1 dish
Housemade creamy cashew cheeze served with gluten-free crackers and cucumber slices.(Vegan)
1 dish
Chunks of plump, spicy chicken breast, cheddar, sliced jalapeños, lettuce and tomatoes. Served with ranch dressing on the side.....14.45 *Substitute vegan chicken for no additional charge. 1/4-pound, all-beef hot dog served on a bun
48 dishes
Ground sesame seeds, garbanzo beans, garlic and olive oil
Ask whether the pita is made with milk or butter, and whether the white sauce is tahini rather than yoghurt.
Ask whether the dough contains milk, butter, egg or ghee.
Ask whether it contains dairy, egg, anchovy or fish sauce.
Ask what comes with it, and what each part is made with.
Ask what comes with it, and what each part is made with.
Ask what comes with it, and what each part is made with.
Ask what comes with it, and what each part is made with.
Ask what comes with it, and what each part is made with.
Ask what comes with it, and what each part is made with.
Ask what comes with it, and what each part is made with.
Ask whether the broth is vegetable rather than meat or fish stock.
Ask what comes with it, and what each part is made with.
Ask what comes with it, and what each part is made with.
Ask what comes with it, and what each part is made with.
American cheese, lettuce, cucumbers, tomatoes, banana peppers, onions and creamy Italian dressing in a pita. Served with apple slices and homemade cole slaw................................................................10.45 Vegan, fat-free, juicy and jumbo-sized, made with wheat-gluten and soybeans, served with sauerkraut and chips. ....................................10.45 Spring mix topped with falafel, tomatoes, red onion, cucumbers and a scoop of cashew cheeze spread (vegan). Served with tahini dressing on the side
Ask whether the american cheese is the plant-based version.
Ask what comes with it, and what each part is made with.
Ask what comes with it, and what each part is made with.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Ask whether the bread has milk or egg in it, and to leave off any cheese or mayo.
Ask whether the bread has milk or egg in it, and to leave off any cheese or mayo.
Ask whether the bread has milk or egg in it, and to leave off any cheese or mayo.
Ask whether it contains butter, milk or egg.
Ask whether it contains butter, milk or egg.
Ask whether the batter is made with butter, milk or egg.
Tomato. Served with apple slices and pita wedges
Ask what else goes into it besides what the menu lists.
Triple decker with creamy peanut butter and your choice of raspberry preserves or grape jelly
Ask what else goes into it besides what the menu lists.
Or tempeh salad
Ask whether the tuna is the plant-based version.
With lettuce, tomatoes, cucumbers and choice of dressing
Ask for oil and vinegar, the house dressing is where the dairy or anchovy hides.
Tempeh, melted Swiss cheese, sauerkraut and 1000 island dressing, Served hot
Ask whether the reuben is the plant-based version.
Ask whether the bread has milk or egg in it, and to leave off any cheese or mayo.
Tabbouleh salad in a pita, combined with hummus, a spread made with garbanzo beans, garlic and olive oil. Served with lettuce and tomatoes
Ask whether it is cooked in butter or a meat stock rather than oil.
Great flavor! Served with onion slices, lettuce and tomatoes
Ask what else goes into it besides what the menu lists.
Junior versions of our most popular menu items (Kids 12 and under only please)
Ask what it is made with. The menu does not list the ingredients.
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Ask whether the bread has milk or egg in it, and to leave off any cheese or mayo.
Ask for it with beans or veggies instead of meat, and whether the beans and rice are made with lard or chicken stock.
Hummus Dip served with pita bread, cucumbers, tomatoes, onions and olive salad
Ask whether the pita is made with milk or butter, and whether the white sauce is tahini rather than yoghurt.
A dd a side
Ask whether anything is added to it, on its own this is vegan.
Italian dressing. Served warm on ciabatta
Ask for it without the mozzarella.
Organic tempeh blended with mustard, tangy BBQ sauce and red onions. Served with tomatoes and spring mix
Ask whether the mozzarella is the plant-based version.
