Graze

(GF)

(V)

Ask whether the dressing contains dairy, egg or anchovy, and whether cheese comes on it.

Ask whether the vegetables are finished with butter, and whether bacon or ham is cooked into them.

Ask whether the bread has milk or egg in it, and to leave off any cheese or mayo.

Ask whether the dough contains milk or butter and whether it takes an egg wash.

Ask whether it contains dairy, egg, anchovy or fish sauce.

Ask about the sauce or side it comes with.

Ask whether the slaw is dressed with mayonnaise or with vinegar.

Ask whether it is finished with butter.

Ask whether the rice is cooked in stock or finished with butter.

Ask whether the beans are cooked with lard, bacon or a ham hock.

Ask whether the tortillas are corn or flour, corn are usually vegan, and flour ones are sometimes made with lard or butter.

Ask about the sauce or side it comes with.

(V)

Ask whether the rice is cooked in chicken broth.

Ask whether the batter is made with egg and milk.

Ask whether the potatoes are made with butter, milk or cream.

Ask what it is cooked in.

Ask what it is made with. The menu does not list the ingredients.

(V)

Ask what it is made with. The menu does not list the ingredients.

(V)

Ask whether it is cooked in butter or a meat stock rather than oil.