Tags are the restaurant’s own; confirm allergies with staff.
No dish on this menu carries every tag you picked.
1 dish
Chopped romaine, red onion, mushrooms, cherry tomatoes, oregano, vinaigrette
12 dishes
Ask what comes with it, and what each part is made with.
Ask whether the bread has milk or egg in it, and to leave off any cheese or mayo.
Ask whether the bread has milk or egg in it, and to leave off any cheese or mayo.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask what it is made with. The menu does not list the ingredients.
Ask whether anything is added to it, on its own this is vegan.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask what it is made with. The menu does not list the ingredients.
Ask whether anything is added to it, on its own this is vegan.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Cinnamon, nutmeg, sugar covered pizza bites covered in a vanilla bean glaze
Ask whether the dough contains milk, butter, egg or ghee.
33 dishes
Mozzarella, jack cheese, smoked tri-tip, BBQ sauce, red onion, cilantro (gluten free available)
Pepperoni, stracciatella, hot honey, basil, parmesan
Blueberries, guanciale, Humboldt fog, truffle honey, Asian pear, Thai basil
Gnese, ricotta, fresh mozzarella, red onion, jalapeño, parmesan, basil
Green olives, red onion, garlic confit, tomato, feta, olive oil, fresh oregano
Refried Beans, cheese, chorizo, jalapeno, bacon, onion
Fresh mozzarella, tomato sauce, EVOO, basil, shaved parmesan
Tomato sauce, fresh garlic, fresh oregano, EVOO, grated pecorino (vegetarian)
Pepperoni, sausage, guanciale, mozzarella
Onion, bell pepper, mushroom, peperoncino, olives, ricotta, EVOO
Tomato sauce, roasted tomatoes, cheese blend
Capicola, pineapple, jalapeño, garlic confit
Crunchy not fried potatoes, classic aioli, crispy guanciale, scallions
Smoked Tri-Tip, house BBQ Sauce, served over kimchi, sesame seeds
Pizza bites with spiced shakshuka sauce, poached egg and cilantro
Oven roasted tomatoes, garlic, thyme, butter, parmesan Served with a side of marinara
(3) BPV meatballs served with marinara, shaved parmesan and torched peperoncino
Fresh shrimp, lime, chili, red onion, avocado, house chips
An assortment of meats and accoutrements; some house made, others carefully curated
Romaine lettuce, caesar dressing, croutons, parmesan
Spinach-arugula mix, fennel, strawberries, feta, apple cider vinaigrette, balsamic glaze
Smoked tri-tip, melted jack & mozzarella, sautéed onion and bell pepper, served on a mustard toasted roll
Seared chicken, romaine, Caesar dressing, onion, parmesan, croutons, aioli
Capicola, soppressata, calabrese provolone, romaine, tomato, banana pepper, house aioli, oregano vinaigrette
Tomato, mozzarella, basil, croutons, olive oil, shallot vinaigrette, balsamic glaze
Pineapple brûlée, vanilla bean gelato, butterscotch glaze