Hong Kong Station 2

Tofu, and sesame sauce

Tofu, and salt and pepper seasoning

Tofu, and rice noodles

Tofu, peanuts, and kung pao sauce

Tofu, and sweet and spicy sauce

Garlic sauce, and broccoli

Mixed vegetables

Broccoli

Garlic, and cabbage

Vegetables, singapore sauce, and rice noodles

Tofu, and szechuan sauce

Szechuan sauce, and cabbage

Steamed rice

Steamed rice

Vegetables, and rice noodles

Sesame ball

Tofu, flat rice noodle, and chao fan

Ask for it without the egg.

Tofu, and mixed vegetables

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.

Tofu, and garlic sauce. The garlic sauce may be non-vegan

Ask what is in the sauce.

Tofu, and panang curry sauce

Ask whether the curry paste has shrimp paste in it and whether fish sauce goes in, the coconut milk itself is vegan.

Mixed vegetables, and fried rice

Ask for it without the egg.

Garlic sauce, and eggplant. The garlic sauce may be non-vegan

Ask what is in the sauce.

Tofu, flat rice noodle, and chao fan

Ask for it without the egg.

Vegetables, and flat rice noodle

Ask for it without the egg.

Pineapple, and fried rice

Ask for it without the egg.

Fried rice

Ask for it without the egg.

Fried rice

Ask for it without the egg.

Tofu, crispy wonton noodles, and chop suey vegetables

Ask whether the wrapper is made with egg, and what the filling is made with.

Crispy wonton noodles, and chop suey vegetables

Ask whether the wrapper is made with egg, and what the filling is made with.

Broccoli

Ask whether it is cooked in butter or a meat stock rather than oil.

Tofu, and fried rice

Ask for it without the egg.

Vegetables, tofu, and broth. The broth may be non-vegan

Ask whether the broth is vegetable rather than meat or fish.

Udon noodles, and tofu

Ask whether the broth is vegetable rather than meat or fish stock.

Vegetables, and udon noodles