Ask whether the bread has milk or egg in it, and to leave off any cheese or mayo.
Ask whether it contains dairy, egg, anchovy or fish sauce.
Ask whether the bread has milk or egg in it, and to leave off any cheese or mayo.
77 dishes
A triple-decker with your choice of any two—ham, turkey or roast beef—with bacon, Swiss cheese, lettuce, tomatoes and mayonnaise
Corned beef, Swiss cheese, sauerkraut and Thousand Island Dressing. Served hot
With cheddar spread
Your choice of cheddar or Boursin spread served with Genoa salami, smoked Gouda, crackers and apple slices
A triple decker with corned beef, 1000 island dressing, turkey, mayonnaise, lettuce, tomatoes, Swiss cheese and sauerkraut.........15.45 MILLIE’S PIMIENTO CHEESE & HAM A generous slathering of our soon-to-be-famous, slightly spicy spin on pimiento cheese (made with our own black olive tapenade and a blend of white cheeses) with thinly-sliced ham and tomato slices on toasted ciabatta
A hand-pressed, toasted hero roll (crusty on the outside, soft and pillowy inside), layered with Cuban-spiced roasted pork, thinly-sliced deli ham, Swiss cheese, sliced pickle and our own signature hot mustard
PARMESAN CHEF’S SALAD Ham, turkey, bacon, cheddar, lettuce, tomatoes, cucumbers and peppery parmesan cheese dressing
Piled high and choice cut served with lettuce and tomatoes. Served hot ....................................................................................11.45 Order it XL with even more meat
Pick any two meats: ham, turkey, pastrami, corned beef or roast beef; and one cheese: provolone, Swiss or cheddar; plus lettuce, tomato, onions and mayonnaise. Served hot or cold. • BLUE MAX MINI • BRIE & BEEF • FIERY TURKEY • TURKEY PARISIAN PICK ANY 2 WITH A CUP OF SOUP OR SALAD
A dd a side
Mild white sausage made with premium pork. Served hot on a bun with sauerkraut and chips..........................................(1)
Lightly-spiced sausage made with beef and pork. Served hot on a bun with sauerkraut and chips....................................(1)
Spicy pork and beef sausage with garlic and paprika. Served hot on a bun with sauerkraut and chips........................(1)
Served plain on your choice of whole grain or white bread
A hand-pressed, toasted hero roll (crusty on the outside, soft and pillowy inside), layered with Cuban-spiced roasted pork, thinly-sliced deli ham, Swiss cheese, sliced pickle and our own signature hot mustard. Served with a side of house chips and a pickle spear
Triple order of roast beef with provolone and a side of au jus. Served hot
Any two German sausages of your choice, hot German potato salad, sauerkraut and pretzel breadstick
Genoa salami, provolone, ham, tomatoes, onions, lettuce and Italian dressing. Served hot
Chunks of plump, spicy chicken breast, cheddar, sliced jalapeños, lettuce, tomatoes, cucumbers and lite ranch dressing
BEER CHEESE SOUP served daily. Ask about other daily selections. Cup with one pretzel bread stick
Almonds, butter, apple slices, grapes and fresh bread ..15.45 Substitute pretzel bread sticks for fresh bread
Ham, turkey and melted Muenster cheese on a croissant. Served hot with mayonnaise and apple chutney on the side
Coke, Diet Coke, Sprite, Coke Zero, raspberry sweet tea or iced tea
Jumbo split-open vegetarian wiener, sauerkraut, melted Swiss cheese and 1000 island dressing. Served hot
Genoa salami, provolone, ham, tomatoes, onions, lettuce and Italian dressing. Served hot. A soft and fresh pita pocket stuffed with five locally-made, vegan falafel balls layered with our homemade hummus and topped with cucumbers, spring mix and tomatoes
Chunks of plump chicken breast, Swiss cheese, walnuts, lettuce, tomatoes, cucumbers and lite ranch dressing
3 dishes
Off Wine by the Glass
3 dishes
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.