Golden Phoenix

Steamed tofu, green onions, black mushrooms, and bamboo shoots

White rice

Green onions, crispy tofu, and brown sauce. The brown sauce may be non-vegan

Ask whether the fryer is shared with meat, and if there is egg in the batter.

Vegetables, and steamed tofu

Ask for it without the white sauce.

Zucchini, tofu, red peppers, peanuts, kung pao sauce, and green onions. The spicy sauce may be non-vegan

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.

Tofu, seaweed, green onions, and broth. The savory broth may be non-vegan

Ask whether the broth is vegetable rather than meat or fish stock.

Water chestnuts, spicy garlic sauce, garlic sauce, carrots, and broccoli. The spicy garlic sauce may be non-vegan

Ask whether it contains dairy, egg, anchovy or fish sauce.

Steamed tofu, peas, carrots, and brown sauce. The brown sauce may be non-vegan

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.

Spicy garlic sauce, and eggplant. The spicy garlic sauce may be non-vegan

Ask what is in the sauce.

Tofu, szechuan sauce, green onions, and eggplant. The spicy Szechuan sauce may be non-vegan

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.

Green beans, and black bean sauce

Ask whether the beans are cooked with lard, bacon or a meat stock.

Green beans, carrots, black mushrooms, and bamboo shoots

Ask whether the beans are cooked with lard, bacon or a meat stock.

Stir-fried vegetables, snow peas, savory sauce, carrots, bok choy, and bamboo shoots. The savory sauce may be non-vegan

Ask whether it is cooked in butter or a meat stock rather than oil.

Vegetables, and chow fun noodles. The chow fun sauce may be non-vegan

Ask what is in the sauce.

Mixed vegetables, and fried rice

Ask for it without the egg.