2 dishes
Vegan brioche stuffed with whipped pecan butter, capped with a vanilla maple glaze, finished with a pecan brittle crumble
Klir wine-based 'vodka', fresh grapefruit juice and floral rosé vermouth with elderflower tonic
9 dishes
This classic sugar cookie is the pumpkin you should choose from the patch
Ask whether it is made with milk, butter or egg.
This playful sugar cookie will lift your spirits; Say boo and scary on
Ask whether it is made with milk, butter or egg.
Puffy, light and just slightly chewy, veiled in a sweet vanilla glaze
Ask whether it contains dairy, egg, anchovy or fish sauce.
A classic take on the chocolate chip cookie, made with only the finest ingredients
Ask whether it is made with milk, butter or egg.
Flaky pastry dough pocket filled with strawberry jam, finished with sweet vanilla icing and sprinkles
Ask whether it contains butter, milk or egg.
Origin- Provence, France. Fresh wild berries, herbs, and minerality
Ask what is in it.
Selection of all four (4) flavors to complete your box
Ask whether the base is dairy, frozen yoghurt or sorbet.
Cinnamon caramel and a crunchy pecan praline and feuilletine enrobed in a dark chocolate shell
Ask whether the caramel has milk in it.
An iced blend of smooth chocolate, Onyx Monarch espresso & milk-of-choice, topped with a caramelized cookie cold foam, finished with a speculoos biscuit crumble
Ask whether it contains butter, milk or egg.
81 dishes
A velvety smooth whip of feta cheese, Greek yogurt, cream cheese, olive oil & a touch of honey, finished with roasted tomatoes and olive oil drizzle; Served with house made focaccia bread crostini
Sous vide egg, sliced avocado, house-made tomato jam, arugula and pickled red onion garnished with lemon crème fraiche, watermelon radish & pomegranate seeds on toasted bread
Served warm; A flaky pastry crust with eggs, cheddar cheese, seasoned mushrooms, onions, arugula and spinach; Served with side salad of arugula & cherry tomatoes tossed with vinaigrette
Warm & zesty skillet of spiced tomato, onions, green peppers, zucchini and mushrooms, finished with two fried eggs, feta cheese and toasted bread tips
High protein, Greek nonfat yogurt with gluten-friendly honey oat granola, banana, peanut butter, raspberries & blueberries; Finished with honey & chia seeds
Cherry tomatoes, hard-boiled pasture-raised egg, chopped bacon, pickled red onion, cucumber, sliced avocado and blue cheese crumbles on a bed of chopped romaine hearts with creamy ranch dressing on the side
Fried goat cheese, blackberries, candied pecans and croissant croutons on a bed of mixed Spring greens with honey Dijon dressing on the side
A bowl of cream-based tomato bisque soup
Intricate layers of buttery and flaky cloud-like puff pastry; Made in-house, daily
Intricate layers of buttery and flaky cloud-like puff pastry wrapped around semisweet chocolate batons; Made in-house, daily
Velvety chocolate buttermilk cake layered with house-made cookies and cream filling and a fudge cookie crunch, topped with a dark chocolate glaçage and finished with a buttercream rosette, cream-filled cookie and Halloween novelties
A buttery pumpkin cookie infused with warm autumn spices of cinnamon, nutmeg & allspice; Finished with a cinnamon-sugar coffee cake crumble & a dusting of powdered sugar
Moist vanilla cake sandwiched with marshmallow cream, coated in a decadent white chocolate
Select two (2) flavors to complete your order
Sliced ham and Swiss cheese topped with truffle aioli, onion jam and arugula on a toasted house-made butter croissant. Served warm with chips & house-made pickles
Cheddar cheese pressed on French bread, served with a cup of creamy tomato bisque soup
Sliced turkey breast on a pretzel roll, cheddar cheese, bacon, tomatoes, arugula, peppercorn aioli and honey mustard. Served warm & with chips and house-made pickles
Layered smashed avocado, fresh tomato, Havarti cheese, cucumber and bibb lettuce with alfalfa sprouts, pickled red onion and an herb cheese spread on house made focaccia bread. Served with chips & house-made pickles
Egg soufflé, bacon jam, bacon, arugula and cheddar cheese on a cheddar biscuit. Served with sliced potato hash & seasonal, fresh fruit
Herb chicken salad with water chestnuts and green grapes, peppercorn aioli and arugula on croissant. Served with chips and house-made pickles
Applewood-smoked bacon, bibb lettuce, sliced marinated tomato and avocado on garlic-toasted French bread with peppercorn aioli. Served with chips and house-made pickles
House-made pimento cheese topped with avocado, bacon jam, arugula and sliced tomatoes on croissant. Served with chips and house-made pickles
Tender grilled chicken, crisp romaine lettuce, cherry tomatoes, shaved Parmesan cheese, house-made croutons and creamy Caesar dressing, all tightly rolled in a soft spinach flour tortilla. Served with chips & house-made pickles
24-Hour buttermilk brioche filled with chocolate hazelnut cream, capped with a crunchy, dark chocolate and praline glaze
24-Hour buttermilk brioche with juicy, crisp apples, smothered in a brown butter glaze, finished with a nut-free cinnamon streusel and a smooth caramel drizzle
Pumpkin-spiced cake with a brown butter glaze topped with a nut-free cinnamon streusel, toasted pumpkin seeds, and a hint of smoked Maldon salt
24-Hour buttermilk brioche stuffed with a silky, pumpkin pie cream; Hand-dipped in a crunchy caramelized sugar coating
Our signature 24-hour buttermilk brioche donut with a vanilla glaze, ‘freakishly festooned’ just for Halloween!
