted in tandoor
Mixed vegetables cooked with nuts and an onion-based creamy sauce
Creamy spinach cooked with homemade Indian cheese
Homemade indian cheese and peas simmered in curry sauce with a touch of tomato and cream
Homemade cheese and vegetable balls cooked with nuts, raisins and aromatic spices
Buttery black lentils slowly cooked overnight at simmered with tomato, ginger and garlic
Shredded free range tandoori chicken and SPICED creamy tomato sauce
Traditional lamb curry cooked in A special blend of aromatic spices
Seafood cooked in Kerala style mustard and coconut sauce
YOUR CHOICE OF MEAT cooked in coconut milk with aromatic spices
Delicately cooked basmati rice cooked with meats and/or veggies
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