14 dishes
Pancake batter, onion, and bean paste
Taro, and pastry dough
Okra, and garlic
Pickling brine, and cucumber
Green beans, and garlic
Vinegar, and black fungus
Osmundus, jelly, and coconut
Water, and water chestnut flour
Rice cake, and coconut
Peach gum, and papaya
Yellow chive, spinach, rice noodle roll, and mixed mushrooms
Taro, and baked bun
4 dishes
Tofu, spicy black bean sauce, mixed mushrooms, and clay pot. The spicy black bean sauce may be non-vegan
Ask whether the beans are cooked with lard, bacon or a meat stock.
Lettuce, and garlic sauce. The garlic sauce may be non-vegan
Ask whether it contains dairy, egg, anchovy or fish sauce.
Vegetables, broth, and bamboo fungus. The broth may be non-vegan
Ask whether the broth is vegetable rather than meat or fish stock.
Rice noodle roll sauce, and crispy rice noodle
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
1 dish
Soy sauce, Sichuan peppercorn, scallions, ground pork, doubanjiang, and bean curd