Gao Village Restaurant

Ask whether there is oyster sauce in it.

Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.

Ask what it is made with. The menu does not list the ingredients.

Ask whether the broth is vegetable rather than meat or fish stock.

Ask what it is made with. The menu does not list the ingredients.

Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.

Ask what it is made with. The menu does not list the ingredients.

Ask what it is made with. The menu does not list the ingredients.

Ask what it is made with. The menu does not list the ingredients.

Ask whether the fryer is shared with meat, and if there is egg in the batter.

Ask what it is made with. The menu does not list the ingredients.

Ask whether there is oyster sauce in it.

Ask whether there is oyster sauce in it.

Ask whether the vegetables are finished with butter.

Ask whether there is oyster sauce in it.

Ask what it is made with. The menu does not list the ingredients.

Ask what it is made with. The menu does not list the ingredients.

Ask whether it is cooked in butter or a meat stock rather than oil.

Ask whether it is cooked in butter or a meat stock rather than oil.

Ask what it is made with. The menu does not list the ingredients.

Ask whether the wrapper is made with egg, and what the filling is made with.