Light cheesecake mousse & white chocolate crisp pearls finished with a white cocoa butter flocage; All atop a graham cracker crumble
Layers of mascarpone cream, spiced caramel sauce, brown butter cake and white chocolate crisp pearls beautifully encased in smooth pumpkin mousse, finished with a caramel glaçage, topped with whipped caramel cream and a pumpkin almond crumble
Smooth salted caramel, rich shortbread and roasted peanuts enveloped in a creamy peanut butter mousse, encased in a crisp milk chocolate shell; Finished with a whipped white chocolate ganache. (Gluten-friendly)
A chocolate ganache & hazelnut crunch center atop a chocolate biscuit encased in a smooth, Onyx Coffee-infused mousse; Finished with a dark chocolate glaçage and whipped white chocolate ganache
Fluffy strawberry cake intertwined with bright raspberry pâte de fruit jelly, zesty lemon curd and house-made strawberry jam veiled in a light vanilla bean white chocolate mousse and a vibrant, red-colored white chocolate glaçage
Classic salami & prosciutto, seasonal cheeses from Simply Cheese & honeycomb from Winter Park Honey - with fresh fruit, pâte fruit & house-made focaccia toast
Chewy oatmeal cookie with fluffy, marshmallow cream filling. (gluten-friendly)
Rich, chewy chocolate brownie, baked with a layer of gooey salted caramel
Classic white cake infused with cream of coconut, filled with layers of coconut custard and macaroon cream, then topped with our own house-made buttercream and lustered confetti coconut
Incredibly moist layers of rich chocolate cake, filled with dark chocolate mousse, topped with chocolate buttercream and finished with a gleaming cocoa glaçage drip
Moist vanilla cake baked with rainbow sprinkles layered with house-made buttercreams including subtle hints of marshmallow and birthday cake
Vibrant red, cocoa-infused cake layered with delectable cheesecake and rich cream cheese icing, then topped with our own house-made buttercream
1Oz Salami 1.5oz Prosciutto 1oz Manchego 1oz Cheddar 1.5oz of Whipped Feta Classic salami & prosciutto, seasonal cheeses from Simply Cheese & honeycomb from Winter Park Honey - with fresh fruit, pâte fruit & house-made focaccia toast
This oversized beauty is a scratch-made buttermilk brioche roll layered with buttery cinnamon brown sugar and smothered in rich cream cheese frosting
Moist chocolate cake filled with vanilla cream and coated in dark chocolate
Moist vanilla cake baked with rainbow confetti and filled with house-made buttercream, coated in decadent white chocolate
House-made cheddar biscuit, topped with smoked ham, sous vide egg and hollandaise sauce
Creamy cheese grits & roasted potatoes topped with a fluffy egg soufflé and bacon; Finished with cheddar cheese & served with side of tomato gravy
Our signature towering & pillowy skillet-baked buttermilk pancake served hot from the kitchen topped with whipped honey butter and maple butter syrup
Our signature towering and pillowy skillet-baked buttermilk pancakes, topped generously with macerated strawberries, fresh raspberries & blueberries, covered with a mixed berry coulis; Finished with a mascarpone whipped cream & graham cracker crumble with a swipe of lemon curd on the side
Origin- Champagne, France. Fine bubbles, brioche, apple, and lemon
Opulent ‘Imperia’ Royal Ossera |Hand-harvested, delivering a complex, buttery & nutty flavor profile in black and flecks of gold. Served with tender blini, salty potato crisps, crème fraiche & fresh lemon wedges. Serves 2
1-Count of flavor selection
1-Count of flavor selection
1-Count of flavor selection
1-Count of flavor selection
1-Count of flavor selection
1-Count of flavor selection
1-Count of flavor selection
1-Count of flavor selection
1-Count of flavor selection
1-Count of flavor selection
1-Count of flavor selection
1-Count of flavor selection
1-Count of flavor selection
1-Count of flavor selection
1-Count of flavor selection
1-Count of flavor selection
Pecan pieces with maple syrup caramel and touch of sea salt enrobed in a milk chocolate shell
Pumpkin Spice Caramel enrobed in a milk chocolate shell
Pumpkin Spice Caramel enrobed in a white chocolate shell
1-Count of flavor selection: Silky smooth raspberry caramel enrobed in a white chocolate shell
