Fortune Garden Chinese Restaurant

Garlic, and bok choy

Brown rice

S, and mu shu pancakes

Ask for it without the egg.

Braising sauce, and bean curd

Ask whether it contains dairy, egg, or an animal-based stock.

Broccoli, and a choice of almonds, or cashews

Ask for it built with tofu, beans or vegetables instead of meat or fish.

Snow peas, and mushrooms

Ask whether it is cooked in butter or a meat stock rather than oil.

Mixed vegetables

Ask whether it is cooked in butter or a meat stock rather than oil.

Kung pao sauce, and green beans

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.

Garlic sauce, and eggplant. The garlic sauce may be non-vegan

Ask what is in the sauce.

Mapo sauce, and bean curd

Ask whether it contains dairy, egg, or an animal-based stock.

Pepper sauce, and bean curd

Ask whether it is cooked in butter or a meat stock rather than oil.

Ask whether the fryer is shared with meat, and if there is egg in the batter.

Three ingredients, peanuts, and kung pao sauce

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.

Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.

Ask whether the seafood is the plant-based version.

Ask what it is made with. The menu does not list the ingredients.

Ask whether it contains dairy, egg, or an animal-based stock.

Ask whether it is cooked in butter or a meat stock rather than oil.

Ask what it is made with. The menu does not list the ingredients.

Ask what it is made with. The menu does not list the ingredients.

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.

Ask whether anything is added to it, on its own this is vegan.

Ask for the vegan or vegetarian version, the menu says they make one.

Ask whether the dough contains milk, butter, egg or ghee.

Ask what comes with it, and what each part is made with.

Ask whether the wrapper is made with egg, and what the filling is made with.

Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.

Tomato, and bean curd. The broth may be non-vegan

Ask whether the broth is vegetable rather than meat or fish stock.

Ask whether it is cooked in butter or a meat stock rather than oil.

Garlic sauce, and bean curd. The garlic sauce may be non-vegan

Ask whether it contains dairy, egg, anchovy or fish sauce.

Fried rice, and egg

Ask for it without the egg.

Mixed vegetables, and fried rice

Ask for it without the egg.

Mixed vegetables, and a choice of rice noodles, or chow fun noodles

Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.

A choice of chow fun noodles, or rice noodles

Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.

Ask whether the stock is chicken or beef.

Ask whether the broth is vegetable rather than meat or fish stock.