Fremont Bowl

Broiled soybean, sea salt (V)

Tofu, fried bean curd, seaweed salad, cucumber (V)

Ask what else goes into it besides what the menu lists.

Cucumber, fried bean curd, rice, seaweed salad, and tofu

Does the seaweed salad have dashi or fish sauce?

Fried vegetables, and bread roll

Ask for it without the dairy.

Tofu, teriyaki sauce, and rice. The teriyaki sauce may be non-vegan

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.

Mixed vegetables, and dumpling wrapper

Ask for it without the gyoza.

Seaweed, and sanbaizu vinaigrette

Is the vinaigrette made with dashi or fish sauce?

Fried bean curd tofu, and sushi rice

Ask whether it is made with fish (dashi/bonito in pouch seasoning).

Mixed greens, and ginger dressing. The dressing may be non-vegan

Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.

Tomato, mixed greens, ginger dressing, and cucumber. The dressing may be non-vegan

Ask for oil and vinegar, the house dressing is where the dairy or anchovy hides.

Fresh tofu stir fry (V)

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.

Fried vegetable dumpling - 6pcs (V)

Ask whether the wrapper is made with egg, and what the filling is made with.

Fried veggie bread roll - 2pcs (V)

Ask whether the batter contains egg or milk, and whether the fryer is shared with meat.

Ask whether it contains dairy, egg, anchovy, fish sauce or dashi (bonito stock).

Ask whether it contains dairy, egg, anchovy, fish sauce or dashi (bonito stock).