2 dishes
Homemade fry sauce
16 dishes
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask whether it is cooked in butter or a meat stock rather than oil.
Carrots, celery, red bell peppers, and broccoli, with a side of ranch dressing
Ask for it without the ranch dressing.
Broccoli, cauliflower, red and green peppers steamed to perfection
Ask whether the vegetables are finished with butter.
Ask what comes with it, and what each part is made with.
Grilled black bean patty topped with avocado and pepperjack cheese
Ask for it without the cheese.
Ask whether the potatoes are made with butter, milk or cream.
Ask whether it is made with milk, butter or egg.
Ask whether it can be made without butter.
Ask whether the dough contains milk, butter, egg or ghee.
Brunch served Saturday and Sunday from 9am to 3pm
Ask what else goes into it besides what the menu lists.
Ask whether anything is added to it, on its own this is vegan.
Ask whether it is cooked in butter or a meat stock rather than oil.
One large homestyle waffle served with a side of two eggs cooked your way
Ask for it without the eggs cooked your way, and ask the chef if they can make it vegan by replacing cow's milk and eggs with plant-based milk and simple rising agents like baking powder.
89 dishes
Jameson and butterscotch schnapps with a bacon garnish and an orange juice chaser
Our house bloody mix with vodka and a salt rim. Switch it up with bacon vodka for an extra! Double up and make it a 12th Man Bloody Mary. Comes with a slider on top!
Crispy chicken with Cajun spices and topped with pepper jack cheese. Served on a bun with Tapatio sour cream
Scrambled eggs, bacon, sausage, hashbrowns, cheddar cheese, and green onions all wrapped in a large warm flour tortilla. Served with fresh fruit and salsa
Two 1/3 burger patties topped with melted swiss, cheddar cheese and caramelized onions
Zesty chicken tenders with fries. Feel free to toss the tenders in any of our wing sauces or substitute a side salad
Hand-cut cod with a Panko crust served with fries and tarter for dipping
Chilaquiles Chorizo, tortilla chips, green onion, enchilada sauce, cheddar and Pepper Jack cheese, topped with sour cream and cilantro
Frangelico and Fireball, bringing the warm flavors of Cinnamon Toast Crunch to your glass
Frangelico, vodka, and chocolate sauce, garnished with Cocoa Puffs for a chocolatey finish
Homemade tortilla chips layered with shredded cheddar cheese, bacon, black and refried beans, black olives, sliced jalapenos, corn, green onions, shredded lettuce, guacamole, sour cream, and salsa. Topped with your choice of seasoned Angus ground beef or ground chicken breast. Served on a cooking pan. Our signature dish that doesn’t disappoint. Great for sharing with your crew!
Homemade tortilla chips layered with mozzarella and cheddar cheese topped with slow cooked BBQ pork or ground BBQ chicken, green onions, corn, cilantro, tomatoes, jalapenos, and drizzled with a light layer of BBQ sauce and sour cream. Served on a cooking pan
Your choice of traditional wings or boneless breaded chicken tossed in any of our homemade sauces. Classic buffalo, sweet Thai chili, sesame teriyaki, BBQ Wizard (maple habanero) or Fuel’s New Fuelanaki sauce (secret house recipe). Served with celery, carrots and ranch dressing
Flour tortilla with ground chicken breast or Angus ground beef, cheddar cheese, diced jalapenos, caramelized onions, green onions, cilantro, and tomatoes. Served with homemade salsa. Add sour cream $.50 or guacamole
Three sliders with your choice of: Kobe Beef with caramelized onions, cheddar cheese and bacon; Buffalo Chicken with crispy tenders, cheddar and tempura onions; or Pulled Pork with grilled pineapple salsa and tempura onions. All come with mayo on the side
Seattle’s Beecher’s cheese curds quick fried and served with a side of homemade marinara and honey for dipping
Beecher’s cheese sautéed with bow tie pasta, then baked with mozzarella cheese. Served
Hand-stuffed and sauteed potstickers. Filled with chicken, ginger, garlic and onions. Served with teriyaki sauce
Cougar Gold cheese, bacon bits, and spinach wrapped in a wonton and quick-fried. Served with bacon Sriracha ranch for dipping