1-Count of flavor selection: Vanilla marshmallow cream, salted chocolate ganache and graham cracker crumbs enrobed in a dark chocolate shell
Intricate sheeting of imported butter and yeast-leavened dough, baked to a golden brown with flaky interior, filled with layers of smooth cream cheese and orange marmalade; Finished with fresh glazed orange slices
Soft-baked sugar cookie crowned with silky almond frangipane, toasted sliced almonds & dollops of raspberry jam. Finished with powdered sugar
24-Hour buttermilk brioche, stuffed with rich chocolate brownie batter, finished with a dark ganache, playfully 'wrapped' in white chocolate strips
Vibrant red, cocoa-infused cake layered with delectable cheesecake and rich cream cheese icing, then topped with our own house-made buttercream and garnished with a swirl of gilded sprinkles and edible 23-karat gold flakes. This four-layer round serves 14-16 Guests
Delicate layers of fluffy strawberry cake, bright raspberry pâte de fruit, zesty lemon curd and house-made strawberry jam veiled in a light vanilla bean white chocolate mousse and a vibrant, red-colored white chocolate glaçage topped with fresh strawberries, blueberries, raspberries, a chocolate curl and edible 23-karat gold-leaf. This is an 8″ round serving 8-10 Guests
Incredibly moist layers of rich chocolate cake, filled with dark chocolate mousse, topped with chocolate buttercream and finished with a gleaming cocoa glaçage drip. This four-layer round serves 14-16 Guests
Tiers of luxurious single origin dark chocolate mousse, silky dark chocolate ganache and smooth chocolate biscuit encased in a gleaming cocoa and gold luster glaçage, finished with a motif of chocolate cream and handcrafted chocolate garnishes touched with edible 23-karat gold flakes. This is an 8″ round serving 8-10 Guests. (Gluten-friendly)
Classic white cake infused with cream of coconut, filled with layers of coconut custard and macaroon cream, then topped with our own house-made buttercream and lustered confetti coconut, trimmed with gold-leafed meringue kisses, French macarons and our signature chocolate curl. This is a four-layer 8″ round serving 12-14 Guests
Moist vanilla cake baked with rainbow sprinkles layered with house-made buttercreams including subtle hints of marshmallow and birthday cake, finished with celebration sprinkles and gold-dusted chocolate stars. This four-layer round serves 14-16 Guests. (Gluten-friendly whole cake option available with 2-day advance pre-order notice)
11 dishes
Your choice of espresso, double shot
Your choice of espresso, double shot, with water. Served Hot Or Iced
Cold extraction made with Onyx Cold Brew. Served iced. 16oz
Cold extraction made with Onyx Cold Brew. Infused with nitrogen & served straight. 16oz
Your choice of Onyx Coffee, made-to-order and hand-brewed
Choice of orange or blood orange
Coca-Cola Original Taste — the crisp, refreshing taste you know and love
Brewing Onyx Coffee Lab “Southern Weather” Blend
9 dishes
Origin-Napa Valley, CA. Bold blackberry, mocha, and toasted oak
Choose one: 6oz · 9oz · Bottle
Notes of dark fruit, chocolate, and spice. Aromas of blackberry, cassis, and cocoa, leading to flavors of boysenberry jam, black cherry pie filling, and vanilla on the palate. The wine is known for its full body, strong acidity, and a long, smooth finish with velvety tannins
Half black tea & half lemonade
Take a Diet Coke break with this refreshing, no-calorie soft drink
Liberate your every day with fizzy and refreshing fruit-flavored Fanta soda pop
Classic, cool, crisp lemon-lime flavored taste that's caffeine free
38 dishes
Origin- French. Fresh red berries, floral tones, soft mousse
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Choose one: 8oz · Bottle
Origin-Napa Valley, CA. Strawberry, cherry, and subtle toast
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Choose one: 8oz · Bottle
Origin- France. Crisp and lively with green apple, citrus, and light floral notes
Ask whether it is cooked in butter or a meat stock rather than oil.
Choose one: 8oz · Bottle
Origin- California. Aromas of peach, pear, and honeydew; creamy texture with a hint of vanilla and spice. (Pair salads, cheeseboard)
Ask for it with oat, soy or almond milk if you want it white, the coffee itself is vegan.
