1 dish
Add: variant Cup
12 dishes
Crispy fried roll filled with shredded vegetables
Ask whether the batter or wrapper contains egg, and what fat the fryer uses.
Add: variant 6
Ask whether the meat is the plant-based version.
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Ask whether it is made with pork.
Ask what it is made with. The menu does not list the ingredients.
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Ask whether it is made with oyster (oyster sauce in brown/garlic sauce).
Ask whether the rice is cooked in chicken broth.
Ask whether the rice is cooked in chicken broth.
Ask whether the broth is vegetable rather than meat or fish stock.
Ask whether the beans are cooked with lard, bacon or a meat stock.
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
89 dishes
Crispy fried chicken wings, served hot and ready to enjoy
Add: variant 8
Tender beef strips stir-fried with vegetables in a sweet and spicy sauce
Crispy chicken, peanuts, and vegetables in a spicy sauce
Tender chicken stir-fried with cashews in a flavorful sauce
Crispy fried chicken tossed in a tangy sweet and sour sauce
Tender beef strips stir-fried in a rich oyster sauce
Tender chicken in a rich and aromatic curry sauce, served with steamed rice
Tender pork in a sweet and tangy BBQ sauce
Classic comfort soup with a balance of spicy and tangy flavors in a rich broth
Delicate egg drops and flower-shaped wontons in a light, comforting broth