Panko crusted, quick fried cauliflower tossed in our classic buffalo sauce served with carrots, celery and ranch dressing. Can also be tossed in any other wing sauce
Fresh cut pickles sliced thin and quick fried. Served with chipotle ranch dressing
Warm fresh pretzel bites served with a house made Cougar Gold cheese sauce for dipping
Three zesty chicken tenders with your choice of side. You can toss tenders in any of our wing sauces, served with ranch dressing
Romaine lettuce topped with tomatoes, croutons, shredded cheddar cheese, and your choice of dressing
Romaine lettuce tossed in Caesar dressing with croutons and parmesan cheese
Fresh homemade tortilla chips with house made salsa. Add sour cream $.50, guacamole or Cougar Gold cheese sauce
Butter. Load it up with sour cream, cheddar cheese, bacon bits and/or chives for an extra. Add Cougar Gold cheese sauce
Seattle’s Beecher’s and mozzarella cheese sauteed with pasta baked to perfection
Warm pita bread rubbed with garlic, parmesan cheese and Italian herbs
Two patties smashed to a perfect sear, blanketed in your choice of american or cheddar cheese and finished with grilled sweet onions and our house signature sauce. Add Cougar Gold cheese sauce
Your choice of american, cheddar, swiss, pepperjack, or bleu cheese crumbles melted perfectly, just the way you like it
Topped with Seattle’s Beecher’s cheese
Topped with Cougar Gold cheese
Sauteed mushrooms and melty swiss – a classic
Grilled pineapple and Swiss cheese with teriyaki sauce. Best with chicken breast!
Topped with cheddar cheese and quick fried onions, smothered in BBQ sauce
Chicken marinated in our own sweet and savory seasoning and grilled to perfection. Served on a hoagie with caramelized onions, romaine lettuce, cilantro and sweet garlic aioli
Crispy chicken tossed in buffalo sauce, served on a bun with bleu cheese dressing & crumbles, plus melted cheddar cheese. Served with lettuce, tomato and red onion on the side
Grilled chicken, pepperjack, tomatoes, lettuce, onions, honey Sriracha sauce and mayo
A buttery croissant filled with sliced turkey breast, smoked ham, bacon, white American cheese, lettuce, red onions, tomato & mayo
Cheddar, swiss, and Seattle’s Beecher’s cheese, served on your choice of 8 grain or sourdough bread
Seasoned steak, sauteed with onions and green peppers, then smothered with white American cheese and served on a hoagie roll with mayo. Add Cougar Gold cheese sauce
Sliced roast beef, melted havarti cheese, and creamy horseradish on a hoagie with au jus
A fresh English muffin topped with melted cheddar cheese, a fried egg and your choice of sausage, bacon or Canadian bacon. Served with hashbrowns and a side of fresh fruit
Our signature 14 inch pizza crust topped with sausage, bacon, hashbrowns, green onions and scrambled eggs. We add a little kick with a salsa base, then cover it with cheddar and mozzarella cheese
Two warm corn tortillas served with scrambled eggs, chorizo, fresh salsa, shredded cheddar, shredded lettuce and Sriracha. Served with a side of sour cream
Two homestyle waffles served with a lightly fried chicken patty and a side of hashbrowns, fresh fruit and maple syrup and hot honey on the side
Buttermilk biscuits with our house made gravy and comes with a side of hashbrowns and hot honey on the side if you wish to drizzle
8 Oz ground beef patty, Man Candy bacon, hashbrowns, scrambled eggs with Cougar Gold cheese all on a brioche bun
Chicken patty lightly fried and served on top of a buttermilk biscuits with our house-made gravy and comes with a side of hashbrowns and hot honey on the side if you wish to drizzle
Grilled flour tortilla with cheddar cheese. Served with a side of sour cream
Romaine lettuce tossed in Caesar dressing with croutons and parmesan cheese. Add grilled chicken/cajun chicken or flank steak
Your choice of grilled chicken breast or sauteed shrimp with cabbage, carrots, green onions, cilantro, wontons, toasted almonds, and Cougar Gold cheese tossed in a sesame ginger dressing
Seasoned Angus ground beef or ground chicken, lettuce, cheddar cheese, tomatoes, black olives, green onions, tortilla strips, corn and diced jalapenos with a side of salsa and chipotle ranch
Grilled flank steak cooked to order with lettuce, cheddar cheese, red and green peppers, corn, green onions, black beans, and tortilla strips tossed with a chipotle ranch dressing
