1 dish
22 dishes
Is the broth made with pork or dashi?
Ask whether the broth is vegetable rather than meat or fish stock.
Is the broth made with pork or dashi?
Ask whether the vegetables are finished with butter.
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Ask whether the kimchi is made with fish sauce or salted shrimp.
Ask whether it can be made without pork / meat.
Does the wonton contain pork or shrimp?
A favorite amongst vietnamese dishes. choice of: beef, pork, or veggie with tofu
Choose the veggie. Then ask whether the broth is vegetable.
Mouthwatering fried rice flavored with traditional korean kimchi and vegetables
Ask whether the kimchi is made with fish sauce or salted shrimp.
Pan-fried rice noodles with egg, tofu, onion, and bean sprouts, topped with ground peanuts. choice of: beef, pork, chicken, veggie, or shrimp
Ask whether the egg is the plant-based version.
Vermicelli noodles topped with julienne of lettuce, cucumber, cilantro, bean sprouts, and mint. choice of: beef, pork, chicken, tofu, spring rolls, or veggie spring rolls
Choose the tofu.
Choice of : char-siu, chicken, veggie, or shrimp
Ask for the vegan or vegetarian version, the menu says they make one.
Sautéed with onions and broccoli
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Your choice of protein, green peppers, red peppers, and onions sautéed with lemon grass. protein choice: chicken, tofu, or shrimp
Choose the tofu.
Your choice of protein, onions, and potatoes sautéed with coconut milk and curry sauce. protein choice: chicken, tofu, or shrimp
Choose the tofu.
Your choice of protein, green peppers, onions, shiitake mushrooms pan fried in a ginger sauce. protein choice: chicken, tofu, or shrimp
Choose the tofu.
Stir-fried with pineapples, green peppers, onions in a sweet & sour sauce. protein choice: pork, chicken, tofu, or shrimp
Choose the tofu.
Tofu chopped shiitake mushrooms, onions, and garlic sizzled together in a rich tomato sauce
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Stir-fried water chestnut and noodles. served with cool, crisp lettuce. protein choice: chicken or tofu
Choose the tofu.
Japanese-style panko breaded potato patty with vegetables deep fried to a light crunch
Ask whether it is made with ham.
Fresh rice paper rolls filled with julienne lettuce, aromatic herbs, rice noodles, and tofu strings; served with peanut sauce
Ask whether the wrapper contains egg, and whether the fryer is shared with meat.
Fresh vegetables and tofu cooked in a simmering broth
Ask whether the broth is vegetable rather than meat or fish stock.
Japanese hotpot with assorted vegetable, tofu, and clear malony noodles. choice of: chicken pork, veggie, or beef
Ask whether the sukiyaki is the plant-based version.
38 dishes
Crispy wontons filled with shrimp and pork; served with a plum-ginger sauce
Japanese-style flavorful fried chicken
Golden crunchy rolls filled with minced pork and vegetables; served with a fish sauce. (vegetarian option available upon request; served with a ginger sauce.)
Fresh rice paper rolls filled with fresh vegetables, shrimp, and thin slices of steamed pork loin; served with a bean sauce
Dumplings filled with pork, cabbage, and onion, then steamed and pan fried to a light crisp; served with ginger soy sauce
Lightly fried tofu in delicious dashi sauce topped with green onion, ginger, and bonito flakes
Threaded tender chicken, vermicelli bean thread noodles in a chicken broth
Pan-seared egg noodles with broccoli, carrots, mushroom, baby corn, water chestnut. choice of: beef, pork, chicken, veggie, or shrimp
With fresh assorted seasonal vegetables, shrimp, and barbecued pork. Option to add wontons
Clear malony noodles in a delicious soup topped with shrimp, ground pork, and char-siu
Thick wheat noodles and fresh vegetables in a savory Japanese broth. choice of beef or nabeyaki (fish cake, tempura shrimp, and chicken)
Sautéed with bamboo shoots, mushrooms, and snow pea in a spicy sauce
Tender chops marinated in special seasoning; grilled to perfection
Tender pork loin simmered and coated with a rich caramel sauce
Sliced pork loin marinated with lemon grass and grilled with seasoning
Golden fried shrimps sealed with a spicy salt-and-garlic marinade
Steamed salmon marinated in a rich tomato sauce
Panko-breaded all-natural pork loin lightly fried; served with rice and salad
Fresh grilled mackerel and side salad
Fried shrimp in sweet and savory sauce
Marinated with garlic and sesame seeds; grilled to perfection. choice of: beef o shrimp
"Better than anything you've ever tasted." exceptionally tender squares of beef tossed quickly on a high fire, presented with salad and herb dressing
Tender meat marinated with garlic and stir-fried with vegetables. choice of: chicken, beef, or vegetables
A seasoned five-spice combination chicken, roasted and served on a bed of lettuce
Prawns simmered in a sweet and salty sauce, enhanced with a light touch of orange
Rice bowl topped with grilled beef flavored with a savory teriyaki sauce
Rice bowl served with chicken and veggies sautéed in a teriyaki sauce
Rice bowl served with pork and eggs simmered in a soy broth
Grilled salmon with teriyaki sauce; served with spring roll, rice, and salad
Fresh vegetables, straw mushrooms, and ground pork mixed in delicious broth
Shrimp and pork dumplings in a rich flavorful homemade broth
Japanese curry rice served with fried shrimp, panko-breaded pork cutlet, rice, and salad
Rice bowl topped with onion, chicken, and egg simmered in a delicious dashi sauce
2 dishes
1 dish
6 dishes
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Turning leaf
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Hogue cellars
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Hogue cellars
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Berlinger
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Sebastiani
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
3 dishes
Woodbridge