Choose one: 6oz · 9oz · Bottle
Origin- Napa Valley, CA. Elegant and complex; citrus blossom, ripe melon, and oak spice
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Choose one: 6oz · 9oz · Bottle
Origin-Santa Lucia Highlands, CA. Rich and buttery with notes of baked apple, vanilla, and toasted oak. Fully body chardonnay
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Choose one: 6oz · 9oz · Bottle
Origin-Provence, France. Dry and crisp with strawberry, peach, and citrus peel
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Choose one: 6oz@ · Bottle · 6oz · 9oz
Origin- Italy. Light, clean, and citrusy with green apple and almond notes
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Choose one: 6oz@ · Bottle · 6oz · 9oz
Origin- Wairau Valley of Marlborough, New Zealand. Bright, zesty lime, passionfruit, and grassy freshness
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Choose one: 6oz@ · Bottle · 6oz · 9oz
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Choose one: 6oz · Bottle · 9oz
Origin-Mendoza, Argentina. Malbec-led blend; plum, blackberry, and cocoa
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Choose one: 6oz@ · Bottle · 6oz · 9oz
Origin- California. Juicy cherry, vanilla, and baking spice with soft tannins
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Choose one: 6oz@ · Bottle · 6oz · 9oz
Your choice of espresso, double shot, cut with steamed milk. 9oz
Ask for oat, almond or soy milk instead of dairy.
Your choice of espresso, double shot, house-made dark chocolate, cut with steamed milk and topped with black sea salt. 9oz
Ask whether the mocha has milk in it, and for oat, soy or almond milk.
Ristretto shots of espresso with steamed milk
Ask for oat, almond or soy milk instead of dairy.
Espresso marked with dollop of steamed milk and foam
Ask for oat, almond or soy milk instead of dairy.
Your choice of espresso, single shot, cut with steamed milk. 4oz
Ask for oat, almond or soy milk instead of dairy.
Your choice of espresso, double shot, cut with steamed milk, lavender and vanilla bean with a cinnamon finish
Ask for oat, almond or soy milk instead of dairy.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if the sparkling wine is marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Klir wine-based 'vodka' & Passoa passion fruit liqueur with a touch of bright pink vermouth & passion fruit purée; Served with a dehydrated lime slice
Ask whether the liqueur in it is a cream or honey liqueur, the rest of a cocktail usually is vegan.
Sparkling wine with house-made pineapple juice plus dashes of elderflower tonic and sweet vermouth
Ask if the sparkling wine is marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Fresh mint, rosemary, thyme and lavender in sparkling white wine
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Known for its balanced and fruit-forward profile, showcasing ripe pear, stone fruit, and citrus notes, with a creamy texture and subtle oak influence. It offers a lively acidity that enhances the overall experience, with a lingering finish
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Vibrant and well balanced with flavors of mulberry, bing cherry, cocoa, and sweet baking spices. This medium bodied wine has a long, smooth finish
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Distinctly Marlborough, Wither Hills is refined and elegant. Mouth-watering, textural acidity and a juicy core of citrus fruit exudes notes of crunchy greens and tropical guava on the nose
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Klir wine-based vodka, coffee liquor & an Onyx Coffee espresso shot; Served with gold lustered coffee beans
Ask whether they use cream or a cream liqueur.
Lightly sweetened matcha green tea with your choice of milk. Served hot or iced
Ask for oat, almond or soy milk instead of dairy.
Rishi Earl Grey Tea, mixed with vanilla syrup, cut with choice of milk. Served hot
Ask for oat, almond or soy milk instead of dairy.
Choice of dairy and non dairy milks by the glass
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
House-made dark chocolate ganache, cut with choice of steamed milk
Ask for oat, almond or soy milk instead of dairy.
7 dishes
Origin-Napa Valley, CA. Luxurious dark fruit, cocoa, and vanilla oak
Cold extraction made with nitro-infused Onyx Cold Brew plus a uniquely rich blend of condensed milk and half-and-half, finished with whipped cream. Served cold, straight
A 4oz cortado with a house-made crème brûlée base, finished with a caramelized sugar cap
A 4oz cortado with toasted marshmallow syrup, a hint of chocolate, and topped with crushed graham cracker. Paired with a freshly torched mini s'more
Zing Zang bloody mary mix, Klir wine-based vodka, tobasco. Garnished with olive, lemon, bacon, and olde hearth pretzel bites on a gold skewer
Bright citrus and green apple flavors, with a refreshing acidity and delicate minerality. Featuring notes of white flowers and a subtle hint of brioche. The finish is typically clean and invigorating
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