A crisp iceberg wedge topped with bacon bits, candied pecans, diced tomatoes, green onions, bleu cheese crumbles, and sunflower seeds. Drizzled with bleu cheese dressing
Grilled chicken breast, bacon, egg, bleu cheese, green onions, fresh avocado and tomatoes served over mixed greens with your choice of dressing
Try any of these classics: Mushroom Swiss Burger, Bacon Cheese Burger, Pepper Jack Burger, or Bleu Cheese Burger
Bite size pieces of bacon with a brown sugar pepper rub. Served with maple bourbon sauce
Filled with chicken, ginger, garlic and onions. Served with teriyaki sauce Bags of Gold
Feel free to toss the tenders in any of our wing sauces or substitute a side salad Fish and Chips
Your choice of toast – sourdough, 8 grain or English muffin Pancakes, Waffles and French Toast
Shredded pepperoni, Canadian bacon, sausage, black olives, red onions, mushrooms, pepperoncini, green and red peppers, mozzarella cheese and our homemade pizza sauce
Homemade pizza sauce and BBQ sauce topped with mozzarella cheese, red onions, grilled BBQ chicken and cilantro
Shredded pepperoni, Canadian bacon and sausage with mozzarella and homemade marinara
Canadian bacon and pineapple with mozzarella and homemade marinara
All pizzas start with our homemade pizza sauce and mozzarella cheese. Add any of our toppings: Pepperoni, sausage, Canadian bacon, chicken, pineapple, black olives, red onion, mushroom, pepperoncini, green and red peppers, cilantro
Fresh baked chocolate chip cookie on a warm skillet served with creamy vanilla ice cream and drizzled with chocolate sauce
Two eggs cooked to your liking with two strips of crispy bacon and two grilled sausage links. Served with hashbrowns and your choice of toast – sourdough, 8 grain or English muffin
Two poached eggs, Canadian bacon on grilled English muffin halves covered in with our
Two sliders with Kobe beef patties topped with cheddar cheese with lettuce and tomato on
Our homemade pita topped with our pizza sauce and mozzarella. Your choice of cheese or
Breaded chicken tenders with a side of fries
Sourdough bread with melted cheddar cheese
Two fluffy scrambled eggs with two sausage links. Served with your choice of toast – sourdough, 8 grain or
Dusted with powdered sugar and a side of creamy butter and maple syrup.Pancakes – Three mini buttermilk pancakes served with a side of hashbrowns or fresh
Three buttermilk pancakes served with a side of two eggs cooked your way
Texas toast served with a side of two eggs cooked your way
1 dish
House brewed cold brew with dark roast coffee grounds served over ice
10 dishes
Ask what it is made with. The menu does not list the ingredients.
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Pacifico with our bloody mix, a little lime, and a Tajin rim
Ask what goes in their michelada mix, some bars build it with nothing but lime, chamoy and chilli salt.
Or try the Impossible burger
Ask if the sparkling wine is marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Twist up your mimosa by mixing prosecco, Malibu Rum, orange vodka, pineapple, and cranberry juice
Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.
A classic brunch cocktail – the Aperol Spritz. A refreshing blend of Aperol, prosecco, and soda water
Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.
What’s better than a mimosa with brunch? Probably nothing. Grab one for yourself or a bottle for the group! Add on additional juices or syrups: pineapple, cranberry, grapefruit, or pomegranate
Ask if the sparkling wine is marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Muddled blackberries, vodka, and ginger beer
Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Don’t like champagne? That’s okay, have it a classic way – Rainier with OJ
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
6 dishes
Jameson, Baileys, and coffee
Vanilla vodka, Baileys, and Fuel’s house brewed cold brew coffee served up in a martini glass
Fruit Loops
Vanilla, chocolate, strawberry, orange cream, Reese’s and Oreo
Seattle soda rootbeer and vanilla ice cream
Flavors: vanilla, chocolate, strawberry, shamrock, oreo, orange cream, Reese’s chocolate peanut butter, coffee, caramel, Heath bar and huckleberry. Available until 9pm daily