1 dish
39 dishes
Ask what it is made with. The menu does not list the ingredients.
Ask whether the batter or wrapper contains egg, and what fat the fryer uses.
Ask whether the batter or wrapper contains egg, and what fat the fryer uses.
Ask whether the batter or wrapper contains egg, and what fat the fryer uses.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask whether the dough contains milk, butter, egg or ghee.
Ask for it with oat, soy or almond milk, it is made with dairy milk unless you say.
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Ask whether it contains dairy, egg, anchovy or fish sauce.
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Ask whether the vegetables are finished with butter.
Ask whether it contains dairy, egg, anchovy or fish sauce.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask what it is made with. The menu does not list the ingredients.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Fried crispy served on top variety of Chinese vegetable in spicy black bean sauce
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask what it is made with. The menu does not list the ingredients.
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask whether it is made with milk, butter or egg.
Ask whether anything is added to it, on its own this is vegan.
Ask what the protein is, and whether the sauce contains fish or dairy.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether it is cooked in butter or a meat stock rather than oil.
Fried crispy served on top variety of Chinese vegetable in spicy black bean sauce
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask whether the stock is chicken or beef.
Ask whether the broth is vegetable rather than meat or fish stock.
Ask whether the broth is vegetable rather than meat or fish stock.
Ask whether the rice is cooked in chicken broth.
Ask whether the rice is cooked in chicken broth.
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask what it is made with. The menu does not list the ingredients.
185 dishes
By Itself
By Itself
Aka Bourbon Chicken
Back to top of the page, end of Dieter's Gourmet
Fresh shrimp, krabmeat, scallop, chicken, roast pork & beef blended w. broccoli, baby corn, straw mushroom & Chinese vegetable in brown sauce
Fresh jumbo shrimp, scallop, krabmeat sautéed w. Chinese vegetable
Fresh jumbo shrimp, chicken & beef sautéed w. Chinese vegetable
A savory blend of shrimp, chicken, roast pork & beef w. mushroom, bamboo shoot & variety of Chinese vegetable in season
Tender and crispy chicken w. spicy glazed sauce served w. steamed broccoli at the bottom
Fried boneless crispy duck on top of sautéed shrimp, chicken & roast pork stir-fried w. mixed vegetables in house special brown sauce
Back to top of the page, end of Chef Specialties
Aka Bourbon Chicken
Aka Bourbon Chicken
By Itself
By Itself
Tender and crispy chicken w. spicy glazed sauce served w. steamed broccoli at the bottom
Back to top of the page, end of Combination Plates
4 dishes
1 dish
Ask what it is made with. The menu does not list the ingredients.